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Review Thevar - Singapore

Isaac Ho
Ranking #1 on my list for Modern Indian and definitely a Michelin worthy restaurant. Chef Thevar is definitely the talent and presented Indian food creatively…almost like Gaggan! Booked the earliest dinner time and the restaurant is not big. The bar counter stands out and I asked for a non-alcoholic drink and up to the bartender to prepare and it didn’t disappoint! Food is creatively prepared and if you didn’t know, most of the items hardly taste or look like Indian food the way we know it. Flavours are balanced and not over powering. It doesn’t leave your tummy fighting with different spices. I especially love how the curry goes with the fishes and the small bites. The lamb…superb! Service wise, excellent and attentive. I got to try Chef Trevar’s recreation of Gaggan Last Supper menu (one of the dishes) and it’s excellent. Hope to see it in the menu! This is a restaurant I will highly recommend!
Ajay Powar
Great tasting menu, loved almost every single thing on the menu. Great blend of Indian and European to give you the look and feel of a European / French Restaurant, with the smells and taste of India. Would absolutely go back again. The only thing I didn't like was the second pallette cleanser, which was a bit too bitter for my liking. But all else were really fantastic little bites that accumulated to a lovely meal
Grace F
So far the best Indian fine dining I’ve had in Singapore. Way better than the other fine dining Indian grill around the hood. A lot of snacks and dishes included in the tasting menu so you get a bang for your buck at $238++. Do not give this a miss if you love Indian food! The lamb roti, briyani and snacks were our favourites. Will come back again!
Sasha Brodowski
I went there and ate at the counter, had the chance to discuss with Mr Thevar through the whole dining experience, he was so nice. It was absolutely fantastic, I repeat absolutely fantastic. Services, food, place, just go ahead if you have a chance to offer yourself that kind of moment !
Viraj Datar
5 stars in my book! It's a Michelin Star place, so go with great expectations and see them fulfilled. We had something called the "Chef's Menu".. Now what you need to know about it is that it's a gastronomic delight place where they deconstruct food and create fusion recipes that surprise your palate and bring that edge of zest to dishes you wouldn't imagine. The staff is extremely courteous and friendly. Service is prompt and graceful. The way they blend the tastes of South India with East Asian cuisine and give it new life and form is fascinating. It's a food coma inducing, heavenly feeling giving, scrumptious, succulent food.
Yuchen L
Unforgettable experience. Was really looking forward to enjoying a very nice, fine dining meal that isn't french or American. Thevar really hit the spot. Everything was done with class but also tasted homey and relatable. Service was great. Could have done with better music choice though :)
B V
No words to explain such an awesome meal! One of the best if not the best progressive Indian restaurants in Singapore. Every dish is packed with flavour and inventiveness. The lamb biryani was out of this world but my absolute favourite was the pork belly wrapped in beetle leaf. Everything was perfect. The old fashioned cocktail was mindblowing. Hope they receive 3 stars in the near future.
Brooks Jones
Wonderfully exciting combination of flavors! This is an unforgettable restaurant with a staff to match, everyone was so engaging and pleasant. An absolute “must visit.”
Acai Bowls Ale Pie Alfredo Alhambra Satay Apple pie Arancini Avocado Salad Ayam Masak Merah Baba Ghanoush Baby Back Ribs Baccala Bagels Baguette Bak Chor Mee Bak Kut Teh Baked salmon fish Balinese Gyudon Eggbowl Bamin Goereng Chix Katsudon Bangers And Mash Bánh mì Bass Bedmi puri,bhatura chana ,Rasmalai Beef Beef Bourguignon Beef Cheeks Beer Beers Bento (Lunch Box) Bibimbap Biryani BLT Bolognese Bouillabaisse braised belly pork bun Bread Bread Pudding Briyani maestro buckwheat crepes Burger Burrito Burrito Bowl Butterflied Chicken Wings Cake Calamares Calamari California Roll California Style Pizza Cannelloni Carbonara Carrot Cake Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicken Chicken Alfredo Chicken And Waffles Chicken chop Chicken oue Chicken Paella Chicken Sandwich Chicken Wings Chili Chili Crab Chilli Chicken Chocolate mousse Chow Mein Chowder Churrasco Cioppino Clam Chowder Clams Classic French crepe Club Sandwich Cobb Salad Cockle coco exotic cake Cod Confit Coq au Vin Corned Beef Couscous Crab Crab Cake Crab Legs Crab Soup Crawfish Creme Brulee Crepes Crispy Pata Croque Madame Croque Monsieur Croquettes Crostini Cupcakes Curry Curry fish head Custard Bun Cuttlefish Dim Sum Donburi (Rice Bowl) Doner Kebab Donuts Dosai Double Egg & Cheese Prata Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Entrecote Epok epok sardine Escalope Escargot Fajitas Falafel Fattoush Fava Beans Fideuà Filet Mignon Finger Food Fish Fish & Chips Fish Head Steamboat Fish Soup Fish Taco Focaccia Foie gras Fondue French Fries French onion soup French Toast Fried cheese Fried chicken leg Fried pickles Frog Legs Frozen Yogurt Galettes Garlic Prawns Gazpacho Gelato Goat cheese salad Green Curry Grilled cheese Grilled fish set meal Grouper with Thai Sweet chilli Gyros Haddock Hake Halal Halibut Halloumi Ham Croquettes Hamburgers Hanger steak Har Cheong Gai Herbal Broth Chicken Mee Suan Herring Hoagie Hokkien Mee Hot Dog Hot Pot Huat Kuih Hummus Ice Cream Idli indian meal Italian Beef Jambalaya Japanese Curry Juice & Smoothies Kabobs Kachori,Jalebi Fafda,Paneer Tikka Kale Salad Kerala beef fry Key lime pie Kobe Beef Korean Fried Chicken Kueh Pie Tee Laksa Lamb chops Lamb shank biryan Lamb Shoulder Lasagne Lechon Lemon tart Lily’s speciality pho Lobster Lobster Roll Mac and cheese Macarons Macaroons Mandarin Duck Meatballs Meringue Minestrone Mortadella Moussaka Murtabak Mushroom Croquettes Mussels Mutton biriyani Mysore Mutton Nachos Nasi lemak new york cheese cake Ngau Lam Min Noodle Noodles Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oyster Pad Thai Padron Peppers Paella Pancakes Parotta Pasta Patatas Bravas Peking Duck Pho pineapple fried rice Pineapple Rice pineapple tart Pizza Po' Boys Poke Bowls Polenta Porchetta Pork Belly Pork Cheeks Pork garlic Pork Loin Pork Roll Pork Tenderloin Porterhouse Steak Poutine Prawn cake Prawn Paste Chicken Prawn Salad Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Queso Quiche Raclette Rajasthani Dal Baati Churma Ramen Rasmalai Razor Clams Red Curry Reuben sandwich Ribs Rice Rice pudding Risotto Roast Beef Roast Chicken Roe Roquefort Roti Rum Baba Salad Salmon Salmon mentai Samosa Sandwich Sandwiches Satay Scallops Schnitzel Seafood Seafood Paella Seafood Platters Shark fin soup Shawarma Shellfish Shrimp Shrimp and Grits Side Dishes Sirloin Steak Sisig Snails Soup Dumplings Souvlaki Spaghetti Steak Frites Steak Sandwich Steak Tartare Steamers Stuffed aubergines Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish T-Bone Steak Tacos Tagliatelle Tandoori Chicken Tandoori Paneer Tapas Tarte Tatin Tataki Tempura Teochew porridge Tikka Masala Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortillas Tripe Tuna Tuna Melt Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Vanilla cone Vegetarian Veggie Burger Waffles Waffles & Crepes Wine Wings Yakiniku (Japanese BBQ) Yakitori (Grilled Skewers) yanli Yu Sheng 星洲炒米粉
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