Singaporean cuisine: the best places to taste it in Singapore
1542 restaurant menus in Singapore, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"There are definitely better Laksa stalls out there, and I don’t think there’s any way I can claim this to be the best Laksa in Yishun.
However,..."
Jasmine Khoo
"A rare opportunity to be at Yishun on an early Sat morning allowed me to try this highly rated laksa stall that has been recommended as the 'must..."
Alvin Mah
"The laksa is awesome and portion is really generous for the price!
But place is a bit small and need to eat in a rush cause the Q was so long even at..."
san chua
"Today laksa a bit salty with long Q. Order big bowl + add cockle $4.5. Overall taste..."
Gold 131
"Good taste with the laksa gravy full of dried shrimps. The noodles might be a little tough though. Recommended if you are near the..."
David Ong
"Decided to try the legendary 928 Yishun Laksa again after many years. I was surprised by how they managed keep the price low despite being so famous..."
Chian Song Lim
"Best place to eat laksa at Yishun. Soup is creamy, tasty, flavourful and portion is just right! Noodles is chewy and not too thick. Cockles is fresh..."
"Have been there quite a few times so far. Excellent food! The naans are amazing. You should also try the Briyani. Would recommend to anyone who is..."
Clare Sara Yip
"must visit place....or else your trip is not completed....nice ambience...nice staff n nice..."
Ankit Rao
"Awesome experience, great food. When working in the next building I almost got hooked on to the amazing samosa with masala l
Tea almost every day..."
Jitendra Pandey
"Butter chicken, tandoori broccoli & many others tasted superb. Guilty, fulfilling meal. Didn't know I will have carvings for Indian-cuisine until I..."
Carol Toh
"great food and..."
Sunil Thapliyal
"Nice place to have nice food , friendly..."
Sudhakar Rao
"Food, Service & Ambience All Excellent. Especially the chicken dum biryani is..."
Lal Naseem Akbar
"Excellent . Our fav place in Singapore. We love food n service over..."
Reema Kumari
"A great hit with my European Clients! They love the curries, briyani and mango lassi. It's a quick hop from the office. Excellent location. Great..."
Malavika Shanker
"Great food and service !!
Amazing hospilatlity !..."
Javed Ahamad
"Surprisingly good place to get Anglo Indian food. Their food won’t disappoint you. First try on their Chaat with Samosa, and it really give me..."
FOO CHIN HEAN
"This is my favourite restaurant for Indian cuisine. The food served here is truly delicious and just as importantly, the staff here are wonderful..."
Jane Tan
"Pre booked to get a reservation for four..had a great time with friends.
Tasty food options and variety drinks are also available.
Good ambience and..."
shwetha spai
"Nice nice nice! Good place for those who love Indian cuisine. Booked this place under Eatigo for 50% discount. Service is excellent and food is..."
Fiona Tan
"Very delicious Indian cuisine. The spices are well balanced, not over powered. All of the dishes were so nice. I'd recommend the Tikka platter i.e. ..."
Tom Low
"*Fine Dining*
The Chijmes located on the Victoria street offers range of restaurants, cafes, bar and pubs.
One such restaurant and bar is Anglo..."
MITHILESH MISHRA
"This place reminds me of Dishoom in London. I’ve visited Anglo Indian twice now and my favourites are the Chicken Tikka Masala and Goan Fish..."
Kanokporn L.
"Hosted a wedding at CHIJMES Hall and needed to cater Indian Vegetarian cuisine for a single guest. CHIJMES did not offer the option and allowed me to..."
"Invited here for lunch. Second time here. Ambience and service is great. Food is good too. Had the 5 course lunch and enjoyed the soup, fish and the..."
Josh Lim
"Celebrated a birthday lunch at Mitzo. Had the buffet lunch and bottomless drinks - amazing value quality and atmosphere. Great friendly service and..."
Matt Clarke
"Decent dimsums. I liked the steamed platter, especially the har kow. The starter platter, while good, was a bit overdone. The lobster claw was dry..."
Minh Nguyen
"Organized a dinner here earlier this year. Service was good and attentive. The food is already good and some of the dishes were creative. We recently..."
Leica G
"This is the place you should visit if you're up for some good quality cantonese food with a contemporary twist. I highly recommend the char siew as..."
Kia
"Located at Grand Park Orchard Hotel which it is in the heart of Orchard and Somerset. It's at the reception level at 4th floor.
It's a famous..."
Tommy Ng
"The char siew is a must try. It is as sugar crust like creme brûlée encrusting a tender juicy pork meat. Another dish that is a must try is the..."
"It's the curry puff that on TVs introduced..
Still remember Rolina this name was given by a customer....
不 TRY..."
IreneD Tay
"Rolina curry puffs, my family's all time favorite!!! My sis can even eat for dinner. Congrats to Rolina!!..."
Weini Yap
"wonderful curry..."
Rebecca Ong
"I think its a bussiness for..."
Liang Anna
"Love the curry puffs here. Thin and chewy pastry with strong curry flavored fillings, mostly potato, with a bite of chicken and slice of egg. I..."
Chinese Moon
"Their curry puffs rather inconsistent. Not only the spiciness varies, also probably due to it is fully handmade and rather small in size, sometimes..."
Simon Y
"Was in the vicinity and had to buy these puffs home for myself and the family. Crust was buttery and thin, the potato fillings (with some chunks of..."
Felicia Png
"While one can get curry puff almost anywhere in Singapore, to get one that's close to ideal is not easy. More specifically, most failed at the..."
kok long Ang
"MICHELIN Guide Singapore Bib Gourmand listed Rolina offers a good Singapore Hainanese Curry Puff at $1.80 each. A little pricey for this little snack..."
Soo Hin Yeoh
"I love curry puffs, and Rolina definitely has one of the better tasting ones in Singapore. I especially like the very thin crispy crust unlike the..."
"Awesome...taste just like before... location is key..have to stay long enough in one spot for people to get used to..."
James Lee
"Very Good! We thank the newspapers for writing about their location at Dunman because we knew him since a long time ago at that coffee shop at the..."
May Ginger
"It's been the same. Have been following them from Joo Chiat to Tanjong Katong & now finally at Dunman Food..."
Philip Mok
"Good as ever...been a while since I last went... Tomorrow going you know... ta bao early morning....."
Hadrian Hado Chua
"Introduced by my dad who used to eat this in his younger days when they were at Joo Chiat corner. Highly recommended. It's really..."
Jason Tan
"Still good� finally found it after move from..."
克星熊
"One of my old time favorites ever since when I was just a boy..."
Augustine Lye
"when i was a kid, dad brought me to eat this yummy snack. Now its my turn to buy some back for my..."
Christine Choo
"My childhood favorite, even now I still love it so..."
Belle Lota
"One of the few places that I know in Singapore which serve deep fried tofu pocket. Good fillings, sauce, and hot sauce. $2 per tofu but lots of..."
Saifu Angto
"It's now $2 for 1 Tau Kwa Pau but I guess it can't be helped with inflation ravaging through everything.
The braised sauce that comes with it is..."
Alvin Choo
"came here all the way from Jurong but were closed on both days Thursday 7/10 (3pm) and Friday 8/10 (10.45am).. Will try again another day..."
W. Hormchant
"Special, traditional and unique to our local food. I have been eating Say Seng since it was in a coffee shop in East Coast Road. Nothing magical..."
Matthew Lee
"If there are epic food flavours I'd vividly remember from my childhood days, this would definitely be one of them. And it hasn't changed an iota..."
Wallace Goh
"We brought the paus home… so tasty!! I never really had it before and didn’t know the meat inside tastes so good. So many ingredients. It’s a..."
Pet N
"Haven't seen many stalls selling only tau kwa. It's like your Chinese version of tau hu goreng.
Pretty good for a quick snack. Mixed with minced..."
"Favourite food place in all of raffles place! Love the fresh dashi stock that accompanies the perfectly cooked soba noodles. Natto lovers are also in..."
Brandon Lee Jun Yao
"From ordering, paying and collection, it was a pretty easy process when I ordered via Waitrr. I ordered the Teriyaki Chicken Don and the portion they..."
Darryl Gerrard
"..."
Masakazu Murata
"Authentic no frills meeting health conscious..soup has different tones in it that you will think to go to a fine dining to experience..go now while..."
Jason Loong
"Healthy authentic soba prepared by Japanese chef. Mori soba is a must try for the hot weather in..."
Ng Jun Wei
"healthy and so delicious. ..."
Micky Poh
"Reasonably-priced good food, warm people. Simple and..."
Wai Kit
"Love the al dente salad..."
Jacqueline Choo
"Excellent, healthy soba hand-made by the chef himself. The Japanese chef is genuine and humble and uses fresh ingredients from Japan. Will definitely..."
Rick Wong
"Must try it.
Fresh made and Gluten Free..."
Yusuke Noguchi
"Healthy and genuine..."
Seng Chye Koek
"We ordered 2 set meal for 3 and it was more than enough for us. The soba and the don are great! It will be a great choice for folks working at..."
Jing Xuan Wong
"Very good and authentic soba, quick service! The eggplant has a really nice charred flavour. Just find the cold soba a little too cold..."
Ee Leng Neo
"I can't wait to taste my way through their menu because everything honestly looked delicious. I finally settled on the soba with grated yam and..."
Yen Lee
"Good food. Buckwheat noodles may not suit all tastes but there are alternatives. The chicken curry rice bowl is very good. Not the cheapest but it is..."
John Bradshaw
"One of the best soba in singapore.
Very recommended for those that doesnt wanna eat too much oily stuff. Lunch set is filling and very..."
jas T
"I'm there literally every week! By far, the soba here is the best I've tasted and is of great value! My favourite is the lunch set Mori Soba..."
Kenneth Goh
"An authentic establishment run by a Japanese chef. Soba is one of the best around, made with imported buckwheat powder and hand made. Very good..."
Lance Tay
"The best 100% organic buckwheat soba you'll have in..."
"Good food for a good cause. Will be back very..."
Maggie Cheng
"Food is good and reasonably..."
Jonathan Lee
"The service is excellent here. The waiting staff is polite and she makes the dining experience very much enjoyable.
Food here is worth abour 3..."
Mon T
"The food is Really Really nice. Like the fried calamari so much! Nice place to chill. All the crew members are super friendly too, had a great night..."
郭太太,你好!Hello, Mrs Kueh
"3* for the taste, 4* for the portion and 5* for the good cause.
We ordered pork loin and chicken au gratin, both were tasty and meeting expectations...."
Lily Ng
"Tucked away in a corner of a private estate. Parallel parking around the estate can be found. Ordered pork Tomahawk which came with pork tonkatsu..."
Sabrina Teo
"Only found out this is social enterprise after we came here. We had the salmon and the wagyu beef. Pleasantly surprised that both items were cooked..."
"Good food, good services, good place to relax and play darts �. This is the place that u guys gonna to come...."
Kent Hau
"Food is really nice! Love how the BKT soup is always hot and the bak kut melts in the mouth. The braised pork rice is really yummy too! Love how the..."
Eileen Lim
"Favourite chill and munch place! With BKT, Darts and drinks! What more to ask..."
Kiongkeng Lim
"Nice seafood white bee hoon! Must try! Location was also easy to find..."
Edwin Tan
"Very nice very SHIOK!!! Its a MUST GO! 10/10..."
Boon Kiat
"Very clean, AC place. Price makes sense for the AC comfort. Fast and efficient. Foods are above average to quite good depending on what you order...."
Julie Zeit
"The salted egg lala was awesome! We loved it so much that we ordered another plate. Then again, they did run out of the main set of bak kut teh..."
Drew Goh
"A really interesting place. Local Bak Kut Teh meets darts bar.
Food is decent, beer is on expensive side outside of happy hours, but definitely..."
"Great service - super friendly and helpful staff, nice and clean and well maintained. Good choice of beers..."
Matt Clarke
"Offers quite a variety of beers and very cosy place to hang out after work. Chilling with beers and..."
Jason Lee
"Great selection of beers. Nice crowd and great atmosphere. Reasonably priced for the area..."
Shane Ryland
"Good beer with great ambiance. The latest pricing 10 dollars per pint is even better value for money. Try their Fresh Squeezed IPA and you will not..."
Clive Low
"A really nice place to have a quiet pint or two in the afternoons. Getting a seat is a little more difficult past 6 pm, so call ahead if you're in a..."
Abigail Eats
"A must try! Great selection of beer and a simple indulgent food menu to go along with it.
A really good selection of popular IPAs including..."
Shikhar Swarup
"Not a bad place to enjoy the craft beer and hang out. The ambience is great and open.. felt like at the big open area with cold Breeze. Lots of craft..."
"We came here a while back to try their famous prawn mee along with the ribs. It was indeed very good and the broth is interesting. I’m not a huge..."
Anton 999
"Excellent place that will satisfy any prawn noodle craving you may have. Place is bright and airy, friendly crew does a great job keeping the place..."
Wilson Sim
"Throughly enjoyed my medium sized bowl of prawn and pork ribs.
It’s slightly pricey, being $9.5 for a bowl - but all in all the ingredients were..."
Kirby Ong
"Amazing prawn noodles!!! The soup is really awesome. Here is one of the most famous prawn noodle restaurants. You can eat here and then enjoy Haji..."
Keith Chung
"Soup base shiok. Soup is the star of the show I must say. I ordered dry version: Noodles on the dry side like healthy version not much oil. Prawns..."
Ju J
"Ordered the medium mix prawn with pork rib noodle and the small pork rib bee hoon soup. Broth taste great, it is rich and flavourful, prawns were..."
"First time here and it was my best experience in year 2022. Best food, best service! Aunty Doreen alone to handle the whole restaurant, thumbs up...."
Aedy Loo
"A halal restaurant. Located in Guoco Tower. Might difficulties locating the place. Had break fast here suring my visit to Singapore. Ordered Nasi..."
izuan idris
"Went down today to eat.
Awesome delicious indonesian food, Reminiscent of the local restaurants.
Their chicken curry is delicious, with satay in a..."
Agdoron Gemaildotcom
"Had a very pleasant dining experience at this Indonesian restaurant. Was introduced by my girlfriend for some authentic Indonesian food and this..."
Ernest Lee
"Visiting the outlet at Tanjong Pagar on 23 Nov 2021 with a little apprehensive notion that most indonesian restaurants have much less expected..."
Purnadi K
"Portion size was small but all the dishes were so damn good (all the vegetarian ones). Special mention for Tempeh Satay..."
"Most probably the best Curry Puff in Singapore and one of 2 curry puff stalls listed in MICHELIN Guide 2021 Singapore Bib Gourmand Selection.
Unlike..."
Soo Hin Yeoh
"Tried the black pepper chicken puff ($ 1.80), filling so generous and taste nice. It’s quite saucy inside, so sometime sauce might drip from side..."
Venny Juliana
"Yam puff 4/5
Curry puff 3/5
First time eating puff with Yam filling. Every mouthful was filled with orh nee and crust. The size of the yam puff..."
Xin Wee
"Definitely one of the best, if not the best curry puffs in SG. Love the flaky & crisp layers with very tasty fillings...."
ZY Tay
"Have you tried nice black pepper curry puff. If you have not please try it out at this stall. The puff are all freshly hand made each day, you..."
Moses -
"Great curry puff with light and soft pastry. I prefer the sardine filling although the curry potato is not bad. Only issue with this is this curry..."
"Deservingly 5 stars! I was a Serangoon Garden anchored Resident; had Pow Sing chickens just about every week for long decades. Pow Sing somehow was..."
Kew “Mitsuwa” Pie
"Flavourful chicken rice, chicken, soup and its vegetables! The chilli-ginger-dark soya sauce mix was good too. I would say this was a very good plate..."
Jessica Ng
"The food is fantastic. Ngoh Hiang taste very different from other shops. It's a must try. Babi Ponteh was super. The pork is cooked to perfection...."
Andrew Chwee
"It was our first time dining session over here. Lurved the tonic Chicken soup. Apparently, some of the yummy dishes wasn't made available for the..."
"This place lives up to its name. The steamed fish was the best I've had in Singapore, and reminded me of when I lived in Hong Kong. All the dishes..."
Stanley Lam
"Pretty decent dining if you are using your hotel dining credits. Rather unique and tasteful..."
Weizhe Lim
"Sure, it's more expensive than street food in BKK, but renowned Thai chef Tubtim Warapai of Park Hyatt Bangkok - also first of Andaz Singapore's new..."
Jasper Aston Lim
"Great service, awesome views, ample quantity and great taste. Even the vegetarian food was..."
"Easily the best Hawker in SG! A vibrant mix of cultures as well. With half the center catering to the muslims too, you can find any food catering to..."
Ziyi Kuek
"Great food with great location. Food variety is good to choose from. You will never go hungry from day to night.
Try the satays but you have to find..."
Jim Wang
"Best local food experience with an unbeatable seafront..."
Dawn Mok
"Nice satay, lots to choose from a great variety of food, budget friendly. Nice ambience except less seats and tables if it rains due to their open..."
Jumi Julz
"BBQ Seafood at the Stingray stall is super nice and the price r very reasonable. I’ve been patronizing them for many many..."
Steven Ng
"Great Chili crab,satay sticks and the Tiger beer is..."
"Curry is rich in flavour and full of taste.
Not too spicy and creamy. Ordered extra fried beancurd skin to dip the curry.
Fish head is very fresh,..."
SG Food Legends
"Ordered Claypot curry fish head ($34) and pineapple pork. Curry fish head meat is quite a lot and taste is nice. Flavour is towards thick side with..."
Vincent Khoo
"Came here the second time. My family love their curry fish head as it is fresh and curry tasted good. The golden pumpkin prawn was amazing to me, as..."
Jasmine.C
"My friends who live nearby has been raving about this place for sometime. At last I managed to try their curry fish head! Yes my friends did not lie...."
Lilian Lee
"Came to try their curry fish head after reading online reviews. I must say it is very delicious and ingredients are very substantial for the price...."
Tricia Kong
"This curry fish head is one of the best in Singapore. Service is good and efficient, with clean environment but more importantly the dishes are..."
derek neo
"Good curry fish head. Available in Nonya style too. Other dishes are yummy too. Down side is the location not near MRT..."
ixagon 777
"Curry fish meat or fish head is nice as curry is thick and tasted good. Stir fried French bean with dried shrimp has good wok hei and crunchy, goes..."
"Annie n I had lunch at The Peranakan the 1st time on Saturday July 7.
I was not expecting too much but was pleasantly surprised of the friendly n..."
Alice Yap
"Organised a lunch for an alumni group here. The ambience was wonderful! Beautiful wallpaper and furniture.
The food was delicious too. We had..."
Lee Sze Min
"If you are truly into authentic Peranakan food then there is no other restaurant that will satisfy you. The menu is extensive and the food is..."
Titus Singam
"Brought my family to The Pernakan on the 6th August 2017 for lunch and high-tea. In my opinion, this is the most authentic Peranakan restaurant in..."
Gisele Linghui
"My first high tea here was exactly a year ago. This is my third visit to The Peranakan. Had a sedap nonya high tea with Wendy Foo on 8 August 2017...."
Linda Tay
"I brought my American friends here for lunch and it was WONDERFUL. Great food with warm hospitality and smiles, staff were friendly and helpful, and..."
Natalie Trog
"Service & food was awesome!!
I missed Grandma’s Ayam Buah Keluak!! This place serves Great Ayam Buah Keluak!!!
We had many children so the food we..."
Cecilia Tan
"Bright, pretty and cheery restaurant with beautiful Peranakan artifacts. Authentic Peranakan food with no MSG and very friendly service. It is one of..."
Nora Tann
"Had 2 amazing birthday celebrations at The Peranakan.. Authentic, Gastronomic and Exquisite cuisines that will make you crave for more even when your..."
Angela Lim
"Great food and people with very kind and generous hearts. Sponsored our children with special needs for food and..."
Rachel Rina
"Luv the food n ambience ! The wonderful Sous Chef 👩🏻🍳with her beautiful singing n servers made our day extra special 💖 Please try..."
"Excellent service and nice buns. Highly recommend for people who are looking for breakfast, lunch and tea..."
Joey Tay
"Great place for value treats. Love their creative buns and affordable options; definitely a wow wow..."
Chen Willy
"One of my favourite places for tea breaks. The variety of the Mantou are innovative. Have tried the chilli crab soup on a rainy afternoon and sure it..."
Howard Teo Chin Wan
"A must try!! A good mix of east meets west concept. Chili crab soup is good tasting and complements their custom buns well. Will be back for more of..."
Whelan Jonathan
"I am attracted by the colourful buns and then impressed by the fillings! Awwww.... The durian bun is definitely a Must Try! Yam bun is healthy and..."
Athena Lim Cheah Lin
"Salted egg pumpkin the best! It smells and taste freshly. It's soft, cute and..."
Jillianne Bertiz Rn
"Nice chatting place with coffee n dough .
Reasonable prices..."
Chut Chut
"..."
Milton C Mauricio
"Likes their freshly bake buns and their staff are also..."
Kenny Png
"Great place to buy the bun.
Great tasty bun. Wide variety. And supposedly health buns.
Loved this sesame bun too.
The outlet at Suntec City allowed..."
DR GOH PENG YANG DAVY
"Very good quality buns. Repeated visits at this outlet and the one at amk. Staff at Suntec are more friendly than the aunty at amk. Saw them making..."
Space Tan
"One of female staff was kind and friendly.
This was my 1st visit and she suggested her recommended bun.
Though I rarely go to this area, I’d like..."
U. X.
"Calling for all black sesame lovers & if you love your black sesame filling to be earthy, nutty, slightly sweetened & very intense; then this is the..."
Kelly Chong
"IG: @eat_simi
Eat simi: Sweet potato Pau
Each how much: $2.10 (PayNow/NETS/Cash)
Eat which store: Just Dough
Eat nice not: 5/5
🍠
Yes, it is THAT..."
eat simi
"I had the Just Sandwich set that includes a sandwich and beverage of my choosing. Fresh and piping hot buns...."
Tan Wilson
"Always love their super soft and fluffy bun!! Will always get it from their City Square Mall outlet previously 🥲 hopefully there will be a new..."
Huiwen
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