Came to this stall thanks to my friend and also Seth Lui recommendation. Normally, I always assumed Har Cheong Gai (shrimp paste marinated chicken) to be overly salty and too rich to eat.
However, Ah Tan Wings were quite balanced. Still deliciously salty but not too overpowering. In fact, you can further cut the richness or saltiness with a dash of lime/lemon that they provide if it's still too salty.
Also, I am happy that the uncle gave me extra wings for free maybe cause they made me wait a while hahaha 🤣.
On that note, you may have to wait a little while since it's all cooked to order to ensure the quality đź‘Ś
There is a little wait at this good stand as they fry the chicken wings in batches. After you pay, stand by the side for your order to be ready. Had the 2 chicken wings set as a takeaway. Comes with a small serving of flavoured rice, a few pieces of cucumber, and an egg with runny yolk. The rice was well cookes and had some chicken stock fragrance. The wings had a good rich shrimp paste flavour that will put some zi char places to shame. Really crispy crust that isn't hard. Woulfld have been great if the marinade penetrated more into the meat. And don't forget the chili which packs a little punch and goes really well woth the rice
Order the Chicken Wings set that comes with 2 decent size wings, an egg, some cucumbers and rice. It also come with some awesome chili that you must try.
The wings are well marinate which are crispy and you can taste the prawn paste but not too salty. The down side is that the chicken is a bit dry and so it the rice. If they can improve on the dryness of the rice, I will give them a 5 stars.
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