Review Warung Ijo - Singapore

Eug. N

My favorite go to vegetarian Indonesian restaurant to eat and order take away for more than a year now! Absolutely hearty, healthy & delicious. Immense variate. A gem waiting to be discovered. With food so good, one does not need meat anymore!

CM T

Heard about this place for some time and finally got the chance to try it out for myself! I would give 6 stars if I could. The auntie who greeted us was full of positivity and she was really helpful. The entire menu can be made vegan except for two dishes. There is no service charge and GST, all prices on the menu is nett price. Hence they only accept cash and nets. However, GrabPay is also available. I was asking about their specialty dishes and the auntie was extremely helpful and knew her stuff. She recommended a fried chicken dish (I believe it's on page 1 of the menu) and said that it tastes similar to KFC chicken. Tried that and was very pleased with it. I was also interested in having tempeh and she recommended the 2nd tempeh dish upon hearing that I would like a flavourful one. It turned out really nice! We also got other dishes (fried rice, gado gado, mee goreng, etc) too and each one of them was nice. We were also offered their homemade green chilli. While it was not as spicy as chilli padi, it was still spicy and flavourful! I will definitely be back again. Also when I asked for tissue, the auntie was so nice to bring it out for me (even though there is technically no service as no service fee). Enjoyed the experience here with my friends and would highly recommend it for anyone looking for indonesian vegetarian or vegan food. We were quite lucky to have gotten a table without making reservations. Would recommend making a reservation before you go!

Lina Jupri

My new favourite vegetarian/vegan restaurant. Awesome food and great ambience. It's amazing how the wonderful spices can still be so tantalizing even without alliums. Very friendly and helpful staff too. Will definitely come again. Highly recommended!

Sim SW

One of the best vegetarian restaurants around. Staff are friendly and welcoming. Food is so delicious - especially the ayam pengyet-style lion mane mushrooms. The mee goreng was authentic and had good wok hey aroma. The BBQ tofu was soft and the sauce was tasty. The kolo mee was springy and satisfying. Can't wait to try their other dishes. Small seating area so it's best to WhatsApp them to reserve a table.

Darren Koh

Really good vegetarian food. Should expect a crowd during peak hours, can reserve in advance! All the food in the photos are great! Top 3 favourites are: Tahu Telor - sweet, crispy and savoury Nasi Lemak - fragrant, savoury, crispy Ayam Penyet - crispy and savoury

Syn Yew Yong

Look no further for great Indonesian food..you really won't miss the meat in all the dishes. They taste because of the fresh ingredients and aromatic spices that are authentic, hitting all the taste buds.

Saifu Angto

Seems to be a popular restaurant for vegetarian dishes but they do have some selection of dishes with chicken and fish. Tried the Lontong Sayur and the portion is generous and it's quite tasty. Also tried the ice cendol which is pretty good but I prefer chendol from drink or chendol stalls. Plenty of seating indoor, which has a nice decor, as well as some seating outside. Friendly staffs. This block of Beach road has quite a selection of restaurant including Seow Choon Hua, Blanco Noodle, etc.

Jian Xin Sito

Awesome vegetarian meal with friendly and great service provided by the staffs here. Tried the Nasi padang and Lotong and you can see that the ingredients used are very fresh and with quality. Dessert wise, the Chendol lack the thick gula melaka punch but the mains already won over our hearts and taste buds. All in all, my wife and I enjoyed the delicious meal and will definitely return for more! Overall 5/5 stars!