Ken
Great place for pizza lovers especially those who loves to customise their own pizzas! You can choose the toppings you want and the ingredients like prawn big, fresh and juicy. Pizzas are all thin crust with a generous portion of cheese! Staff are friendly and welcoming too!
John Paul Tunay
A great place to indulge on a weekday. The thin crust lets you enjoy a guilt free pizza experience.
If I had one gripe it's that the pasta, especially the Aglio Olio lacks consistency - there are days it's bland and other times salty.
All in all good food at decent prizes especially their lunch specials.
Jie Bo Ti
A value of money establishment. Their Hawaiian was bordering passable and poor but I thought their Seafood pizza was great.
Many attractive lunch promotions so make sure you do some research first.
David Johnston
Very good pizza, and fast too. I got the BBQ Chicken, and loved it. Early evenings are not very busy, good time to drop by and order.
Neeraj Pattani
Slightly pricey but good thin crust pizzas! Very friendly and accommodating staff.
V A
Pizza is nice & crispy here. Just that you need to request to add less sauce.
Leo Goh
The excellent choice for an healthier alternative of pizza! Must try!!
CN Google Lo
3 pieces of chopped wings, S6.9, too much >_<
WoeiHong Tan
Ordered 4 full pizzas.
Pepperoni; the pizza that shouldn't fail, yet this place broke the record. The worst pepperoni pizza I have had. Pepperoni slices were non cooked, and there's some weird smell to it.
Hawaiian; I was expecting some chicken chunks, but no, just low quality ham. Very few slices of tasteless canned pineapples.
Mushroom pizza; not using fresh mushrooms, so there's no mushroom taste to it, I was once again surprised by the ingredients.
Triple cheese; thank god this is the only ok pizza, probably because it required the least skill to make, and thanks to the overdosed cheese covering up the yucky tomato base. Kudos!
All pizzas are using tasteless tomato base, except for the barbecue chicken pizza is spread with barbecue sauce! U heard it right, a pizza with barbecue sauce, my Italian colleague had it a day before I did and shook his head... Size of the pizzas are crazily small, extremely pathetic amount of toppings, for $12.90 I expected better quality pizza, if the portion didn't make up for it. Pizzas are made by high school students, with portable ovens/toaster, stacked on top of each others, hence the uneven doneness of pizzas. On the menu it shows canned drinks are served, turned out it was soft drinks from dispenser, with a paper cup. No waiter/waitresses, u queue up to order at the cashier and wait for your pizza, so no service to comment on.
Overall a very unsatisfied lunch. The most terrible pizza restaurant, period. The Pastamania, heck, even ntuc sells better pizzas, despite them being frozen.
Chan Kai Wei
Great place for pizza lovers especially those who loves to customise their own pizzas! You can choose the toppings you want and the ingredients like prawn big, fresh and juicy. Pizzas are all thin crust with a generous portion of cheese! Staff are friendly and welcoming too!
Nicholas Mai
Had pizzas here two weeks after opening, and ordered the anvil on the recommendation of the owner. Pizza was nicely done, and I particularly enjoyed the stringy cheese and the thin crust, which simultaneously reminded me of an American-style cheesy pizza with the crust of an Italian-styled pizza -- combining the best of both worlds in my opinion. Will be back to try other flavours!
Lynn Tan
Visited pizza smith twice since its opening. I had the DIY pizza on tomato base with parmesan and mozzarella cheese. Crust is thin and just the right bite! It holds up the pizza, enough to eat it New York style.
Unlike pizza chains or frozen pizzas, their pizzas are not greasy at all! I wouldn't say it is a healthy food option for dinner, but it is made with fresh ingredients. For $12.90, no gst or service charge, it is a good size meal.
Jx Ko
Ordered the sweet mayo base pizza with slight trepidation, having never tried sweet mayo before. To be honest it sounded slightly out of the ordinary to me as i'm used to tomato based pizzas, but it turned out to be quite the delightful surprise and I'm definitely ordering more of the same the next time i return.
Crust - fresh out of the industrial sized oven, it was piping hot, fluffy, and light. Crispy, but not overly so - the perfect complement to the tasty cheese layer above.
Sauce - the sweet mayo base blended well with the toppings and crust. Tangy, yet creamy, it melted slowly inside the mouth.
Toppings - pepperoni and chicken sausages were diced and cooked to satisfaction. The proportion was just right - too many toppings would have made the pizza too salty and overwhelming; too little and it would have been merely bread and sauce.
Overall, a most positive experience. Would def recommend!
Jessie Zhang
Homemade thin crust pizza with generous ingredients. What's there not to love :D They provide the option to choose your own toppings too but I decided not to be so adventurous on my first visit!
We had the sizzling garlic dog and haiwaiian flavour. I personally prefer the sizzling garlic dog because of the sweet mayo sauce base! I haven't really seen that elsewhere and it complements the toppings really well!
Service was fast, price is reasonable at 12.90 net for a whole pizza. I recommend it and will certainly be back to 'smith' my own Pizza :)
Alloysius Kee
Love the pizza! The deep sea factory is the best i ever had!
Esther Tan
Hi, I just ordered your pizza and to my surprise I found a worm in your chili flakes. Im shocked and will like to let you know to change and use new chili flakes for customers.
I've video the worm and will like to share with you.
Foo Feng Rong Alicia
Love the pizza! Crispy thin crust. Reasonable price which is Value for money!
Sarah Yap
Had the Seafood Factory pizza, which I really enjoyed. The prawns and squid came in generous sizes and the sweet mayo sauce base was a creative and yummy spin. My companion customised her own pizza by adding pineapple to a Hammer Jammer, which was super delicious! Will definitely return.
JackRussel Tan
Woof woof ...A must try Pizza experience. Thin Crust Pizza at its's best, and I can create my very own version anyway I like or just settle for the Classics and Smith Specials....
Melvyn Foong
Thin and crisp pizza with generous amount of ingredients. Will be back!
Wong Wen Hao
The common agreement when people hear sweet mayo is "okay that's nice but going to be very gelat". I don't know what Pizza Smith did to it, but it's not as thick, and yet retains the umami and hints of sweetness of mayo. Complemented with the thin crust, salami and ground beef, it was homely, unpretentious, and thoroughly enjoyable. I love the concept where you can see and build your own pizzas, but trust the chef if you're unsure and you'll be handsomely rewarded. Will be back!
Winnie Toh
Worse service with burnt food. 45mins wait. Claimed drumlet as buffalo wings. Don't waste your time here.
Hans Kristanto
Had a 3 Cheese Pizza. It's simply amazing. I love how the pizza is so fresh. It's like those I ate in Italy.
Bie YaQing
Great hand made pizza
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