Reviews Din Tai Fung

5
Karolina Shepanzyk
+5
Best. Restaurant. Ever. Went to this chain in Hong Kong and loved it, so decided to try the one in Singapore. It certainly did not disappoint. The shrimp, egg fried rice and the pork in green curry were delicious. Dim sum is 10/10. Also can recommend the lemon grass barley drink to go with it. Honestly, cannot choose anything “bad” on the menu.
5
Satheesh Ilu
+5
Really nice food. We had egg fried rice and chicken dumplings, really great. It is not like traditional Chinese and does not give any of that aroma. You should try it out, even if you do not like Chinese
4
Binh Phan
+4
A bit slow service. Foods are great. Filled with typical Taiwanese dishes. Must try signature fried rice with egg and shrimp
4
Byron Boyle
+4
Amazing xiao long bao and really good wontons with spicy chili sauce. The sauted spinach with garlic and hot and sour soup were just okay. Only had about a 10 minute wait at about 1 pm. Overall the food was good, but no as good as other Din Tai Fungs I've eaten at.
5
Michelle Cronin
+5
We love going to this Din Tai Fung because it doesn't have as long queues as some other ones. DTF is very consistent in their food. We love the Oriental Salad, Spicy cucumber, the Vegetarian dumplings and if course the Xiao Long Bao. My children also love the egg fried rice and any of the noodles. The service is normally quite quick and they'll warn you if there is a wait on anything. For dessert, we also love the mango pudding, with little fresh squares on mango inside.
4
Hartono Harjono
+4
Din Tai Fung always be Din Tai Fung. Great food. I love their noodle. Professional service by staff. Waiting time acceptable. Please do take note waiting time woll affected when the restaurant crowded.
4
A
+4
We very like Din Tai Fung chain! Delicious dishes 👌👌👌 I gave to this one 4 stars because it needs a restoration.
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