Neo Hui Qi
Really appreciated the customer service and the patient staff. My cousin and I were late for our appointment due to some complications and they were understanding and sat us down without much service. The vibes of the place was really cozy and the food arrived quite quickly. Service was quite quick. The ribs were fall-off-the-bone soft but still had some chew to it and I was pleasantly surprised that ribs could be cooked like that. Really loved the fun and wide range of sauces available for the ribs and decided to go with Carribean and Old God Mother, no regrets and it really piqued my curiosity about the other flavours. I wasn't really a fan of the New York Strip it was average (like the sides). Regardless I would definitely return for the ribs!! Looking forward to trying the other flavours (:
ting
Ordered the New York Strip (medium rare) along with two sides and red wine sauce. When it was first served, the steak looked thick and juicy! It was cooked to how i liked it to be- a little pink and soft in the middle. To top it off, I got the classic vanilla ice cream with warm brownie for dessert, which thoroughly satisfied my sweet tooth. The waiters were attentive and courteous. Overall, I would definitely visit this cozy restaurant again!
Deborah Chia
Went as family of four (2 kids 7year old and 4 year old + 2adults)
Ordered calamari rings -yummy and soft, but little too spicy for young ones
Had original ribs and honey mustard too-sides were corn bread, mashed potato, fries and garden green. Good to have salad as a side. Ribs were delicious and fall-off-the-bone
Son's stubby fingers grabbing ribs once they are served as he is a rib fan.
Had the burger which husband said it was awesome too.
Good price (3mains and 1 started for $80++) and great service:) walked from sixth ave mrt, mostly sheltered except while crossing the road. Lucky we didn't get caught in the heavy rain. Parking might be little tricky if it was weekends
Geraldine Huili
Quaint and cosy ambiance. Rather enjoyable for a dinner date with friends. Good portions with well grilled meats. My favourites would be the spicy signature pork ribs and corn bread. The ribs at Meat and Chill are fall off the bone tender and coated with finger-licking sauce. The corn bread was delightful, sweet and moist without being too dense. I would recommend adding one of the salads as a palette cleanser. The slight sourness in the vinaigrette and freshness of the green salad complemented the meats really well.
Au Jing Ting
Highly recommend the “walk in the park” pork ribs! The ribs were tender and juicy, while the sauce is spicy and delicious! Also had the steak which came with two sides as well. The steak was flavourful and juicy! The service crew were nice and attentive to my needs as well, asking if I need any other things or even small actions of passing a chair for me to put my bag on it. In all, I had a really good experience in Meat N’Chill!
Li Yun
Walked in at 5pm during the weekend for dinner without reservation. Was able to get a seat but was told that they need the table back by 6.30pm as they are fully booked that night. Ordered food via QR on the table. Ordered steak and honey mustard pork ribs. The steak was nicely cooked. It was soft, tender, and juicy. Although the steak was really good on its own, the mushroom sauce that came together at the side was yummy too! Honey mustard pork rib was a savoury and sweet combination. The meat can be lightly pulled off from the ribs and I like how this can be easily shared as everything is cut up nicely. Corn bread was yummy with brown sauce! The sauce is a good addition as it helps a bit with the dryness of the corn bread. Although the price is on the higher side, I think it's worth it for the quality of food you get here! Do make a reservation if you plan to come here as it is hard to get a seat!
Bryana Chen
Tried the Grain-fed Flat Iron (medium well) with coleslaw and corn bread. I can feel the juiciness and tenderness of the steak with every bite of the meat. It had a generous portion (250g) and was very flavourful. The sides I ordered were also delicious and value for money. Ended the meal with a fudgy brownie with vanilla ice cream, which was a nice match! The restaurant has a nice ambiance too, a great place for gathering with family and friends.
Maxel Lee
Had a Tortilla sharing platter Set, Bourbon Pork Ribs with sides of mashed potatoes and fries, and Calamari Rings. The sharing set was more than enough for 2, with flavorful chicken and pork, cheese sauce, guacamole, and tomatoes, DIY style! Known for their ribs, they do not disappoint, with tender meat that slides right off the bone, with a balanced glaze. Staff were really helpful and warm!
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