Star Carter
Tasty mee goreng with potato and tofu cubes. rich wohei flavour and noodles coated with egg and sweet spicy sambal. The crushed peanuts added crunch and zest from lime balanced the taste too. The overall nasi lemak looks dry with the hardboil egg, suggest to replace with a runny ramen egg or sunny side up would help
Pam Geh
First time I ate there was at their first stall in Chinatown and the next time I was in Singapore, I took a 45mins bus ride to get to their new stall in Alexandra food village. The mamak mee goreng and nasi lemak are mouthwateringly delicious! The beef rendang was so tender and bursting with flavour! The acar served with the nasi lemak adds a fresh citrus taste and brings out the sambal and rendang even more. The fried chicken is also succulent and fragrant. Can't wait to go for more the next time I'm in Singapore. Wish I had a bigger stomach!
K C LIM
The mee goreng was too sweet and too much peanut. The yellow noodle was too soggy. A few potato cubes and veggie at $4.50 which was not worth. I hope they can improve it !
Chewy Quah
I’m from Penang and I must say with full approval that this is the real deal when it comes to comfort food that locals eat in Penang. Penang cuisine has a lot more to offer than the touristy-faves of char okay teow or Assam Laksa. This stall serves what we Penangites eat when we need a filling afternoon tea or a hearty breakfast. The nasi lemak features fragrant pillowy rice that should be comforting and familiar to Penangites and Singaporeans alike. But do try the different variety of side dishes and condiments that are not the usuals you find in Singapore. It’s really shiok!
The mee goreng is sweet and full of crunchiness of peanuts just like what you will find in Penang. The locals in Singapore are welcome to come here and throw away their expectations of what a mee goreng is like (it’s all kinds of different in different states in Malaysia) and open their taste buds to something new. But for me, this is nostalgia at its best, and this is one stall I find myself coming to over and over again.
Isaac Ho
Did a takeaway via Deliveroo and is bad. Ordered a Nasi Lemak with beef rendang + chicken rendang and mee goreng with fried chicken drumstick.
1. Nasi Lemak: 1/5. Rice is tasteless. Otah is really average. The rendang is actually good. But overall, the oil soaked the entire rice. Could have separated the rendang for takeaway.
2. Mee Goreng: 2/5. More like curry noodle dry with bits of potato and I think toufu. Like other local guides mention, the peanut sauce can be too much midway. The fried chicken drumstick is alright but I feel the center is a bit undercooked.
Didn’t bother to take pictures.
KK
My favourite place for authentic Malaysian cooking. Love the nasi lemak with the fragrant rice, awesome sambal, crunchy peanuts and ikan bilis and most of all, the hard boiled egg. It's even more delicious when paired with the delicious beef rendang.
May Cheng Lim
Just discovered this gem in Alexandra Village. Rendang was sold out so I had the fried chicken. Delicious! Cant wait to try the Rendang! Sambal is delicious and they serve their NL with half a boiled egg Malaysian style.
Went back and managed to try their Beef Rendang & Otah. Both were delicious! No need to go to Malaysia for good Nasi Lemak anymore.
Desiree Chan
The only and most legit Penang mee goreng that I ever had in Singapore. Lady chef is also from Penang itself! Only suggestion would be for the mee goreng to be softer/slightly more moist and to taste eggier. Other than that, she completely nailed the overall flavour, chilli, wok hei and also placing it on a slice of Pandan leaf? That’s how you know it’s authentic. I’ll be back for more!!
Ivy Low
I tapowed the mee goreng with egg and chicken wing today and ate in an hour later but it still tastes so good! I’m a mee goreng lover and this tastes slightly different from the regular Malay style one we usually get in Singapore. It has lots of potatoes and cuttlefish, and did I also taste peanuts?
The wing is without a thick coat of batter but it comes with crumbs which has so much “wokhei” and tastes a bit lemon grassy. The crumbs also go so well with the noodles. Shiok.
The egg i got is fried to perfection. Cooked outside with a soft yolk.
I got the them to give me some nasi lemak chilli got my chicken wing too and it’s home cooked and soooo yummy! I can buy a tub!
Lots of effort folks and a v hearty fare, thumbs up!
Pamela Khoo
Two thumbs up ��
The nasi lemak with the fried chicken, fried anchovies, roasted peanuts, fried egg and sambal was super amazeballs! The fried chicken was so fragrant and succulent...�
And the mee goreng...just wow! Fried to perfection!
Trust me... I'm a Penangite and I'm telling ya, this is the best Penang food, expertly prepared and cooked by a fellow Penangite! It felt like home away from home.... You just gotta try it to believe it!
Ho chiak! Ho liao! Chiak Ho Liao!!
Shernielle Christeline Teo
First time trying their Number 5 dish on the menu board. The chili is really fragrant and not too spicy for my liking. The rice is fragrant but there is room for improvement such as abit less liquid for cooking the rice itself. Chicken was delicious! Will patronize them again!
Chin Jiah Haw
Very yummy fried chicken and nasi lemak, rice is really fragrant and food is prepared with lots of care and heart. But best thing about Chiak Ho Liao is the couple who run it - Fran and John - say hi to them when you order your food and you will know what I mean!!
DarRen Tan
Their food is truly Penang-ness. Love their Mee goreng with sotong, it is so different from other mee goreng I have tried & their nasi Lemak fried chicken wing is the best... plus their special made chill����
Long Tuck Wah
loved the sambal that comes with the nasi lemak, brings back fond memories and the fried chicken thigh (asked for a leg but not available) is cooked to perfection, not to mention well marinated too (unlike most others where chicken smell can be quite overpowering)...
only complaint is the cucumber, thinly sliced and only two slices! why like that? I love cucumbers and nasi lemak combos... pffft... lol...
I'll be looking forward to try the mee goreng!
one of my recommended food stall in chinatown market for sure...
Yap Kuan Kwong
Ate there today and the fried chicken was done to perfection! Juicy, tender and so tasty, perfect complement to the fragrant nasi lemak. Definitely will be back.
Eilania Lee
Especially love the chee cheong fun and fried chicken! Super yummy, unique and authentic! I’ll always be back! Friends I bring love the food too! �
Grace Lee
Penang Chiak Ho Liao is outstanding. The food is simply our comfort food! Well done
Stephen Min
I love the crispy chicken with the nasi lemak. Somehow, their crispy chicken taste different from other fried chicken due the the seasoning
David Cheah
Love the coconut rice and fried chicken! �
Kathleen Chew
Ordered nasi lemak, mee goreng and chee cheong fun with scrimp paste. They were all delicious but prefer less scrimp paste for the chee cheong fun as it's quite over powering for us. 😊
Kie Lee
Absolutely love their fried chicken!
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