Dm Chicken

The DingGarden Buffet was a nice place . When we come out from lift , the staff was so friendly. The table's was big to put all the food. You can have the bbq also a steamboat together and the sauce got a lot too. I ordering the food after finish everything on table. More important was if you wasted the food sure will kena paid fine. I like the place and I like the staff all over there. Thanks for your restaurant.

It is a great place to have friends who love steamboats and grill together for gathering. The service was good.. just have a bit of pity for the service staff, seeing her running up and down for so many tables. Overall good job to her.

I wouldn't say this is a bad place... But the service is just way too too too slow. They are very short on staff with only about 5 ground staff attending to the max capacity of prolly 50 or more tables. This place is unique in a sense that they have 3in1 buffet - BBQ, Hotpot and chongqing fish (but this fish is deep fried) for about around $35/pax. There is also a section where you can get the sauce you want, for bbq or hotpot but since its covid time, you will have to approach the staff for the dipping sauce and variety is pretty huge; almost the selectiom you can find in HDL. I personally like their BBQ which are all well marinated and taste very good. Thr options for BBQ is very decent ranging from pork to shrooms and etc The hotpot soup, i had the herbal 1 and is not too salty and the flavour grows as you cook and taste is good too. The options for hotpot is also very decent with thin slices of beef to vege and shrooms. Finally, the ala carte buffet chongqing style fish which is usually a grilled fish (but in this place, fish is deep fried) on a flame heated tray with gravy - mala, picked veg, tomato and fermented bean flavours. I had 2 whole fish for myself and the mala and picked are both good. The first fish is fried till super crisy i even ate the tail, but the 2nd was not as crispy but it's still good. Also, they have little cup ice cream and yes also free flow if you still have room for dessert. It says approach staff, but i see many people just help themselves to it especially childrens. Hmmmm.... Overall, i pretty much like the place for its food and almost everything on the menu is great. I will definitely be back but not on peak lunch/dinner timing due to the slow service. Visited: 1st May 2021