17 restaurant menus in Singapore, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Ambience was excellent, food was great. My wife and I shared a 400g steak and they were done perfectly. We reserved online and the dessert was on..."
daniel sun
"The steak is so good I forgot to take photo 😂 me and my date shared a 400gr Rib-eye steak which was perfectly cooked, the meat was tender and..."
Khuyen Le
"The steak was top notch, one of the best that we’ve tried. Juicy and tender with just the right amount of fat.
We also tried the Risotto and..."
Dominic and Grace In Love
"One of the better steakhouses in Sg - Bistecca is an institution that needs no introduction. The food is consistently good though I would have..."
K W
"Got the anniversary special menu ($138++ per pax). Steak was excellent. Side dishes (e.g. pasta) were smaller in portion size than expected but..."
Pong Chong Xin
"Back again to my favourite steakhouse for dinner and the team did not disappoint at all. Octopus was nice and soft and flavour was good, scallops..."
Joy Tang
"Couldn’t ask for more. Great place that takes care of guests.
Came here for lunch but we ordered oysters which were only in the dinner menu. Sleek..."
Liu Junhan
"Not too bad at all.. requested for a well done steak but my t bone was mostly charred to be honest. Burrata salad was really good. Okay for special..."
"An amazing place! I would like to commend the staff there for going through such lengths to ensure my bag was returned to me earlier today! Thank you..."
Evan Lim
"Excellent local start-up. It's obvious that Terence and his team are passionate about food, and about providing a "home away from home" experience...."
Martha Gee
"One of the best additions to the Kembangan neighbourhood in recent years! Love the good food (especially the awesome poutine fries and the squid ink..."
Joseph Tey
"Impressive service coupled with palatable cuisine. Really love the open kitchen concept of the place. Would like to especially commend the team's..."
Wang Hao Yu
"We eat here every week. Favorites are scotch egg, barramundi and corn chowder soup. Actually, all the dishes are good. Roasted veg salad and the pork..."
Sharon Lee Fen
"The ambience, service and especially the food was awesome! Would definitely be back for a palatable sensation!
I am amazed how the chef made simple..."
Janice Chua
"If you're looking for a nice meal that can hit all your flavour notes, then you need to come and visit South Union Park, its a place of passionate..."
Eugenia Vilcie
"Great food , cosy ambience , good service waiting time less 15 mins for food ,
Must try is the salmon ���
No gst/service tax even better..."
Kenneth Lam
"Introduced here by my SO, and I'm a convert. My absolute favourite is the poutine. The poached salmon is also really good. Staff are polite, and very..."
Jonathan Chou
"This is a place where the food will never fails. From appetizers to the mains. And don't forget the..."
Jimmy Liew
"Good food and a nice place to hang out!
Will come back for honey soy chicken..."
Justina Chong
"Really liked how unique the dishes taste. You're not likely to find what they serve here anywhere else. Loved the duck tagliatelle and pork chop. The..."
Rebekah Lim
"Found this place through entertainer app. the menu looked good and seems like they handmake some of their pasta. we decided to try it out and it..."
Pradap Salgunan
"So in love with their food.
Had the duck confit hash and what I enjoyed the most was the tater tots! Eggs were perfect and I loved how you get to see..."
Zi-Xin Yan
"Food: the handmade pastas are really good, so much so that I went to this place 2 nights in a row! Liked their duck confit tagliatelle in..."
Keith Yong
"The place was nestled within the private terrace estate, probably a good 10mins walk from the train station (certainly felt longer under the hot..."
ysl
"The Chocolate Pappardelle was what brought me to the restaurant. It was at a residential area with the nearest bus stop quite a distant away.
The..."
"Had a Valentine's Day set that was really generous for the price - full platter of Mediterranean food for sharing, dessert, and a whole bottle of..."
Aloysius Chang
"..."
Dee Chan Chan
"What a great find this place was! Highly recommended.
Food: We had a 4-course set menu that was part of an extended Valentine's Day promotion. The..."
Glenn Wray
"Service was great. Has quite a decent number of items on the menu. Calamari was nicely fried, juicy and nice. The beef cheek was tender, OH so..."
Wh Teo
"cozy place with good ambience.
appetiser and main courses were all delicious.
customer service was excellent.
the staff made our friend’s..."
Lory
"Excellent service. The service team was extremely thoughtful we ordered half a dozen of oysters for 4 pax so they decided to give us 2 on the house..."
Benjamin Lam
"I am a pizza fan, so was looking forward to eating here. Generally, the food was of a good standard, using fresh ingredients.
The bread was fresh,..."
steven lim
"Currently Mercure at Steven’s is a quarantine hotel but surprisingly there are some restaurants around here that are open for operations. We were..."
Donovan Leong
"Love the ambience, love the decor. We had the scottish salmon and pellegrino pizza which were both amazing.
The salmon had a wonderfully crisp skin..."
"Excellent service and awesime food. There were 9 of us and everyone had an amazing gourmet experience. Amazing view of the MBS and city lights. The..."
Mary Nelson
"came to dine in for my birthday during lunch and the overall experience was really great. if you are craving for some authentic Italian cuisine with..."
Liyana Purr
"The fusion of italian and japanese can be a bit confusing but it was surprisingly good and complementing. The ambiance and panoramic view of the..."
Paolo Jose
"The view is spectacular and the food amazing at Forlino. The wines were also fabulous with a great choice. I loved the restaurant, will definitely go..."
Diane Wen Goldberg
"Fine dining Italian restaurant with a unique Japanese interpretation of authentic Italian cuisine. Cozy ambience and great views especially for..."
Jerome Kho
"Creative Italian food with a Japanese twist. Great location. Best private dining view on the marina. Highly..."
David Picard
"The weekend brunch is absolutely smashing, and has been the reason for us returning year after year! Which is why I am very sorry to learn that the..."
Ole Jacob Øverseth
"Excellent service, great food and superb..."
Theng Theng Goh
"Brilliant brunch with free flow Prosecco! Food, setting, decor and service was excellent. Highly..."
Peter Williams
"Will definitely come back! Lots of personal touch by Chef Sasaki for my children and myself! Love..."
Rie Rie
"Delicious Italian fine dining..."
Kareen Lee
"Food, service, view, atmosphere.. Just all so..."
Eriko Fujie
"Excellent food, service and ambience! A must go for..."
"It was a wonderful dinning experience. We were sat by the open kitchen and got to see the chefs in action ! Preparing plates of beautifully cooked..."
Claire Chong
"Delectable pastas, so good that we had to order an extra pasta as we got food envy of other tables ordering the crab pasta. Appetisers were a bit of..."
Tom
"The service from the staff was impeccable from the moment we enter till we left. They were all really friendly and professional as they came to check..."
Jafferdine Tor
"Finally able to try this place and it sure didn’t disappoint.
Freshly made pasta really hit differently.
Please do order the beef Ragu pasta! Is..."
Cerise Sweet
"Had a fantastic dining experience! The food was top-notch, perfectly cooked fresh-handmade pasta paired with high-quality ingredients. The service..."
Hazki Hariowibowo
"Amazing handmade pasta which has the right al dente. Portion was generous for sharing among 4 ladies. Love the wine recommendation that paired so..."
kei kei
"Good experience and well executed dishes. The Mentaiko lobster ravioli was a touch salty but the Uni pasta was delicious. The smoked ricotta was a..."
"Have been giving a thought of visiting here for a while and knowing it's closing for renovation/upgrades soon pushed me to reserve a seat for a..."
Jasmine Eleanor
"Love the vibes here in this place!
You need to make a reservation before coming. Don't think they accept walk-ins since it's usually v full.
This..."
Monsieur Snow
"A complete experience all the way through. Fabulous service from staff that genuinely seem to enjoy what they do. The food was impeccable in every..."
Jason Adams
"A beautiful place for a nice dinner on special occasions. The service is excellent and the food is delicious as well. Their short ribs were very..."
Joshua Mei
"Exceptionnal fine dining experience for Singapore. Food, service and location are all very good and very refined. The old church is really an..."
"Tasted very Italian for my taste buds. Interior deco are also classic Italian. Food taste real good. Service is also top notch. Only short fall on..."
Alex Soo
"Almost everything had a thoughtful taste. We tried Shrimp Scampi Pasta that was not on the menu for sharing. Other stellar dishes like octopus leg &..."
Valerie Tan
"Are you a sea urchin fan (checked)
Are you a truffle lover (checked)
Are pasta on your top list (checked)
Then this is the right place for you to..."
Eye2kay
"Best pasta I ever had! Cod fish was well cooked. A perfect place to impress your date's taste bud. However, I do find the place a little noisy as it..."
Felice Tan
"Great and friendly service, know just what to intro to diners. You have to try their recommendation at least for the first timer here. Every single..."
K. W.
"The burrata was excellent. The octopus leg was grilled to perfection and complimented well with the japanese tomatoes. Service was good as well...."
"Italian cuisine. Trendy and buzzy trattoria crafted by artisans. Affordable lunch sets from $10.90 to $14.90++. Sirloin steak is $13.90++. Tastes..."
G Lee
"Lovely Italian food, great service and location! The sea urchin pasta was just amazing and we were lucky to come here during the “parma ham..."
Kerstin Sautter
"Food was good. Service was good. Ordered prawns aglio olio and a salad. The salad was good, with the grilled vegetables. The aglio olio was just..."
Jude Lee
"For the price, the food was just average. We had the chef's special and the porcini truffle mushroom pasta. A bit pricey - will recommend The lunch..."
Maegz Foo
"My fiancee and I have Spanish pork ribs and Ravioli together with desserts. The ribs are really alot, and tasty. My fiancee likes the ravioli too,..."
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