Singaporean cuisine: the best places to taste it in Singapore
1542 restaurant menus in Singapore, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"Ni kalau dekat. Hari hari aku makan dekat sini. My plate was 12 dollar. 12 dollar for good food. The beef rendang is to die for. And not crowded..."
ezio mienyukalis
"Nasi Padang is not my usual fare but the smells coming from this restaurant as I was passing made me want to come in and order something. I’m glad..."
FoodieDirectory
"For those who says that it's expensive, try eating at Tambuah Mas.. I ate here with my wife, ordered 2 Rendang, Ayam Bakar, Lemak Nangka, Bagedils,..."
Yusoff Rahmat
"I love their nasi padang. Very authentic and flavourful. Since I'm vegetarian, I'll try to have their sayur ubi, omelette, pergedel, sometimes potato..."
"Today bought these Orh Nee Ondeh Tart, Lemon Meringue Tart, Salted Caramel Tart, Hazelnut Speculoos Tarts and Marble Cheesecake.
The marble..."
Ivan Leong
"The delivery was on time and the tarts were really pretty just like it was represented in their photos. The fruits on the tart was generous and..."
Min Er Mindy Wee
"Loved that everything was baked with love, tucked away in a hole-in-the-wall that smells like butter, cookies and all things heavenly. Thank you for..."
Carrie Chong
"The Food that they're selling are extremely captivating as the Design and Name of a Cake or etc suited it perfectly well!
When you'd purchased,..."
Amelia Tan
"Awesome ondeh ondeh cake! I don't have a sweet tooth. The sweetness of the cake is pretty balanced. Love the gula melaka syrup with the freshly..."
Chloe Chua
"I think that the cakes were delightfully delicious and the flavours were amazing !
The milo tart was very creamy and the lavender cheesecake was..."
Kelly Chia
"I love the creativity of Whiskit, a blend of local flavor, tastefully made with local taste and liking in mind. Not too sweet, super tasty. Highly..."
Michelle Chua
"Ordered the choco berry today. Very yummy, not overly sweet and very well balanced with the sourness from the berries. Everyone enjoyed it!..."
Cindy Angelique Chia
"I like the Yam cake, my eldest kid loves the rainbow cheesecake, my little one enjoyed the chocolate tarts. Everyone got his/her loves from Whiskit..."
Ally Look
"Bought some lovely tarts from Whiskit. Love the tart kiu. Made with milo. My favorite drink when I was young. Brings back memories of school. Salted..."
Anthony Chua
"Bought Raspberries Bandung tart and mini Kyoto Charlotte cake from Whiskit Patisserie. The sourness of raspberries blended so well with the Bandung..."
"Lovely afternoon spent at Xin Cuisine! Tried the Dong Po meat (seasonal menu) and it was done perfectly, esp paired with the man tou. Please consider..."
Edwin Chen
"Went for dinner last Sat night with my family and was treated to amazing food with superb service. Big thanks to the service staff Carmen who was..."
Tracy Chen
"The hotel exterior might not gel well, but Xin Cuisine is one of the Chinese restaurant to check out! And whet your appetite as the restaurant..."
Cassie (Cassakating)
"Thanks to the warm and assuring recommendation by the service team. We almost fooled by the simplicity of the menu and missed the chance of tasting..."
LL MAH
"Dim sum served at the restaurant was all above expectation! Highly recommend the 鸡扎.. i think thats what the waitress named May intro. Damn good..."
Vincent Leow
"Staff was very attentive and friendly. We came here for my brother wedding food tasting. The cold dish was average but I like the pumpkin bird nest..."
Jasmine.C
"Staff was very attentive and friendly. We came for Brunch Dim Sum. Everything was nice except for the egg tart custard skin was tough. However, the..."
YOLO
"I’ve collected around 6-8 clay pot from Xin.. never miss a year of Chinese New Year without their pencai. I’ve tried other pencai but still their..."
"It's kinda rare to me that established Hawkers/ food sellers keep getting better with what they serve up. Yet admirably, Martin Ong, of 88 HK Roast..."
Pearl Low
"So tasty! roast pork, char siew and duck .it's really good foods👍price reasonably I will be back..."
Thomas Ngd
"IMHO the sio bank is one of the best in a coffeeshop in Singapore. It's hard to have roast duck, roast chicken, sio Bak and char char all very good..."
Martin Goh
"Juicy sio bak & char siew. I recommend to all but you must promise to leave your cholesterol at home if you eat..."
William Wong
"Love the roast pork. One of the best locally. But I just went today and the stall is no longer there!!! It has been replaced by another chicken rice..."
Chunbeng Quentin Quek
"Above average - perhaps we went at almost the end of the workday, for them, but it was nice enough to be labelled as 'worth the trip' for..."
Anthony Goh
"For those on a lchf/ketogenic diet to improve glucose control and restore metabolic balance, the Sio Bak is God send. Enjoy your..."
Kok-Hong Wong
"The siu yoke is truly exceptional and in class of its..."
Claudine Tan
"Best to date I have tasted in Singapore! Been there 3 times this month! OMG ... I think I am addicted!
Website says opens at 10.30am but actually at..."
"Originally wanted to eat at the East Coast branch. However after called, they're quite booked. So we went to check for availability for booking and..."
ʍɾ
"definitely too pricey, 6 bamboo clams for $100 and the 2.2kg crab was around $200+~ which i found to be too exorbitant considering you can definitely..."
aly
"A nice place to have seafood! The seafood was fresh, sweet and juicy. The coffee ribs were nice and not too sweet or bitter. Overall the food were..."
Martin Lim
"Service is good. We ordered tok much and the manager advised us to have 1 dish lesser and he is right. :) Jumbo members get free yusheng with $68..."
gabby tan
"Due to inflation, food prices have risen significantly… especially on this award winning chilli mud crab 🦀. I was told that this mud crab..."
Thomas Yeo
"I mean WHO doesn’t love Jumbo?!?
We cleared immigration just to eat their famous crab. Was delicious and did no disappoint.
Highly recommend,..."
Mary Nguyen
"Food was good and service was ok too. Slightly pricey for the food but thats JUMBO afterall. Will consider coming back when im craving for their..."
",.
I am their signature freshly grilled bai kwa fan. Whenever we go to Chinatown, we would get a pack of it. It is reasonable priced, pretty tender..."
Michelle Tan
"Great place to grab some Bak Kwa and other CNY snacks all in one place!..."
Kelsey Caro
"Great service staff and bakkwa! Try their salted egg pork floss - highly raved by my HK..."
Olive Cove
"Grabbed 3kg of Bak Kwa from this Chinatown outlet during cny! Friendly staff excellent customer service will return again definitely next..."
Xavier Lim
"Friendly staff and great food! Will definitely return..."
Clarence Lim
"If you can't get Lim Chee Guan bakwa, then this is the recommended bakwa. Not bee Chee..."
"The food quality and portion is excellent. The stingray is well cook and the serving size is definately much larger than many similar stalls..."
derek neo
"When asked, where's the best BBQ stingray in the west. I'm sure B.B.Q Seafood will be one of the recommended.
And personally if you ask me, what..."
Wayne Toh Bun Chin
"The sambal sotong is very good, kangkong also well fried. Stingray still good. HOWEVER somehow the oil chill splattered and kena at least 10 spots..."
Will
"After scouring almost the entire Singapore for a good hotplate BBQ (Chomp Chomp, Newton, etc.. you name it) after my favorite one at Bukit Timah..."
Food with Eumi
"One of the best (if not the best) sambal stingray in Singapore. Meat is tender and cooked to perfection. Sambal paste is not spicy nor too salty. It..."
Johnnie Li
"Many place sells bbq seafood but few place does it so well like this place in Taman Jurong Food Center. Sotong ised is thick and fat, cooked..."
Wee Siong Ang
"A great place to go for a sambal stingray and kangkong fix! There's always a queue especially during dinner time, but food is prepared rather..."
"I was here on a Friday night but the place was empty. I wondered why because the food is great! I was ushered to my table by a warm and friendly..."
Henry Christian
"Hipster fish soup place. $6.50 for fried fish soup with ee..."
Jiayi Yuen
"They guys there are really warm and cute! They're a bunch of down to earth young guys with a passion that shows in their dishes. Everything is..."
Freda Yuin
"A hearty and flavourful sliced fish soup definitely warms the soul! 🧡 Be sure to try the other dishes as..."
D3AR C
"The owners do a good job with the Sliced Fish Soup (Mackerel) and Fried Fish Soup (Seabass). If you are in the area, craving for a healthy, brothy..."
Leander Yohanes
"Food here is consistently good, albeit a little pricey ($8.30 for sliced fish soup noodles and extra vegetables takeaway) compared to some of the..."
Stephanie Ong
"Awesome noodles. Recommended is the Spicy Noodles and the trio platter! The char siu is rather unique and one of a kind. Staff and service is also..."
Weeradet Vongslai
"Quite interesting setup, shop deco, for a fish soup place. The fish soup is rich and tasty. I found it good. Price is either cheap or expensive..."
"Visited 49 Seats on 15 Mar for dinner. The staff were friendly and helpful. Get a table first before you proceed to the counter to order your..."
Ally
"Western Thai fusion with salted egg. Very chill place to meet friends and hang out with. The food is very unique and great.
The staffs are friendly..."
Jimmy Zeng
"Visited today and had a wonderful experience. They have a great lunch offer for $14.90 which includes a very, very generously sized main, a soup of..."
D Chang
"The food is good and they are known for Tom yum. Recommend for starters fish fritters ($14.80) and Tom yum seafood pasta ($14.90).
The queue moves..."
Joseph Lum
"The food here's not bad! Especially the fish and chips! However, the service is a bit..... inconsistent. I know there's no service charge... so maybe..."
Bren Ailin
"Love the fish and chips with tom yam sauce, fried chicken wings and cheese fries. Yummy! Portion is decent for sharing. Ambience is pretty cool too...."
Vivian Foo
"The place was difficult to find as it was not in the main centrepoint building.
Overall for the price the food was quite nice and the service staff..."
Noel Toh
"Had a nice family dinner and i would say that the dishes are pretty tasty and affordable.
The outlet has a very interesting ambience with the..."
"The butterscotch caramel latte is rich and decadent with crunchy graham cracker chunks on top. Tastes kind of like a cookie butter milkshake. The..."
Christopher Frey
"Check our their signature katong laksa and awesome snow mountains. I particularly like the laksa risotto. Good coffee, good food and air conditioned...."
James Lim
"Nice and cozy. We like the Mango snow ice, Premium milkshake banana and Barista coffee. We'll come back again 👍👍 To try dinner and..."
Li Li Tay
"This place serves great Taiwanese dessert at affordable prices here. Personally found that the snow dessert is smooth and snowy, and not in chunky..."
Bryan Chua
"I have only tried their desserts and I love whatever I have tried. The cafe is not fancy but kept clean. I have enjoyed my two visits there. The..."
"Very nice and hearty breakfast served at a small humble old school coffee shop.
The food has a homemade feel to it, although nothing amazing, it’s..."
Ru Xue Sim
"A tiny old-school coffee shop under a HDB block. It can be a little cramped when busy, but you can have an alfresco dining experience at the stone..."
CK C
"Went twice. Not bad lah. Rice with salted egg, sotong and ikan bilis with Petai is..."
Akashah Razip
"Old school malay food stall run inside a Chinese coffee shop. Foods is very nice and service is good. The place is small and also prepare to queue if..."
Sherman TBH
"Great place to eat nasi lemak, mee goreng, mee siam, mee rebus or nasi campur. Crowded most times of the day and only open until just after lunch...."
Irene Lu
"Rustic taste Mee Rebus that is not overly sweet. Saw many buying the curry puff and the homemade puffs were indeed full if ingredients and skin was..."
CWWSIM
"Nasi Padang stall is popular, go early to avoid the snaking queues at..."
"Finally, a place where I can have traditional tea with bread that is not kaya/butter. So happy to choose from a variety of western, local and fusion..."
Cindy Han
"I give you 2 x 5 stars, especially for the German Fruit Rye Bread. It tastes much better than in Germany. The croissants are also world class and the..."
Annette Mewes-Thoms
"Amazing homemade cakes and danish! tried the orange peel with tea dust danish and i have to say it's one of the best danish i've had; not too sweet..."
Shyo Bunnie
"Be overwhelmed by the smell of freshly baked pastries when u stepped in. Traditional coffee brewed with modern espresso machine... best traditional..."
Tan Junming Jacob
"Love the friendly staff. Coffee was good. Very reasonably priced and the cafe smell of freshly baked cookies.
Will try the pastries in my next..."
Jacqueline Lim
"Seriously the best butter croissant in town. Goes best with their kopi susu..."
Song Seng Wun
"The minute mum and I set foot into this cute little bakery we were overwhelmed by all the unique flavour combinations of their cakes and buns. On..."
Kristina Blattmann
"Bought several pieces before dinner. Every item was excellent. Milo croissant was a new item and really good, not too sweet and had crunchy ends...."
Jacques Then
"i ordered the chrysanthemum with honey loaf n smoked longan loaf.the taste was great n not too overwhelming.the texture of the bread was so soft .i..."
Denise Lo
"Fantastic & unique taste of the coffee & bread. Friendly & sincere owner. Highly..."
Lin Wei Nyin
"..."
蔡玉莲
"The ambience is nice, the cakes is fresh. I ordered a cup of Kopi-O and it only cost me $1.50¢, cheaper than Toast Box or Ya..."
Abel Chun
"nice lovely place cakes ,kopi,bread all fanstatic friendly..."
Ricky Jai
"Eastern eggs and toast combined with western coffee. Best of both..."
Ng Jia Xun
"Livery cake shop with unique menus. They have Singaporean flavoured such as butterfly blue pea, pandan, yam etc.
Definitely you want to try their..."
Rie
"Really pricey, but definitely worth the money. Pastries there were delicious and well made.
Opt for takeaway, and their pastries still remain..."
Goh Cheelin
"Enjoy the green tea croissant so much! Every week, we gotta head down to get them. Ops! The price is a little expensive compare to other bakery..."
Woo Connie
"Got the taro croissant cube and was pretty delighted! Love the taro paste, texture was smooth and creamy, while maintaining its natural flavour, not..."
Vivian Lin
"Hmmm 3 or 4 stars…
Lovely pastry, and let’s not forget that’s why we’re here. Oily because of all the butter in the pastry…. The best part..."
Marcus Brown
"It been a long while since we visited this place. While walking we saw the photo outside the shop.
Went over to recee the area and back to this..."
R ui
"Had latte and pandan burnt cheesecake. The latte was known as kopi susu at Keong Saik Bakery. Cheesecake was really good, but coffee was so so. Was..."
"Best curry fish head I've tasted! Went down for lunch today, have to admit the fish head was fresh! The curry was also of the right consistency, not..."
Ng Guang Ze
"Excellent tzechar. Recommended. 2nd time trying and did not..."
Muhamad Azhari
"FANTASTIC FOOD. Highly Recommended. The taste is superb to its name !..."
Eugene Law
"Value for money and perfect for a casual lunch. I found the dishes and set meals well priced. I order a 2 pax set meal at $28.80 (before taxes) that..."
Mints Lim
"Snuggled in a distant part of Singapore at Hill view..walking distance to Hill view MRT, cosy and comfortable air conditioned with affordable..."
Calvin Huang
"Nice cosy Halal TzeChar. Good spread of dishes across categories like seafood, poultry, vegetables, noodles, rice, dessert and hot/cold..."
F Chai
"A cozy unassuming neighbourhood eatery serving local favorites. The food was tasty and decent portions. Had the sweet and sour fish, sambal kangkong..."
Leonard T
"quite good for gathering. Highly recommend clay pot chicken, so..."
"Having tried many cafe and places of brunch, this place has to be one of my favourite. The staff was friendly and attentive, the café itself is..."
Joseph Goh
"Not the most wheelchair friendly place but the staff was helpful so I truly appreciate that. Coffee is good, so was the smoked salmon toast. Good..."
Nur Fariza
"Great coffee, great staff, great motto.. good vibes love the..."
CL Lim
"Coffee is one of, if not the best, I have had in Singapore. The staff is really friendly and make it a comfortable and fun space to hang out...."
Anirudh Natarajan
"What a lovely setting of combing cafe and florist together. Thoroughly enjoyed my cold brew coffee and pumpkin seed cake. Vibes were great and..."
Lih-Yenn Ong
"Stamping Ground has stamped its mark on the bean-grounding scene here in +65. Only reason I put down my cappuccino is to give these guys a..."
Joshua Kho
"Great place for coffee - comfortable, coffee done very well, friendly service, easy parking on a Sunday morning. Will be back even though I don't..."
Yuan Oeij
"Gorgeous interior, chilled atmosphere, great coffee and food.. the only thing that would make it better is if it was open for drinks after work! Love..."
Danielle McInally
"excellent coffee in a really nice setting (so long as you are open to sharing tables, which wasn't a problem for..."
Jason Lim
"Beautifully decorated and serve seriously good foods and coffee. Owners are very friendly. Place of gem in..."
Marcus Chan
"Lovely ambience, food and..."
Joelle Tanya
"excellent cold brew, finally managed to get a cup as they were sold out the last time I was here. worth the..."
Robyn Burgess
"The waffles and coffee were delicious and worth the price. This cafe is a very neighbourhood, chill cafe and has enough tables to accommodate many..."
Apurva Ghanekar
"Fantastic and delicious brunch. Very unique taste mixture. The balsamic glaze is very special as it does not taste very sour. The egg is cooked with..."
Harry
"Went for breakfast as it was walking distance from our place and we heard they’ll be changing management as of Dec~ I’m not usually a coffee..."
Juju Tan
"Really enjoyed my visit and brunch at this cafe. Brightly lit and open in design, the ambience is very casual. Service was friendly and prompt. The..."
Venkat Chandramoleshwar
"I had espresso tonic which isn’t much of my liking because of the tonic water. Nevertheless, The dirty matcha is really tasty, smooth and fragrant...."
Siqiang Yang
"Previously heard of Stamping Ground Coffee before I went there, and it definitely lived up to the hype 10/10. Coffee is worth ever cent and food is a..."
Yong Jen Tang
"Crowded cafe. Not many seat inside cuz of Covid. In the weekday morning already full house. Their brunch portion are HUUUUUUGE and reasonable price!!..."
Carol Wu
"Mains:
i ordered spam and scrambled eggs bagels( literal forgot of the name) but its super filling! Even though it looks small, it has quite a..."
"Found this place by chance and decided to try because it had pretty desserts and a nice atmosphere. Had the TART (lime and almond), which was not too..."
Valencia Wong
"Remembered trying the chocolate drink sometime back, but decided to give the treats another try since we missed it the first time around and it was..."
YY
"Another day exploring a cafe in the west, which is rare btw. They are accessible even by public transport, a bus from JE interchange can bring you to..."
chua min min
"I've tried many desserts here but still couldn't decide which is my favourite because they are ALL SO GOOOOOD! Can bring back Granny's Smith please?..."
Wei Lin Tan
"I would strongly recommend this place. Serving possibly one of the best dessert bar in town. The place serves desserts with unique creative names and..."
Eve Lin
"MADU-ly in love with the intricate desserts & pastries from Lee's Confectionery @lees_confectionery! This is Bb's favourite spot in the west side of..."
MH & El
"One of the desert shop that will leave you thinking of returning back again to taste what other desert can offer. A humble space with clean and neat..."
Norman Bong
"Have been wanting to pop by this place for quite awhile. Finally manage to find some time with the missus to pay them a visit.
Boy, you will not..."
Eugene Yap
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