李芯芮Cheryl
Amazing ice cream flavors! Highly recommend the white chrysanthemum which is one of their signature flavors, the strawberry basil was so refreshing with every bite, pistachio was earthy, rich, nutty and savory all at once, chocolate was really thick but a tad too rich after a while. If you like cones, their waffle cones are made right in the shop and so delicious~ Highly recommend! We also bought a pint for takeaway and they gave a really nice reusable cooler bag~
Chong Wei WONG
The selections is quite exotic. There are many unique taste that you'll only find it at this chain. And the price is comparable to any other ice-cream parlour around the island. If you take a double scoop which added up to $8 (cup) or $9 (cone) which is quite a good bargain. Although it lacks seating space, you could take the ice-cream to enjoy it nearby waterfall. And it all added up to be quite an enjoyable experience.
David Poon
Arguably one of the best ice-cream parlours ( Sorbet available!) in Singapore. Bot only do they make the waffle cone fresh in the store, they also have the widest range of (non-sour) sorbet ice-cream (chocolate, osmanthus, pear, coconut, mango, etc) my fav was the Coconut that has small chunky bits of coconut in it and it taste refreshingly amazing!
S R
Pretty good. Basil and strawberry was well balanced. Vanilla and fig was on the sweeter side. Pandan was good too. No inside dining (Covid rules), so had to eat outside. But lots of other ice cream folk with us for company.
Juer Wong
Really like the gelato here and the unique flavours. So far my favorite has to be the vanilla fig, although it is a little more expensive than the other flavors.
Also tried the sea salt houjicha, which is very unique. Shop had a short queue due to safe distancing and its small capacity but it was worth the wait. Would come back again
Red Barker
Long queue on a Saturday night, however the time passed quickly and the Gelato was worth the wait.
$5 for a single scoop, $8 for two scoops. Dark Chocolate, Basil, Hojicha and of course, Pistachio were the favourite flavours that I tried. All were very smooth, not overly-sweet and tasted delicious!
The only downside of the visit was that my friends and I had to eat next to a nearby bin as it is take-away only.
Raymond Tan
I think we all are Ice cream lovers and the best five Ice cream from my opinion are Cornetto: This is a frozen dessert cone, the best flavor is Strawberry because it tastes like I’m eating Strawberry with some chocolate.
Dwk Y
Food 5/5
Value 4/5
Decent selection of some interesting flavours. Sea salt hojicha one of the tastiest green tea ice cream varieties I’ve ever had. Waffle cone also freshly made with great bite and flavour. We came after dinner in the area and there was a queue outside of about 5-6 couples. However wait was surprisingly short and well worth the build up!
Will definitely be going back to try the other flavours and maybe even to dine in to try some of the other things available.
Dhaneesha Chugani
Probably one of the worst dessert places I've ever been to. The waffle and crepe was clearly frozen, not freshly made. Even then, the waffle was partially burnt, and the crepe was not heated up properly. Upon highlighting this to the manager, she was not apologetic at all, and just said that their waffles were made fresh, but were kept frozen. Totally not worth the price!
Luke Saidil Ezekiel
One of the best ice creams I've tried around. Enjoyed the flavors greatly while in Hanoi several years back at the buffet session. Great to find and taste the ice cream again without having to go to Vietnam. Fanny have such fantastic creation and your flavors are wonderful. I love the East Coast set up especially the 2nd floor.
Tan H.C. Charles
1 of the best ice cream I've tried.
David Loong
I've yet to Taste the Difference of Fanny, but my interest is piqued!
Sherry Tang
Great! Delicious ice cream
Valerie Sim
Very nice ice cream!
Cay Khor
Nice and cozy environment :)
K.k. Kwan
Can't wait!!!
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