Vincent Chin
Delicious food and great service at a reasonable price. The dishes were prepared with extra small ingredients that adds to the taste. For a first timer, it was wonderful experience. The staff also were specially attentive. It was a nice Wedding Anniversary experience ie Singapore River Cruise and then dinner.
George Tan
Had our end of the term council dinner at East Treasure. Dinner was great especially the Duck, Lobsters Sashimi, vegetables and desserts. Fully recommended to host your dinner there. Remember to preorder the duck days in advance.
Jennifer Teo
Love the roast duck. The most crispy skin ever, with moist tender meat due to the 60 hours aged process. Do note that you need to pre-order 3 days in advance.
The crocodile soup is a must try. Very nice blend of herds and ginger.
Hor fun was interesting for the fried parts, will be nicer if there were more ingredients.
Meat and bittergourd egg was OK.
Calvin Huang
Dishes are exquisite and flavoursome, really delectable main dishes that are exotic and high quality with special options and desserts. Service though can be improved as serving staff appeared stretched.
Ming Yang Chiang
Food was okay given restaurant standard, I feel some dishes are interesting. If you want duck, do order 3 days in advance. Staff weren't friendly so our experience wasn't that pleasant. The veg is worth trying and the coffee pork ribs were tender. The hor fun looks interesting but tastes the usual.
Pam Kong
Really tasty at reasonable prices. Will definitely be back.
Elsie Tu
First time trying, not bad.
☺️wish to taste the famous duck next time
Jasmine Adams
Always excellent food and wide range of choices.
Good personable service
Great place to go for business associates or a celebratory meal. The superior soups are skilfully brewed with good ingredients to extract layers of flavours. Each spoonful is complex with collagen and yet so delicious.
An error has occurred! Please try again in a few minutes