43 restaurant menus in Singapore, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Highly appreciated work, one of the best gardens in the world. Visitors can enjoy and spend calm, quite and peace moments at this place. Can see a..."
Travel On Roads
"Well manicured and maintained, this place is. The design of this part of Botanic gardens takes you on a journey through meandering pathways and..."
Charles Lim
"Not sure why the reviews for this place refers to the National Orchid Garden when this place is labelled as National Parks Board with the location to..."
Zachary Ong
"Absolutely stunning. Very well-maintained. Spending an hour meandering through the garden. The best part, locals get free..."
sook leng
"Been here many times. Still think it is a good place to relax.
The garden is very well planned and full of greenery.
There is also a new indoor..."
c l s
"Went to the Botanical Gardens and the Orchard Garden area this morning. Wow. Super gorgeous. Many great photo opportunities and a lovely walk...."
Richard P.
"National Orchid Garden is located inside Botanical Garden. There are entrance fee of $5 per person for residents. It's a huge garden with lots of..."
Din Neo
"Small entrance fee (for locals; fee for non-locals is higher) to the National Orchid Garden but it was well worth it. We went around noon when the..."
"So creative! And the ingredients are actually high end too. It’s not just nice plating and Instagrammable dishes but the flavors and textures are..."
AC
"The service is fantastic, apart from the description of the dish by the server is a bit muffled by the mask, and we struggled to hear the ingredients..."
han hsiang Wong
"Very nice! Wife and I enjoyed our dinner very much. Thank you for accommodating our dietary needs while ensuring we could..."
Ronald Wee
"Perfect combination of products and magnificent elaboration. Not a dessert big fan. High price but well worth it. Excellent..."
Fernando de la sierra
"White asparagus with uni, iberico pork risotto, plus an amazing triple tomato dish made up part of what was one of the best dinners I have had in..."
M W
"Second last night in Singapore ended with a big BAM! @bam.singapore we found the most impressive dining experience so far during our entire stay. The..."
Marc Jaschinski
"Food was good, service was excellent. Special mention to Yana for her attentiveness to our needs. We had a splendid..."
Lenvin Tan
"Really enjoyed the omakase (5 courses) with sake pairing. The staff is nice and very attentive. The only downside would probably be the dishes’..."
"The restaurant is located in a quiet mall near the Botanic gardens. It is quite cosy there and the service is excellent! The staff are extremely..."
Xian
"The restaurant was at a place that was quiet, really love the ambiance. The staff and service was amazing. The food was amazing and would definitely..."
Joey Chok
"We began the meal with a duck confit popiah, which was freshly fried and tasty. The charred Caesar was okay, though the missus’ said her piece was..."
steven lim
"Head there for our Valentine’s dinner and we were completely blown away. Food was amazing and service was impeccable. We had the Set menu which was..."
Stella Tan
"Nice cozy corner for beef cuts. Wagyu cuts from Denver, Onglet are pretty good but I really liked the 30 Day aged cut. Sourdough bread with home made..."
Sze Wee Tan
"FBG is a great steakhouse for everyone. Great location as you can have a stroll in Botanic Gardens before enjoying steak at FBG. We had Fried..."
Darien Mark Anonuevo (markdarien)
"Walked in on a Thursday evening and was lucky to get a table. Overall experience was good.. burrata was alright (starter), the creamy kale was an..."
Leon Kwang
"Heard about this place so many times and finally went to try. Food was a close 8-9/10 and it had a nice and comfortable ambience, perfect for dinner..."
"Deserved a Michelin star ⭐️! However I found the cuisine kind of overly fusion in my view with Japanese , Italian, French and Asian. Lots of..."
Andrew Goh
"Dishes using a combination of various food ingredients with different tastes, not the usual taste for me, but turned out to be okay, ambience..."
FanFrancisco
"Great food & caviar. This is the 1st time I see the chef came out lots of time to personally introduce the food. Settings are definitely 1st class,..."
Churong Chua
"Excellent service and high quality food. Each dish was perfectly executed.
It was a little quiet the night we dined so the atmosphere, or lack there..."
Emily T
"Great service here and delicious creative modern Italian..."
James Tai
"Enjoyed the lobster linguine (chunky lobster meat and rich roasted tomato pesto sauce that was more savoury than sweet) and the Mama Matteo..."
Royal Pears
"This is a hidden gem. A highly experiential meal, with a wide range of flavours delicately put together throughout the meticulous courses over the..."
"Wow, just wow.
One of the best meals I’ve had in a long time and really appreciate all the thought put into each course.
Everything was good, I..."
Sel L
"A delightful meal served via an unorthodox Italian methodology.
I don't recall a time when I was not stuffed after patronising a great Italian..."
Marc Woo
"Pricing: 8 course degustation menu cost 258$++ which is in line with most fine dining, Michelin star restaurants.
Ambience: We requested indoor..."
TK K
"I like the service provided by Sugan and team for my friend's birthday lunch!
He is very attentive to my dining requirements and explains every..."
Donnie Goh
"Had a lovely dining experience at Braci. Sugan and his team were welcoming & attentive. The dishes were explained well and the culinary team at Braci..."
esther
"Fantastic date night at Braci! Overall experience was nothing short of amazing.
Warm welcome and hospitality throughout by Sugan. He was really..."
Sky Tan
"Had a wonderful Italian omakase experience at Braci, an interesting combination of Japanese and Italian flavors. They served their certified bread..."
"Uncle had a delightful lunch in the dark dark labyrinth. A very creative atas twist was given to uncle's favourite local hawker dishes here. Kudos to..."
Hh Ng
"Honestly, the idea of elevated hawker food sounds terrible on paper. However, the dishes on Labyrinth's tasting menu all bring something new and..."
Nick Vargish
"My husband and I paid our first visit to Restaurant Labyrinth which was made especially memorable and special, kudos to the staff (thank you..."
Melanie Pang
"A few standout courses, but generally a good all round meal with great Southeast Asian flavors. Highlights were the pre-dinner snacks; and no..."
Jonathan Lo
"We came here when they had their Chinese New Year menu. The first dish you have is their version of chili crab which comes with mini mantou. I do..."
Mandy Guo
"Went in Dec 2021. Menu changes depending on what they source from local suppliers. Restaurant tries to use as much local produce as possible. The..."
Teck Boon
"Singaporeans have high standards for local food. This makes it all the more challenging to create dishes that satisfies each person’s memory of..."
P H
"We went in with high expectations and definitely left as happy customers. The bill came up to $600++ for 2 pax as we had the Wagyu supplement for the..."
"Great relaxing atmosphere in this Dempsey eatery. Parking was ample during lunch. Service was both friendly and prompt. Food served nice and warm...."
Adrian Yong
"Had the dinner in the private room and the room is really beautifully decorated.
It’s my second time here and first time in the private room.
Food..."
Shane CPS
"The food is excellent - unique and delicious! Would like to give special commendation to Thomas and Damien for the excellent service, how they took..."
Joycelyn Tan
"This may be one of the best meals I have ever eaten in my life. I somehow managed to get a seat at the counter for one. The waitress recommended the..."
Alex Issokson
"Great food and great service. Their beef is so delicious, other dishes are also superb. I highly recommend their Chef’s Select menu. Alcohol choice..."
Łukasz Lamparski
"Amazing hospitality and food! We were very well looked after, and we may have been over ambitious with the food. Nonetheless, it was great and cannot..."
Geraldine Chew
"One of the most difficult restaurants to make a reservation for but it is WORTH the effort!
The service staff were very attentive to our table (e.g...."
Andrew Gan
"Amazing 3rd time here!
Must orders are the Grissini and Taramasalata, beef Tartar with Caviar on a potato toast, I’m not a lamb person but the lamb..."
"Probably one of the best kept secrets in Singapore. Amazing desserts with perfect pairing of tea or cocktail. Mains are great too as MaS pride..."
Ben Yap
"Dropped by after Friday night dinner for dessert session. Quite some empty seats available.
Not a lot of dessert options left.
Tried tea paring and..."
Rachel Cheng
"This must be the hidden gem of Singapore. A local friend took us and the flavours of all their dishes were simply on another level. In other cities -..."
Attila
"Chanced upon this hidden gem while searching for a nice dinner place. Lucky us, had the whole place to ourselves and enjoyed our time there. Food was..."
Vanessa Lee
"Visited in 2021. Heard all the great reviews about their desserts and all were indeed very good! Unique flavours and really worth to try at least..."
MC SM
"Had a takeaway. The warmed up Rum Baba has a great tasting ice cream with in the center. The other is frozen Rosy which looks great and will eat it..."
Nigel Liu
"Super great place to go to when you're looking to satisfy your dessert craving! Can't wait for dine in restrictions to be removed so we can visit yet..."
Kimberley Eio
"This is one of those places you bring your date/girlfriend to when you want to impress them. Attentive staff, extremely private and romantic..."
"Fantastic dining experience at this restaurant. They have an amazing Japanese chef who serves up great dish creations. Each of their course meals..."
George Mui
"French fare with a contemporary Japanese twist at Whitegrass. One of my favourite meals thus far. We enjoyed every course of the meal and we could..."
мιѕѕувєlα2828
"I saw a lot of reviews about their bread and it really is amazing!! They serve 2 different types and the foccacia is my favourite. The sesame is also..."
Vivian Feng
"Celebrated our wedding anniversary earlier this evening. The service was impeccable, staffs/interns were very attentive and friendly. We had the..."
Vanese Ng
"Food is really good. Must admit it's been quite a while since I've been back. The kinmeidai with the aged potato was divine, love the crab cakes and..."
Norman Teh
"Excellent fine dining lunch. The poulet was amazing, and everything was a symphony within my palette, dish after dish.
The recommended white wine..."
Alvin Chan
"Every dish served to us was a work of art in itself - beautiful and aesthetic, while also being absolutely delicious. Staff were very friendly and..."
wrinklefreebrain
"Totally deserving of a Michelin star and with potential to go further !
Love the great service by the crew.
You get to choose the $188 or $268..."
"Already repeating customer! As a huge Uni lover & being Japanese, I know what Uni's quality is like in all my life. I must say this "Uni Gallery" has..."
Mai Sooriya-Arachchi
"Although my trip to Uni Gallery wasn't exactly a successful one (bear with me as I relate the story), I'd still go back there again�. I decided to..."
Clara Huang
"Uni gallery truely serve premium quality food. We ordered the uni bowl and the uni was very fresh and creamy. Soft shell crab was perfectly fried and..."
Celeste Jean
"Food was great! Tried it the first time and have been here almost every month!
The Uni was superb whether serve as chirashi or their sampler..."
Ariel Ng
"Very Nice and Damn fresh for every dishes, first time try the raw sea food, uni gallery is the best�definitely will visit..."
Danson Lim
"Uni Gallery by OosterBay has definitely earned my 'Thumbs Up' for the super fresh sashimi platter, oysters, sea urchin. For those who prefer cooked..."
Joyce Lim S L
"We loved it!!!!! Really really fresh seafood. They also carry a great selection of sake. Served in a wine glass, which is a first for me. Thank..."
Melanie Li Liqing
"The uni here was amazing. I had stopped trying to find fresh uni in Singapore till we found this place. Hidden in a quiet place, the restaurant..."
Kai Fen Ang
"Great restaurant, tucked away in a little shopping mall. Superb meal with lovely helpful staff. Thank you for a most enjoyable experience!!..."
Frances Sherwin
"definitely one Best Uni and Japanese restaurant, we will surely visit again soon. Superb good food, services and very reasonable..."
Ck Theng
"Amazing service and food - make sure you meet Chef Wong and Ho. Jason and Vee and their team are the best hosts! Let them recommend the food. Make..."
Karen Ng
"Ate there for a birthday celebration recently and had an excellent uni chiraishi there. Selected a premium version and the standard lunch set to see..."
Xianwei Lin
"Their Uni and Sashimi are very fresh! Staff was very friendly and warm. We tried the 7 course special, it’s kind of fine dining experience. Even..."
Min Jin
"Nice little place to enjoy uni. It’s a little tricky to find as it’s in the basement of the mall.
The uni tasting platter is fresh. My favorite..."
Rachel Cheng
"Went on a weekday for celebration, restaurant wasn't pack and we ordered the 5 course omakase which comes with Uni on most dishes.
Personally am not..."
guan qingbing
"Other than the place being difficult to find, food was great!! Especially loved the pasta! 10/10 would have it again!
Pitan tofu was also very..."
brokenragdoll7
"They have recently launch the New Omakase Executive Lunch Set and Premium Uni Chirashi Executive Lunch Set. As a Uni lovers, this is a place that I..."
Mighty Foodie
"Really love the Uni Tokusen Sashimi (7 type) , very fresh and yummy.
The Manager Darren is super friendly and helpful too, excellent service with..."
Eng Pohchye
"Ordered the oyster shot, uni buahkeluak pasta and lamb. So delicious and food is of high quality with good service. Highly..."
"My first visit to the one & only Sicilian restaurant in Singapore. Came over for Restaurant week! And of course I had an amazing dining experience...."
Bernie Chin
"A relaxed ambiance and service. Gattopardo is at best, a place that can intimidate you with its ambiance. Like any typical white table cloth..."
Honeylyn Legarte
"Excellent deal when they are offering their one-for-one specials, and probably still worth it without. Fish and shellfish cookery was as good as it..."
justin goh
"Delicately prepares Sicilian cuisine, its my second time here and I had the Festive Sicilian Journey menu. It was a wonderful journey of the palate..."
PalmsAngler Laurette
"The food are very nice. We had the 3-course and so well fed with the generous portions.
The service is great by the whole team and..."
Bishan Chew
"Great value omakase n tasty Italian seafood menu n friendly service, would be 5 stars if I could bring my sake but no 1 for 1 n corkage was $100 so..."
Kiko
"One of the most amazing meals I've had ever anywhere in the world - just the most wonderful flavours and such incredible attention to every detail!..."
Jeyla S
"Had a wonderful Saturday night dinner here. The ingredients are really fresh, every dish is carefully prepared with a wholesome taste. Service is..."
"I must say I was not a fan of omakase, not knowing what dishes will come irks the hell out of me.
However I was surprised at the courses and each of..."
Justin Ong
"Amazing food and great great staff! I had an excellent birthday diner.. Thank you..."
MoOs Cessay
"We enjoyed every course from the exclusive Chef Omakase! Chef has paid attention to every ingredient, well done! However the services from the..."
Cherry Huang DanDan
"Another fantastic meal there - top Japanese produce, Japanese culinary sensibilities, Italian cooking - food done with elegant finesse without the..."
Yuan Oeij
"Food was fresh and delicious; I love the beef course the most. Service was attentive and good. We had an enjoyable night. Thank you..."
Jasmine Toh
"Splendid cuisine a beautiful take on Italian cuisine meticulously executed plus impeachable..."
Annthony Rozario
"Most of the ingredients are imported food. Love the way they present the food and services is..."
MW Lee
"Delicate Flavors, fresh ingredients and very good service, I'll definitely be..."
KAtrina Therese Tan
"Chef Seita and his team are amazing! The crab meat pasta is hands down my favourite. The food is fresh and full of flavour.
Thank you all once..."
Jason Thomas Pillai
"The uni pasta is one of the best! Definitely will be..."
Nicole Ngen
"Best dining experience I had in a while. Excellent service with incredible..."
"I’m so in love with it! One of the best Spanish place in town I would say. The Tapas are good and the squid ink paella is something you don’t..."
Judy Yumin Jiang
"really great experience, the food is all great, love the scallop and pig paella and ham croquettes and the drinks was good as well. I like the..."
Yishyan Amanda
"Excellent food….
If you are a foodie and love Spanish then this is the place…. Too bad was stuffed before we reach here … too many dish to try..."
Ronnie Ho
"Exquisite dining environment, especially when seated at the bar to watch the spectacle of your delicious meal being put together and drinks being..."
Kevin Ang
"Nice restaurant with good vibe. The staffs were very attentive, always checking about the food and if we need anything else.
The tapas was pretty..."
Phitchaya Trakulchokchai
"Impressed by Iberian pork, squid ink paella and the chocolate souffle. Spent near $100 for the pics u see.
Overall: 8/10
Food Taste:..."
Anything But Beef
"Prawns were delicious. Cheese churros and cauliflower was unique and tasted nice. Their paella is tasty as well. Our favourite would be the mushroom..."
Shirley Lim
"Great dining experience at FOC and will definitely visit again!
Food is 10/10
Service is 10/10
Ambience is 8/10
Ended with a lovely sweet touch..."
"This is my first visit, and I am a convert. Definitely will be back for more.
If you are gonna try the omakase, I would definitely recommend getting..."
Paedric Chiang
"Went to Sushi Jin for hubby's birthday celebration and we ordered premium omakase and omakase.
The hospitality and the food served are beyond our..."
Tingen Y
"Under the Les Amis group. Their Omakase lunch $88 is really worth it. The raw food are extremely fresh, melt in the mouth. But the cooked food is..."
Angel Huang
"Had the Sushi Omakase and Omakase for dinner. The fish dishes was extremely delicious.
Tuna belly melting in your mouth
Cod fish was succulent, juicy..."
Othniel Choo
"Had lunch and opted for the $88 Omakase set lunch. The appetiser was a bit of a let down as it’s just fish cake, edamame and pidan tofu. The..."
Y Wong
"Went for their Omakase for my first time. Food was very fresh and nice plus yummy. Staff was very attentive to my request throughout the whole..."
bk teo
"Great service by the supervisor Philip, he is very attending, passionate and warm. Lunch was very enjoyable.
Food was great, even tho there are..."
Jane Ella
"Unique way to prepare each sushi! Staff was friendly and helpful.
Each sushi piece had its own little surprise, successfully keeping the distinct..."
"Food: 5/5
Had a good meal sharing the portions with friends. We ordered a diverse selection off their main sets and they were satisfying.
Service:..."
Teacher Lyn
"Fun and comfortable place, unpretentious. Intriguing menu worth sampling on repeat visits. Nice fusion twist to most items. Enjoyed purple cabbage..."
K Chen
"What an underrated restaurant! The food is superb and I love the Angus short ribs that just melts in your mouth. It's to die for! What a great..."
Jeremy CTE
"Saw this place on a tiktok post, immediately intrigued and reserved a spot for the next day.
Went for the Chef Menu and wasn't disappointed. The..."
senseofeven
"First time here. Dishes that taste great with a local /Asian twist. Great potential. Look forward to be back to try other dishes. Did the set lunch..."
Ivan Yeo
"Awesome food.. if you’re a fan of cushion cuisine, this is the place to be. Came in a group of 7 and we tried different dishes. The escargot, char..."
Clement Lim
"Today is our third visit at this restaurant. Nice atmosphere and always love their food😋 starter was generous 👍 main dishes also super yummy!!!..."
"Superb service & food! Reserved through Eatigo, but there was no discount on service standards & quality of food at all. Thoroughly enjoyed my..."
Germaine Syy
"This Trolls high tea set was so pretty!
Portion and varieties were good! Tea selection was great!
Ambience is certainly very comfortable and..."
Amy Goh
"The Hello Kitty high tea set was so pretty! Being a Hello Kitty fan, I love the tiny details put into the pastries, such as the apple-shaped choux..."
Jasmine Khoo
"Went with some friends for festive afternoon tea. Presentation was beautiful. Food was tasty but there could have been a little more savoury..."
Kerry Bunn
"Lunch set was very worth it as I had a wagyu that was like butter, could have cut it with a spoon. Food was timed really well and staff were very..."
Elizabeth Cheong
"Went for celebrating my friend's birthday. Made a reservation a month earlier due to high demand. But during this period they have provided a Sanrio..."
"Heard about this restaurant for a while now, only managed to try this during restaurant week. The food didn't disappoint, the pity is we ended up..."
Jing Pei Lin
"Very affordable buffet breakfast (if you stay at intercontinental, it’s only $35 nett).
A lot of variety of breakfast but it’s more western..."
Edrie Boomz
"Located near the entrance of the bugis junction shopping mall from the intercontinental hotel. Very busy and bustling when we were there for dinner...."
Mark Chan
"Had dinner and breakfast here.
Dinner came with a complimentary bread and butter as a starter. Charcuterie platter had an array of cured meats and..."
Professional Tummy
"First time having a family dinner @ Ash and Elm. Nice ambience for a European cuisine. Was served by Philip and he is awesome. He recommended us some..."
Harry
"Located on level 1 of Intercontinental Singapore hotel, Ash & Elm offers not just breakfast, lunch and dinner, but also brunch on weekends. This is..."
"Great foods, friendly chef and crews. I went for lunch for a 4 course Omakase. Really worth the price and the foods were superb. The chef even..."
Chelsea C.
"We had the most wonderfully flavour filled dinner whilst visiting Rhubarb. The chef spoke with us and had a great insight of all the food and wine..."
Johanne Watson
"Having a great time celebrating wedding anniversary with my wife.
Lunch was perfect and so was the taste. Not salty at all.
Service was cordial and..."
KeenFei Lee
"I tried the 4 courses Omakase lunch. It is great fun to discover the dishes one by one. I really enjoy the experience. The food was excellent with..."
Isabelle R.
"Third time back at Rhubarb for a special occasion. Always enjoy their cosy ambience, friendly service and delightful courses as part of their lunch..."
Lynnette Lam
"Food was fresh and fantastic.
Really nice personal touch from the chef to walk us through and explain each dish.
Had an amazing night with my friend,..."
cecilia hoi
"We really enjoyed our dinner at Rhubarb! Well balanced and tasty food, great and friendly service from chef Paul and staff, we will be back! Highly..."
Cam Van Ta
"The lunch omakase is one of the more affordable sets compared to the rest of the michelin starred restaurants. Service was excellent and the head..."
Jessica
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