Sluurpy > Restaurants in Singapore > Violet Oon Singapore

Review Violet Oon Singapore - Singapore

Serene Chan
Vintage interior reminds me of the golden years back then. Professional service, however portion is slightly small with the pricing charged. Ambience is absolute, beverages pricing too slight above average. Great quality food and presentation. First time visit, might not back for the second time. Would probably try their high tea tho!
Sian Wood
What a lovely restaurant. Visited with my daughter and her baby for lunch. Beautiful decor. Staff very friendly and helpful. Best part of the food was chicken satay. Nice big chunks of chicken and plenty of sauce. If I was visiting again with 4 people I’d book ahead to request the booths.
Catherine Tan
Nice ambiance. Food was ok. What puts my friends and I off was that the service staff constantly reminded us to return the table by 1.30pm. Halfway through our meals we were reminded twice and while having desserts, the service staff gave us the bill and said that we have to leave. We don’t feel welcome and this place is definitely not a place for getting together.
SiewZ Chiam
Went there to celebrate my aunt’s birthday and we had a wonderful time! It was enjoyed by my whole family as we were attended to by the best team of staffs, especially Rowel. The food was also of great quality, especially the chicken satay, dry laksa and Pulut Hitam. Definitely worth another visit!
Anikaz Travel
Vegetarian food availability: 3 stars Majestic ambiance and incredibly amiable staff. This place serves Peranakan cuisine in a beautiful ambience. They sell many vegetarian items. The food was delicious. The prata was very crispy and melted in your mouth. The curry that complemented was creamy and rich. Along with that, the lettuce starters were extremely delectable. It was crispy,fresh and moist. The filling of vegetables and tofu really elevated it. The tofu platter was bad. It was bland and I don’t recommend it. I went here to celebrate my birthday. I thoroughly enjoyed it. Jesse and Rowel made it a memorable event. I really loved the complimentary coconut cake. It was soft,fluffy and delicious. Overall, a good place.
Ilikefoodandtravels
I went here with my family and we had an amazing overall experience with this restaurant. The foods are delicious. Some of the dish we ordered are butter prawn, beef rendang, ngoh hiang, tapioca cake, chap chye, chicken satay and a kuay pie tee and we loved them all. We were really pleased with the service, their team are extremely approachable and attentive. As for the ambience, we felt very comfortable and relaxed. The place is very welcoming and enticing. We will definitely recommend this place to our friends and colleagues!
Winnie Ng
Was having high expectation because of the rating and the ambience. Specially booked a table for my partner's birthday as he loves peranakan food. Food was alright, but below expectation. Staff were friendly! Nice ambience but way too noisy. No little birthday dessert for my partner. Not a must but it's usually a little effort from classy restaurants.
Saptak Mohanta
This was our second visit to the National Kitchen after being wowed by the food and the ambiance last time. So far, we've tried Beef Rendang, Rebung Masak Lemak, Garam Assam Fish, Jasmine Rice, Roti Prata, and Pineapple Upside-down Cake, and every single dish has been absolutely delicious. Their Beef Rendang is to die for. The meat is tender and falls off when you dig in, and melts in your mouth. The rendang gravy just hits the right spot. Their Garam Assam Fish and Rebung Masak Lemak are great as well. Their Pineapple Upside-down Cake was amazing the first time with a perfect amount of caramelization. This time around, it was still 9/10, but it lacked a little bit of caramelization. Being located at the National Gallery, the decor perfectly captures the National Kitchen name. It gives you a heritage, royal vibe, and makes a great spot for a date or a family dinner. Their service is extremely attentive and 11/10. When we arrived for their second seating for lunch at 1:35pm, they were extremely busy clearing the tables and closing tabs of the first seating customers. It led to a ~10 mins wait outside. However, even amongst the mad rush, they gave out complimentary welcome drinks to all guests waiting outside. They personally went to every single table to apologize for the wait and rush earlier, and comped off our dessert as well. On top of that, they went on to discount the meal by 10%, which was absolutely not necessary. We'd feel happy to pay full price here, because the prices are very reasonable, and the food and the ambiance is just amazing. We'll keep coming back here time and again.
Acai Bowls Ale Pie Alfredo Alhambra Satay Apple pie Arancini Avocado Salad Ayam Masak Merah Baba Ghanoush Baby Back Ribs Baccala Bagels Baguette Bak Chor Mee Bak Kut Teh Baked salmon fish Balinese Gyudon Eggbowl Bamin Goereng Chix Katsudon Bangers And Mash Bánh mì Bass Bedmi puri,bhatura chana ,Rasmalai Beef Beef Bourguignon Beef Cheeks Beer Beers Bento (Lunch Box) Bibimbap Biryani BLT Bolognese Bouillabaisse braised belly pork bun Bread Bread Pudding Briyani maestro buckwheat crepes Burger Burrito Burrito Bowl Butterflied Chicken Wings Cake Calamares Calamari California Roll California Style Pizza Cannelloni Carbonara Carrot Cake Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicken Chicken Alfredo Chicken And Waffles Chicken chop Chicken oue Chicken Paella Chicken Sandwich Chicken Wings Chili Chili Crab Chilli Chicken Chocolate mousse Chow Mein Chowder Churrasco Cioppino Clam Chowder Clams Classic French crepe Club Sandwich Cobb Salad Cockle coco exotic cake Cod Confit Coq au Vin Corned Beef Couscous Crab Crab Cake Crab Legs Crab Soup Crawfish Creme Brulee Crepes Crispy Pata Croque Madame Croque Monsieur Croquettes Crostini Cupcakes Curry Curry fish head Custard Bun Cuttlefish Dim Sum Donburi (Rice Bowl) Doner Kebab Donuts Dosai Double Egg & Cheese Prata Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Entrecote Epok epok sardine Escalope Escargot Fajitas Falafel Fattoush Fava Beans Fideuà Filet Mignon Finger Food Fish Fish & Chips Fish Head Steamboat Fish Soup Fish Taco Focaccia Foie gras Fondue French Fries French onion soup French Toast Fried cheese Fried chicken leg Fried pickles Frog Legs Frozen Yogurt Galettes Garlic Prawns Gazpacho Gelato Goat cheese salad Green Curry Grilled cheese Grilled fish set meal Grouper with Thai Sweet chilli Gyros Haddock Hake Halal Halibut Halloumi Ham Croquettes Hamburgers Hanger steak Har Cheong Gai Herbal Broth Chicken Mee Suan Herring Hoagie Hokkien Mee Hot Dog Hot Pot Huat Kuih Hummus Ice Cream Idli indian meal Italian Beef Jambalaya Japanese Curry Juice & Smoothies Kabobs Kachori,Jalebi Fafda,Paneer Tikka Kale Salad Kerala beef fry Key lime pie Kobe Beef Korean Fried Chicken Kueh Pie Tee Laksa Lamb chops Lamb shank biryan Lamb Shoulder Lasagne Lechon Lemon tart Lily’s speciality pho Lobster Lobster Roll Mac and cheese Macarons Macaroons Mandarin Duck Meatballs Meringue Minestrone Mortadella Moussaka Murtabak Mushroom Croquettes Mussels Mutton biriyani Mysore Mutton Nachos Nasi lemak new york cheese cake Ngau Lam Min Noodle Noodles Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oyster Pad Thai Padron Peppers Paella Pancakes Parotta Pasta Patatas Bravas Peking Duck Pho pineapple fried rice Pineapple Rice pineapple tart Pizza Po' Boys Poke Bowls Polenta Porchetta Pork Belly Pork Cheeks Pork garlic Pork Loin Pork Roll Pork Tenderloin Porterhouse Steak Poutine Prawn cake Prawn Paste Chicken Prawn Salad Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Queso Quiche Raclette Rajasthani Dal Baati Churma Ramen Rasmalai Razor Clams Red Curry Reuben sandwich Ribs Rice Rice pudding Risotto Roast Beef Roast Chicken Roe Roquefort Roti Rum Baba Salad Salmon Salmon mentai Samosa Sandwich Sandwiches Scallops Schnitzel Seafood Seafood Paella Seafood Platters Shark fin soup Shawarma Shellfish Shrimp Shrimp and Grits Side Dishes Sirloin Steak Sisig Snails Soup Dumplings Souvlaki Spaghetti Steak Frites Steak Sandwich Steak Tartare Steamers Stuffed aubergines Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish T-Bone Steak Tacos Tagliatelle Tandoori Chicken Tandoori Paneer Tapas Tarte Tatin Tataki Tempura Teochew porridge Tikka Masala Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortillas Tripe Tuna Tuna Melt Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Vanilla cone Vegetarian Veggie Burger Waffles Waffles & Crepes Wine Wings Yakiniku (Japanese BBQ) Yakitori (Grilled Skewers) yanli Yu Sheng 星洲炒米粉
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