Bernice Teng
It’s a great experience. The ambiance is very welcoming and charming at Godmama. Amazing wines, food and service. Staff are extremely knowledgeable and make great recommendations. Lester truly cares about your experience at Godmama. Genuine and very professional 10/10!
KH Fong
The food was nice but somehow not tasty.
Not salty.
We ordered a lot as u can see.
The seating timing is a bit rigid, 2nd seating at 8pm is a bit late for dinner.
Book early.
Lilin Loh
Superb food and service!! Crew is always attentive and ensure everyone is well taken care of despite the ever packed place.
Have known the head chef for a while and he's got peranakan roots that really gave him that edge in offering such quality and authentic peranakan food!
The desserts were innovative but not tacky at all. So nicely done and tasting so good!
Brought 2 groups of friends there and they love it.
Awesome job Fred & team!!
Sandeep Rai
Came here for a weekday lunch. Their lunch sets are really good value for money and very tasty as well. Service was quick - exactly what you need for lunchtime.
My only criticism was that the rice was tad hard/dry. But that didn't spoil the overall meal experience.
Baoyi Tan
Food was really delicious and not very spicy. Ordered the set meal for two people. The service was excellent, and my friend and I wanted to order more but the server advised us that we might not be able to finish if we added more food, which we wouldn’t have had we ordered, so we’re really thankful for his advice!
Smilinglilwen
Been eyeing on their menu for so long until my friend finally brought me over!
Not as good as penang’s flavour but still enough to be the savior of my crave towards Nyonya food
Abby Tan
Not a huge fan of the dishes especially when we have the luxury to eat peranakan dishes on big occasions with the family.
I would say that the dishes werent spicy enough.
-Ayam Buah Keluak (the nut is great, meaty inside. The sauce and chicken was a slight let down. Chicken overcooked and dry)
- Sayuer Lodeh (it is a good portion, but other than that it is normal)
- Ikan nannas (Pineapple Tangy sauce, it was sweet, lots of pineapple cubes, fish was alright and it had no bones)
- Otak Otak (chunky and generous filling lesser paste but nice ingredients. We like this)
- Chicken Wing (it is tiny skinny but the belachan mayo was sedap.)
- Rice is a big portion, the blue pea is additional happiness to us.
Sadly, we all agree we would not go back to eat it, as it didnt meet our expectations. But hey, try it, cos the brunch menu actually looks interesting. Was staring at the beef rendang with mash.
Andrew Chwee
I had excellent service from Kai. He took good care of our needs that's why 5 stars. I loved the Babi Assam - tender meat and flavourful sauce. Sayur Lodeh and Homemade Otak Otak are alright, nothing to shout about. Gingerflower & Lychee Sorbet is well loved! Must order.
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