46 restaurant menus in Singapore, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"My intention was to grab a simple dinner nearby Kim Tian Rd since I’m there. Saw this restaurant by the road side so decided to just eat and go...."
Franco Yue
"I love all Ba Kuh Teh and really enjoyed my premium bowl. However as a tourist I cannot say my palate is all that discerning. I also ordered a Kang..."
R T
"The Bak Ku Teh Xiao Long Bao taste really unique. Recommend everyone to try. The food serving is super fast. The Crispy Orh Luah is also a must..."
Olivia Ivia
"4 Dec:
Came here again for lunch. I ordered the fried you tiao mixed kidney liver and spare ribs soup. Still as nice. Soup quite addictive. Abit..."
CC
"The ambience is great but the air con is not strong enough. The food taste great. Overall good for a family getaway to makan some zichar..."
Derrick Ola
"Good service, reasonable priced. Pork Ribs soup is comparable to major brand. Braised pork rice is good and the egg cook to perfection . Lot's of..."
"The bento set delivery today was very tasty and it's one of the best bento catering I've ordered thus far. Thanks for the effort and care put into..."
Ee Lee
"The best claypot sesami chicken I've ever tasted! I don't care how the service is. The food is so..."
Magdalene Tan
"Nice food + friendly staff..
Not easy to be given a second chance, its even more difficult to cherish it..
Kudos to the Jln Kayu In-Charge Ah Leong..."
Joseph Ignatius Tan
"Highly recommend! My whole family went over yst to haf dinner, all e staffs r friendly, their foods r delicious too. Will support once again!..."
Jocelyn Tan
"Services attitude is best .. and awesome..."
William Tan
"The white bee hoon is nice with the bak tu tek broth. However . I will suggest that the green chili put seperately. Otherwise the sour taste will..."
Soh Kar Leong
"Visited the jalan kayu branch. Food is good service is excellent. Good job..."
"Very old school vibes to this bak kut teh place. $6.50 will get you a bowl with rice of peppery goodness and free top ups of soup.
Great value for a..."
Wouter van Hest
"No frills. Simple BKT. Garlicky not very peppery. I like this version too. 古早味 x 人情味 The 2 uncles are very nice!..."
Pearl Tan
"Typical peppery teochew version BKT, for those who are not picky. Can topup the soup, u just need to ask. Overall it does provided a good warm meal...."
Karen Tan
"Liver and Kidney not bad. The soup not very peppery IMO but taste OK. Din try the pork..."
Cookie Monster
"I normally order more .. the pig legs a must ... kidney soup a must ... veg .. their pork ribs are soft and the soup is so Flavourful... tasty in..."
Jarvis Wong
"came here for the Bak Kut Teh, one of the better BKT in Balestier Road; the other Noodle Shop is so-so..."
W. Hormchant
"I was heading to the Balestier Bah Kut Teh to try but this place pulled me in just by the sheer authentic nostalgic vibe.
Didn't regret it as I..."
"Good food, good services, good place to relax and play darts �. This is the place that u guys gonna to come...."
Kent Hau
"Food is really nice! Love how the BKT soup is always hot and the bak kut melts in the mouth. The braised pork rice is really yummy too! Love how the..."
Eileen Lim
"Favourite chill and munch place! With BKT, Darts and drinks! What more to ask..."
Kiongkeng Lim
"Nice seafood white bee hoon! Must try! Location was also easy to find..."
Edwin Tan
"Very nice very SHIOK!!! Its a MUST GO! 10/10..."
Boon Kiat
"Very clean, AC place. Price makes sense for the AC comfort. Fast and efficient. Foods are above average to quite good depending on what you order...."
Julie Zeit
"The salted egg lala was awesome! We loved it so much that we ordered another plate. Then again, they did run out of the main set of bak kut teh..."
Drew Goh
"A really interesting place. Local Bak Kut Teh meets darts bar.
Food is decent, beer is on expensive side outside of happy hours, but definitely..."
"very good bkt stall. saw people queuing, joined the queue and was rewarded. yummy soup, tender bones. braised pork trotter is fatty, juicy but not..."
Marcus Goh
"Went to East Coast Park for a morning walk and then popped into the East Coast Lagoon Food Centre to have lunch.
I tried this stall for the first..."
Richard Tan
"The whole table worth of goodnees only set us back for $14.60 The pork knuckle is fork tender, full of collagen goodness but not falling apart...."
Yi Fang Tan
"Nice big portions. Soup refill can. EPay can. Would go again. Good value also...."
jajaish
"Meat tender, soup not bad. Vegetables nice. Auntie gave soup..."
CC
"Nice lady hawker. Tasty braised tau pok, tau kua & hardboiled egg. Pork rib bak kut teh not bad, a repeat.
Value for money,..."
"Good food, good portion, good service. The dry bak kut teh is to die for, full of flavor that I think just the gravy with some rice will be good..."
Melody Tan
"Nice homely restaurant with a fabulous variety of bak kut teh and side dishes. Especially loved the dry bak kut teh and the fragrant garlic rice. Die..."
Amy Tan
"Really awesome soup and the dry version is undoubtedly the best I've had in..."
Leong Ming Quan
"Must try! Authentic! Especially the dry version of the bak kut teh...aromatic & favourful! It not only excites you with the aroma, it continues to..."
Stanley Gng
"Food are delicious, Service is good!
There is small restaurant in people's park center.
Must have it, If you were in Chinatown..."
Sununta Kunlam
"Wonderful original Klang BKT with some special dishes like dry BKT. Good variety of other styles and side..."
Michael Lie
"A must try for all that favors herbalish type BKT. Friendly restaurant n will revisit over the weekend..."
Mun Kit Chong
"Dry BKT is really nice. The BKT soup also really authentic. Will come..."
Brian Quah
"Simply Fabulous... will definitely come back..."
Sieh Zi Wei Fabien
"Soup is nice and service by Mr. Ivan was superb.. will be back..."
Cedric PandaPaws Seth
"Every soup has a different flavor even though it’s the same! The big bone soup and the dried version is the best tasting of all. Can pretty much..."
Priscilla Tan
"$:Below S$20. Dry Bah Kut Teh was very nice and I strongly recommend to order when you come here. But some of the dishes were very different from..."
Takashi Kato
"One of the best herbal bak kut teh i’ve eaten. Their dry one is pretty good. Try their side dishes! We ordered a few side dishes and it wasn’t..."
Yingying
"Went for dinner after some sightseeing around Chinatown and inside the mall. It looks legit for Klang Bakuteh which pretty rare for us to find..."
Daniel Purnomo
"Malaysian style herbal soup compared to the white pepper based Singaporean style Bak Kut Teh. The dry one tastes pretty..."
"Our go-to comfort food especially on a cold & rainy night ... tender pork ribs in a bowl of hot, savory, peppery, garlicky broth really hits the..."
Anna Marie Alde
"This is one of the several Bak Kut Teh place in the area (Balestier and Rangoon Road). Tried it for the first time, and was debating between this..."
Saifu Angto
"Bak Kut Teh (SGD $18) @ Founder Bak Kut Teh.
.
On the spectrum of BKT, you have the potent peppery broth on one end, and the robust herbal broth on..."
Ivan Teh
"Fast service, their price is ~20% higher than other places but it's reasonable cuz they use only fresh pork to cook. I know this because my hubby is..."
Jenny Nguyen
"One of my favourite places to have traditional bak ku teh!
Prices are slightly more expensive if compared to other BKT stalls. But still worth the..."
Kim Jun Hong
"One of the best peppery bak kut teh I had, though the price is not cheap. The pork ribs were tender and the pepper soup was flavourful. The pork..."
Sky Ain't Limit
"The first thing I have noticed upon entering the shop is that all possible space on the wall is filled with photos of Asian celebrates that have..."
"Hearty pork ribs soup👌🏻fulfilling portion with 3 pieces of ribs, meat is tender and flavorful, the soup is refillable so you can always enjoy..."
Jasmine Kieu
"Very delicious, good balance for those who don't like the extreme of herbal or pepper Bak Kut Teh. Decent portion 3 ribs, meat pulls clean off the..."
Jeremiah
"The best Singapore-style Bak Kut Teh that I have ever tried. Absolutely in love with this place.
The food was served with the speed that was beyond..."
Cyril Karpenko
"Bak Kut Teh (SGD $16.90) @ Song Fa Bak Kut Teh.
.
Established by Mr Yeo Eng Seng in 1969, this brand has since grown to 13 outlets across Singapore,..."
Ivan Teh
"Suntec customer service is a lot better but the pork intestine is still as delicious! Very soft and flavourful, the soup is pepperish, I like it...."
Ra chellle SY
"The famous Bak Kuh Teh in Singapore, with the Michelin guide recommended. Song Fa is really perfect place for Singapore/Chinese breakfast style. Not..."
mrjoey15
"One of Singapore’s most famous brands; must try! White pepper soup makes u feel warm; 10% service fee but u can add as much soup as u want. Also,..."
"The food here makes u feel like u are home, the friendly staffs who attend to it request quickly... And most importantly, the great tasting BKT,..."
Dave Chua
"Great place. Great service, fresh yu tiao (sp?) and really great soup. Not my #1 favorite in Singapore, but absolutely one of the..."
Cem Ozturk
"Staff were friendly and easy going, frequent broth refills , not 🐱
Have been to places where staff reacted badly to requests.
Interesting to..."
Wo Shi Xiong Mao
"..."
Jerry Fu
"We love the food so much and my son can even eat two bowl of rice! Best Food with Best Service you must..."
歐陽絲羚
"One of the best Bank Kut Teh I hv ever tried!
God service and Great Food!..."
Lim Teng Meng
"很好 most of the time if my friends from other country here for visit.
I will bring them to..."
Lim Sze Yen
"Best Bak Kut Teh in Singaprore, well, I think Ya Hua is best Bak Kut Teh in Asia! Well Done. Satisfied with the savoury peppery soup.
Will come back..."
Xiao Hong
"the best ever man! :))) real soup real taste..."
Nicole Chen
"..."
Edward Sk
"I love Ya Hua's unique peppery broth, and the constant refills that come with a smile. The meat is tender and tasty. The location is ideal, we can..."
Allan Tan
"One of the staff went out of his way to refill soup for me even without me having to tell him, i believe he is a young China National with light blue..."
Benjmin Chua
"Friendly and very good service..."
Darem Lim
"The soup was delicious and it was repeatedly re-filled by attentive..."
Kes Long
"Great value and taste! Highly recommended! Had 5 assorted dishes for 2 pax and paid only $25...."
Ian Gan
"..."
Joey Foo
"Great food and wonderful team. The soup is just delicious and the tea compliments the food very..."
Peiru Teo
"Great! The authentic taste of Singapore Bak Kut..."
Thomas Lim
"Ya Hua Bak Kut Teh's peppery broth hits the spot every time I visit!
Also, the atmosphere is great for nights out with friends!
There's one more..."
Lim Ting Hui Lucas
"..."
Chen Fang
"..."
陈志强
"Craving for Bak Kut Teh? Outram Ya Hua BKT is always my 1st choice. A reunion place to celebrate Father Day or birthday...now we love it so much that..."
Josephine Ang
"Best! Super tasty and authentic! It always make my day..."
Abigail Kyna Lee
"One of the best place for Teichew style non herbal bak kut teh in Singapore. The bak kut teh comes with flavourful broth with rich peppery taste and..."
F Chai
"Bak Kut Teh (SGD $12.50) @ Outram Park Ya Hua Rou Gu Cha.
.
Established by Mdm Gwee Peck Hua in 1973, this brand is known for its clear yet sharp..."
Ivan Teh
"Decently priced Bah Kut Teh that has been around for long time.
Food was reasonably price compared to restaurants.
Their braised egg 卤蛋 is tastly..."
Joshua Mah
"Very cool to see the masterchef doing her thing making the soup broth.
Peppery but perfectly done.
I recommend ribs, eggs, intestines and dough..."
TAKAO KATSU
"Exceptional service and food, friendly staff kept adding soup without needing to ask. Offers fish soup..."
KH Chong
"This is a non air-conditioning restaurant, so those of you who needs the blasts from aircons should give this a miss. Otherwise this restaurant..."
Raymond Yong
"Old school bak kut teh, one of the best in town. Open early morning until late evening. Plenty of seating..."
"The soup is superb and the food is good as well! Highly recommended!..."
Goh Kai Ling
"Went for lunch with my bosses and colleagues.. staffs are prompt in serving and finding us a seat.. there are some dishes that are unavailable but..."
Denise Tan
"Our go-to comfort food especially on a cold & rainy night ... tender pork ribs in a bowl of hot, savory, peppery, garlicky broth really hits the..."
Anna Marie Alde
"This is one of the several Bak Kut Teh place in the area (Balestier and Rangoon Road). Tried it for the first time, and was debating between this..."
Saifu Angto
"Bak Kut Teh (SGD $18) @ Founder Bak Kut Teh.
.
On the spectrum of BKT, you have the potent peppery broth on one end, and the robust herbal broth on..."
Ivan Teh
"Fast service, their price is ~20% higher than other places but it's reasonable cuz they use only fresh pork to cook. I know this because my hubby is..."
Jenny Nguyen
"One of my favourite places to have traditional bak ku teh!
Prices are slightly more expensive if compared to other BKT stalls. But still worth the..."
Kim Jun Hong
"One of the best peppery bak kut teh I had, though the price is not cheap. The pork ribs were tender and the pepper soup was flavourful. The pork..."
Sky Ain't Limit
"The first thing I have noticed upon entering the shop is that all possible space on the wall is filled with photos of Asian celebrates that have..."
"I had my daughter's wedding dinner at Jade, it was excellent! Joyce and Alan coordinated so well and gave us many tips so that we are better prepared..."
Lina Lek
"I’ve not visited Jade for many years. But today’s lunch meeting at this elegant restaurant evokes memories of how I first fell in love with this..."
Amos Wong
"It is a beautiful restaurant and the dishes are excellent. A dimsum heaven. We choose the set course menu at the end and all items were delicious...."
Sasi Emőke
"Exquisite Chinese dinner! Everything about Jade was great, from the service to the food and the decor. Each table had a ornament that was handmade by..."
Nicholas Ong
"Came here on Sunday for our wedding anniversary and we had a great experience. The hotel and restaurant is stunning and we were served by Yvonne and..."
Catherine Pang
"Beautiful restaurant in Fullerton hotel. Dimsum of great quality. Their lobster porridge was my fave dish. The only dish they should improve is the..."
Li
"Beautiful place for dim sum lunch but the some of the dishes weren’t worth the money. So we were a group of 4, and we chose the wasabi Mayo prawn..."
Paepae S
"Weekend Yum Cha is awesome. Very posh ambiance, pro n attentive service staff, good selection of Tim Sum and cooked..."
"My husband and me loved the food there, both of us have our favourite stalls. Maybe not the attitude of the staff but who's care, we are there for..."
Kittina Fam
"nice food, lots of variety and reasonable price. my favourite is the fried kway teow, chicken curry..."
Jasrine Lee
"Good selection of stalls from dessert, soup, rice and noodle dishes, rojak, popiah, etc.
Plenty of tables and quite clean.
Tried the popiah and..."
Saifu Angto
"Can't travel to Malaysia? This will do for now. For me, I had hard time deciding what to eat. Everything looked so good. Finally settled for penang..."
Mihwa Lee
"The Penang-style charkoayteow is recommended here. Altho fried five plates each time, the koayteow has sufficient 'heat', 2 prawns and egg for a..."
Anthony Ng
"Penang Fried kuay teow is the dry type with no heavy dark sauce. A little bit of spicy taste though seller says no Chilli. No cockles too. Replaced..."
Lit Choon Seow
"The chendol here increaeed to $2.50 but still is much better than most others.
Like the carrot cake with bean sprouts and a bit of lard crisp, may..."
"The soup and the meat were nicer than other surrounding bak Kut teh stalls. The meat was really soft and tender, and the soup was peppery and..."
Wen Hui Shaw
"Soup is tasty, set meals are good value. Soup is refillable and staff is friendly and approachable. This is unlike some other bkt shops down the same..."
Pong Chong Xin
"For those of you who love classic peppery Bak Kut Teh, this place is for you! There are many places that offer only one refill of soup. The owner..."
David and Hannah Lee
"Great place for bak kut teh!
Cheaper than most places and taste just as good or better.
The spare ribs were tender and you could easily peel it off..."
Josiah Boh
"Satisfying bak kut teh shop that opens into the morning, perfect for a hearty supper.
Only thing was extremely sad you tiao that has been sitting in..."
Ru Xue Sim
"Good quality pork rib cooked to perfection. Papery soup base with some MSG added. As I am sensitive to MSG. You tiao is crispy and nice. Reasonable..."
"Used to come here with my parents when I was a kid. We used to call it Ang Teng Beh Tau (in Hokkien) or Red Light Pier.
Now it is a classy lobby..."
Richard Tan
"Came for a wedding. Ambience was great but couldn't really see the couple from where I was seated. Food was nice but not the best for the price per..."
MW Toh
"location excellent. food good. rojak is to die for. the only downside is the free flow drink charge for kid at 8$ which is same as adult. pls..."
リングリオング
"Lovely dim sum brunch (buffet). Nice atmosphere. My family enjoyed..."
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