Sluurpy > Restaurants in Singapore > Tapas Club

Review Tapas Club - Singapore

DC L
Food is reasonably good, servers are not warm or super hospitable but overall prompt and efficient, I have no complaints though I read about the poor service in general. Bacon and asparagus roll taste weird to me. Garlic prawns are tasty enough. Squid ink pasta is pretty good.
Benjamin KF Tong
Great place for dinner and drinks. Had the promotion of 3 for $40 classic tapas and Black Paella. Staff are awesome, friendly and also recommend condiments for the food. We also had churros for desserts. Overall a great dining experience. Thank you!
Logan Chiam
Great Tapas! I’ve been wanting to try Tapas Club for a long time and im glad I finally did. The ambiance and music sets the right mood for an awesome dining experience. The price is a bit on the higher side but is acceptable for the quality of food. I’ve read the reviews about their Crispy Fried Squid not being crispy.. and yes its not crispy at all. I guess they don’t read the reviews.. but its tender and tasty I forgot that it has to be crispy lol! But the churros is hella crispy and piping hot! I will definitely come back for the churros hahaha! Their spanish omelette is good as well. The Burrata salad has so much burrata and i love it! Overall a great experience and the service is good as well. I deducted one star for the crispy squid which I think they should really look into.
Britney Khu
Having been wanting to try out Spanish food, Tapas club do offer a variety of Spanish dishes in an amazing atmosphere. Lists of Food I had ordered: IBERICO PORK & MUSHROOM - 6/10 ( $36) BLACK PAELLA ( high recommended ) 10/10 $34 SPANISH OMELETTE $16 6/10 ORGANIC EGGS WITH POTATOES & HAM $14 6/10 So far, we did enjoy the Black Paella. The rest was ok, went there around 5pm. The crowd has not started yet. The food arrived fast.
Jess ie
My favourite Spanish dish has always been paella, though I was pleasantly surprised during our recent visit to this outlet at Jewel. We made early booking as it’s still pretty crowded at Jewel on Xmas festive weekdays. We kickstarted our appetites with the cold cuts platter and the potato salad; sandwiched the thin meat slices together with the cheese, olives, tiny crispy bread or eat them on its own, both equally tasty. Spread on the long bread with the potato salad and the result is delightful. Both the seafood and the traditional paella are well cooked; the prawns are well grilled and the chicken meats are tender. The dessert of crispy churros dipped in sweet chocolate really round off our great meal. Service was so-so; though we will still revisit Tapas for their wonderful Spanish food.
Raymond Soh (GFWT GoodFoodWillTravel)
I like the organic fried eggs with potato and chorizo as well as the garlic prawns. Pork loin was not good enough though. The chocolate sauce that comes with the churros should be thicker. Caveat: I’ve been to Spain many times, so my expectations is pretty high.
Kyi
Potato dish was good, but both the squid ink and pork paellas were undercooked and pretty far from al dente. Very little ingredients in both paellas too though it was quite flavourful. Service was alright.
Angie Ho
Amazing dishes. It's pricey but worth the view and the taste. 8pm for the light show. Highly recommended, meatballs, paella, ham croquettes, iberico ham, eggs with potatoes, meat platter, seafood ceviche.. the wine pour was alittle small. The house pour beer was tasty and definitely a try.
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