Best Dim Sum in town... beats those so called "Branded" restaurants hands down....
Support the local restaurants!!! Visited Victor's Kitchen to try their Dim Sum and I am impressed by the food quality. The ingredients used are fresh and you can tell from the Shrimp Dumpling. Yummy Dim Sum at affordable prices. The pig trotter vinegar is a MUST-TRY, the taste is excellent and perfect! Strongly recommend this place for those of you who are looking for HK standard Dim Sum in a very simple restaurant set-up.
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This is the Chinatown Point outlet of the Sunshine Plaza original. We’ve been going to both shops since they opened but hadn’t been in a while. When the original first opened, it was really good and great value for money, then things went down a bit and have improved since. The meal today was nice. We enjoyed all the dishes and the price was reasonable. All their prawn dishes are loaded with prawns. The Teochew dumplings are really nice with a great texture. Really, everything was good. This is not ‘atas’ dim sum and it’s not old school Hong Kong cart style, but it fills a nice niche, is conveniently located, and reasonably priced. Service is decent considering where you are. My one tiny gripe with Victor’s is that they don’t serve classic chashao bao. Instead, they have the bolo bao version. They’re good but they’re very sweet and I prefer the original. They’re also famous for the golden egg yolk lava buns. They’re worth trying once if you’ve never had them. Their carrot cake with XO sauce is good, too, but heavy. The sauce is really nice.
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