PappaRich has really good food, and is unfortunately underrated because of how it is a chain restaurant. We enjoy coming here as a family, since the menu is so extensive that there’s something for everyone be it my spicy food-loving dad, or my three year old little one.
Nasi lemak is absolutely lovely, and comes with options like sambal udang. There’s also a very delicious Malaysian style fried Hokkien Mee, which is so good that my parents simply could not believe it came out of a halal-certified kitchen since the dish is typically prepared with generous amounts of pork lard.
Assam laksa was also very nice! Highly recommend this place.
One of the most underrated places to get chicken rice. The chicken breast was really soft and tender. It's like as if it was cooked perfectly. The rice is just so fragrant and not starchy compared to chicken rice at hawker centres. The condiments on the side really compliment the dish nicely. The chicken rice is on the pricier side but it's worth it in my opinion. I would definitely come here to eat it again.
Located at the heart of Punggol Waterway Point, in terms of taste and presentation, the Food has the right amount of taste, crowded during lunch/dinner timings.
I would recommend their signature dish, Penang Char kway Teow
Love this plate of kway Teow! It’s not too oily, and yet there’s this aromatics of wok-hey smell in each bite. Comes with fresh prawns and ingredients too. One of the recommendations.
Service & ambiance, it is cozy and the service staff is friendly.
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