Food - 4/7
Service - 6/7
Ambiance - 5/7
VFM - 4/7
**Restaurant's claim - "best North Indian restaurant in SG".. Mmmmm..may beš¤**
We went here for dinner and the place requires a table booking to avoid the crowd..Ā
Coming to the menu.. it is quite elaborate.. there are a wide of dishes available here and it took some time for us to decide what to pick.. 1 great thing about this place is that they have starters in half and full portions.. we ordered malai chicken, chicken tikka, achari chicken tikka and a paneer+potato starter that I don't remember..Ā
Malai tikka was a little dry.. chicken tikka and achari tikka were good.. paneer starter was great..Ā
In main course, we tried chicken masala, dal makhani, paneer tikka masala, chicken roti, garlic naans, and biryani...
Chicken masala and chicken roti were not so fresh.. both had a slightly unpleasant after taste.. paneer and dal makhani were okey.. biryani isn't dum style.. it was okeyish in taste..Ā
In desserts we ate gajar ka halwa and rasmalai.. rasmalai was canned.. and gajar ka halwa was good..
Great variety in both veg & non veg - surprisingly this is not in anyway connected to khansama Bangalore
Awesome tandoori dishes - really fresh ( the fish Tikka was fresh & awesome)
A special appreciation to the staff - they really take care of you very well.
Coming from India it is not easy for all to Singapore food....similar was situation in our group so we wanted to have Indian food. 1st to days to tried some veg in other restaurants but being a non veg guy and foodie, took my people to Khansama Restaurant. There was guy standing opp of the Hotel and guiding and inviting crowd to visit the restaurant. Very polite and no running around...once you agreed he would help you to cross the road and escort you till the table. You have open area and AC section to sit. We chose the AC section as it was hot and humid climate. The food we tried was just amazing and it opened the taste buds what was missing in the trip...then what next 2 days we ended having good at the same restaurant. The food quantity was also perfect and best part it was 2 mins walk from our hotel and was opened till 12.30 am. Tandoori item is good to explore and Briyani option in chicken, mutton and prawns is also good. Best part for lot of Indian that they don't serve Beef and Pork. There few stuff I had to explore but would visiting again and will be also recommending the same to my friends who are visiting Singapore. all the best guys....super friendly, polite staff with good chef team making amazing food.
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