Le Bistrot Du Sommelier Singapore

Le Bistrot Du Sommelier, Singapore 53 Armenian Street - Singapore

French
• European
• Sit down

84/100
Full menu with prices and photos
Based on 1113 ratings and reviews
Updated
84 /100
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The menu of Le Bistrot Du Sommelier suggested by Sluurpy users

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Ratings of Le Bistrot Du Sommelier

TA

Trip
Last update on 04/01/2024
4,0
280 Reviews
Foursquare
Foursquare
Last update on 25/01/2023
4,1
135 Reviews
Facebook
Facebook
Last update on 25/01/2023
4,4
189 Reviews
Google
Google
Last update on 04/01/2021
4,5
363 Reviews
Quandoo
Quandoo
Last update on 04/01/2021
5,0
1 Reviews

Reviews

Facebook
Peter White
+5
The Rillette Bar upstairs at Le Bistrot du Sommelier is good spot for a glass of wine and a snack or a full bottle of wine and a meal. The decor is rustic and they specialise in rustic French rillettes and patés of duck, pork, rabbit, etc. They have quite a few warm dishes from a lamb cocotte with cheese ravioli all the way up to a 600g ribeye to share. Be forewarned that it's not inexpensive, but it is very good.
Facebook
Darylyn Tan
+5
Never a doubt that this is one of the best restaurants in Singapore. Have always enjoyed the food served. The staff are also very friendly and courteous. Chef Patrick has maintained his standards throughout the years.... Will always be back for more glorious food... 😘🍷
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Lim Deqiang
+5
The cod rillette was definitely a pleasant surprise! Never expected cod to taste so refreshing and light. Would recommend starting the meal with rillettes as it really opens up the palette for the mains. Had the Niçoise salad as well. The tuna was very well seared and seasoned with just the right amount of black pepper. Olive oil was of good quality and the tartness of the salad was well balanced. For mains, it was a 500g black angus striploin (chef's mood special cut) with au gratin. The au gratin was cheesy and cooked just right. The beef was excellent as well. Finished off the meal with a rhubarb with fresh fruits and profiteroles. The raspberries paired with the rhubarb were excellent and huge! The chocolate sauce used in the profiteroles isn't your typical hershey chocolate sauce. It's legit dark chocolate sauce that had the right amount of sweet and bitter cocoa taste to it. All in all, an excellent meal. Will definitely return for the autumn menu! :)
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Timetable

Monday:
Closed
Tuesday:
12:00 - 21:00
Wednesday:
12:00 - 21:00
Thursday:
12:00 - 21:00
Friday:
12:00 - 21:00
Saturday:
12:00 - 21:00
Sunday:
12:00 - 21:00

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LE BISTROT DU SOMMELIER, SINGAPORE - 53 Armenian Street - Menu and Prices

Our aggregate rating, “Sluurpometro”, is 84 based on 1113 parameters and reviews

If you need to contact by phone, call the number +65 6333 1982

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Ratings and reviews

84
/100
Based on 1113 ratings and reviews
Updated
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