Cosy ambience and great service! Is really impressed by the great hospitality and service provided by Trent and team.
Walked past The Glass Onion and decided to head in for their lunch set. Been wanting to visit this place for quite a while, after seeing my colleague that have been visiting this place quite a few times for lunch.
The moment i entered in, i was been greeted by the staff (wave and signal, if i am one person). Initially, i wanted to order from the bar itself, was been directed to take a sit down and the staff presented me the menu to order. Placed my order and the food arrived quite fast!
Had their chicken chop lunch set $6.50 and added $1.50 for a glass of ice lemon tea. Yummy!!! Good food decently priced for lunch.
Enjoyed my lunch time here, chilling out. Thank you, Trent and team for the great service! (:
would definitely recommend eating here! the food, both times, was amazing & the staff (Audrey & Edmund) were lovely. Couldn’t think of a better way to end our trip! �
Our eldest kid recommended this place and it turned out well. Not too difficult to find while driving. The four of us shared truffle fries and prawns as starts. For mains we each tried a wagyu steak, pan seared sea bass, chicken chop and prawn alio olio. Servings were adequate and the food was prepared and presented well. Service was friendly and responsive. There was limited seating capacity which is understandable. The place had some Liverpool football club stuff on display. Guess the owner is a LFC supporter.
I've only been here twice and this evening was my 2nd time here. Booked a table for 3 at 6.30pm to have dinner with my kids. Service was impeccable, and everything we had was commendable and recommendable. Interestingly, I asked to be given a Wagyu Burger, but without the bread buns, plus an extra patty to go with it. The manager was really quick in complying despite admitting it was an unusual order and one he's never encountered. Good ambience, great dinner, and a great service staff! Kudos! I'll be back! TC:)
Great service and food. The onion rings were made from actual onion rings that were coated and fried. The zesty crab angel hair had real chunks of real crab meat and was really good. The lamb was well done and flavorsome. The red velvet cake was also memorable.
Service by Edmund was friendly and he recommended a number of dishes, including the onion rings. These are sliced from a fresh onion and then deep fried and were delicious. The only drawback, if that can be said, is that the dish comes in one size and it can be a tad too much if you are a single diner.
I also ordered the salted egg yolk chicken burger, and it was pretty tasty too. The buns were just right, without being too soggy, and the salted egg was not too salty as well.
The eatery is easily accessible via the Bencoolen MRT, and the Arts Museum is just across the road.
I totally enjoy my dinner here. If you come here please try zesty crab angel hair, red velvet lava cake and rack of lamb. We also actually order onion rings. Its not too bad. But personally for me its too oily
I've been here only one time and the place is nice. Relatively small.
I tried the pasta which was good and the gyosas that were also good. If your looking for a good meal this can do the job.
This restaurant have simple decoration with lighting a bit dim. Foods taste are ok and the prices for reasonable portion are fair. HH for liquor are before 6pm.
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