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Recent Reviews
Fantastic dining experience at this restaurant. They have an amazing Japanese chef who serves up great dish creations. Each of their course meals were like unique artworks in their own right. The various tastes within each dish complement very well with one another. Chef was very friendly and amiable too. The waiters were very interactive and informative about the food ingredients. They also gave useful instructions on how to eat and consume the food for the best enjoyment. This is my second time here and the experience is just as great, if not better.
French fare with a contemporary Japanese twist at Whitegrass. One of my favourite meals thus far. We enjoyed every course of the meal and we could finish the food without feeling too overwhelmed. I was so in love with the financiers that I wanted to buy a pack home (too bad they ain’t for sales). How can something simple taste so good ? Their desserts really wow-ed me over. It was nice of Chef Takuya and the crew to greet the guests at the end of the night. On a side note, we were pleased to hear that it was awarded one star in Michelin 2021, well-deserved!
I saw a lot of reviews about their bread and it really is amazing!! They serve 2 different types and the foccacia is my favourite. The sesame is also good just slightly too dense for me. None of the dishes blew my mind but they all had something to appreciate about them. The zucchini in the starter, the aged potatos in 2 of the mains and the langoustine in the chicken main were all memorable. And the service was really good too! The servers are very knowledgeable about the dishes and attentive.