Zhin Yong
First step into this bar and you will feel as though you have step foot into the late 1980s Hong Kong.
Adorned with the traditional dragons, bright neon red, and old school decorations, this place felt quaint.
However my seating was at their rooftop bar up in 4th floor so ambience wise it was quite a jump as if you went up expecting the same ambience as their 1st floor, you would be disappointed. Although it is normal for rooftops to be filled with lesser decorations due to space constraint.
Drinks wise, prices were more steep compared to other bars in Singapore and menu items were limited. Nonetheless, waiting staff was helpful and friendly which makes my visit to this place an overall enjoyable experience.
Ember Shen
Always heard about it. The chairs are not very comfortable. But like the innovative cocktails. Food wise, you can find more outstanding ones elsewhere, here got ambience
Cynthia Lim
Was at the rooftop bar for tapas and drinks. Happy hour drink prices are decent for the area. There are some interesting cocktail, chinese tea + alcohol, loving the fusion. However the drinks are a little inconsistent, the same gin+tonic item was very strong for the 1st order and subsequently when we ordered the same, it was very watered down. The food menu is also fusion, the beef cubes was one of the highlights. Very tender and flavorful!! View was good, and staff is friendly. Will be back!
Mark Tho
Cool place for a few drinks especially the rooftop. However, not a great place for proper food. Tried most dishes for dinner there but was mediocre.
Only one dish was really good... the carrot cake! Crispy pork belly was crispy but meat was a bit mushy as if frozen or from the day before.
So visit for a drink but skip the food.
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Wing
Went there for dinner with friends. It suddenly rained but the staff and other customer didn’t seem to feel it. We had to ask the staff to settle this and we were given two umbrellas to hold it ourselves. Hilarious! Lucky the rain stopped shortly after a while. They should have consider this situation when have an outdoor bar on the rooftop.
Nice deco of the bar. The alcohol was nice but the food was so so. They have some Hong Kong dishes in the menu but it tasted totally local singaporean style. The only good food was shrimp paste crispy pork belly. It went well with beers i assumed.
We also had other food but the taste was all the same I could take pics and forgot what was that. Definitely will not go back again.
SrC
Assigned to rooftop seats. Small cramp, smoking area.
Food was local dishes that you could get at hawker, but is worth the $$ when u juz wan a good place to unwind. Opt for non-rooftop if u are non-smoker.
The place mainly for drinks, gathering.
W.M. LIEW
Personally, I find sitting on a high stool in a somewhat dingyly dim environment ain't the most conducive way to enjoy lunch. At least there's a nostalgic factor with the canto pop songs drifting out from the pipe in... 😊 Anyway.. back to the really matter at heart.. How's the food? 🤔🤔🤔.... Smallish selection of average tasting dim sum platters complemented by some resemblance of mixed canto style roast meats (char siew and roast duck that sort of things) and noodles... Typically average quality canto style food... With slight concern over the prices though... 😆😆😆. 3.5 stars
keefe hayashi
Prices are not the lowest for Happy Hours in the vicinity. But this joint is certainly not choked full of drinkers and thus facilitates a decent conversation with friends, it being tucked slightly away from the main strip of drinking holes. Snacks are decent. Sadly the claypot rice which i had high hopes for was not palatable.
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