Sluurpy > Restaurants in Singapore > Al Ehsan

Review Al Ehsan - Singapore

Rick L
Missed this place for more than 2 years. Served one of the best Beef Rendang and Fried Chicken at reasonable price But alas, one look at the stall, the food arrangement seems different, the ppl manning also diff, their fried chicken is smaller than usual n beef rendang taste totally diff too. Apparently they had changed owner but retaining the stall name.
Dylan Ong
Good Nasi Padang served. Has been having for 27 years. 👍😋
Magdalene Ng
This malay stall runs by 2 ladies has one of the tastiest nasi padang that I've eaten. Even though the variety of dishes are not that many, whatever they sells taste delicious n looks appetizing. Whatever I'm in the area I make sure I'll join the long hungry lunch queue to buy their food. I noticed a lot of the lunch crowd love to buy the fried chicken but for me I love the fried fish and lots of veggies. Moreover its value for your money!
Raz Yaacub
Tried the lontong and nasi lemak. Excellent excellent value ... testament to the long queue during lunch time. The former is unique in that its gravy is surprisingly thick. The lontong is sufficiently soft, while the cabbage serving is generous. You'll have to pair it with the fried egg. For the latter, I think you can't do without the fried chicken. It's more tumeric-based. Reminds me of home cooking.
Cheow Hock Mun
Looks like there is a change of owner as did not see the 2 lady there, instead now run by 3 pax.. I find the food standard drops personally. No much queue too in the morning..
V L
My favourite nasi lemak and nasi padang hawker
Kusuma Kusuma
No taste. Food lousy. Though is reasonably priced, no satisfaction in eating, as there is no taste. Probably people queue to buy just to see the maciks longkang I guess.
Mohd Razid Jumahat
Been eating there for almost 30 yrs since Kak Limah's mother was the owner..
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