Finally a proper vegan restaurant in town. Not only a healthy food but very tasty indeed. The concept is unique as they serve vegan food, they have gym and a v cosy rooftop bar. The staff are v friendly too. If you are looking for something different with unique experience in Singapore that’s the place. Thank you guys!
Great food and friendly service! One of the best vegan food I’ve ever eaten! Well done!
We had a few hour layover so we decided to try HRVST today for a quick lunch stop between flights.
Our first dish was the pumpkin fettucine with tomyum broth, shimeji, baby corn, coriander oil, jap cucumber ribbons. As the other dishes, this dish was both prepared and presented perfectly (obviously by a trained chef.) A preview review disliked this particular dish because they felt the pasta was overdone. My entree was done perfectly with the right mixture of spices.
Our next dish was the King Oyster "Scallops" appetizer with spinach & spirulina puree, garlic snow, baby carrot, baby corn, toasted hazelnuts, lemon zest. This was very tasty with s nice combination of flavor.
We also had s very nice juice and the Barley Risotto dish. The BKT (bak kut teh) barley risotto had diced fresh daikon, garlic chips, garlic oil, pink radish, dough crisps and braised nuts. It was also very good and done correctly. Our chef brought both mains out to us with a smile.
We finished up our quick but satisfying meal with the matcha Ice cream
with blood orange puree, poached plums, pistachio sprinkled on the sides.
The price for the two set lunch menus was 46 SGD, a price well within our expectation for the high quality and decent amount of food served.
We plan to try some other dishes at HRVST on our next layover in Singapore.
Great vegan place with good cocktails. Indoor and outdoor seating available. Food is good but not that filling. Relaxed atmosphere. The quality of the food is good and anybody can go there to eat.
A little secluded on the balcony with gym next to it. The food itself is innovatively crafted and good for people who wants to try new things.
On the pricey side which can run up to 30-40SGD per head. So i recommend only on the special occasions.
I am still dreaming of the nut butter toast! Fantastic vegan place, dishes are really tasty and staff are friendly. The pumpkin fettucine is light and the pumpkin was cooked to perfection. The fettucine though was a little mushy. The pineapple dessert was really tasty, the coconut sorbet was full of flavor!
Would definitely be back again!
Sought HRVST out on a trip to Singapore. The menu intrigued me and I wasn’t disappointed. The restaurant has as backdrop their gym and their vegetable roof garden. The food we went for was the taco shells and oyster ‘scallops’ as starters and barley risotto and sourdough for mains. Amazing flavours. Will definitely be back.
Served tasty Gin & Tonics WITHOUT straws by default. To say I was shocked is an understatement. First time I’ve desperately asked for ‘no straws please’ only to find the request was unwarranted. Also had a chance to try some morsels of food served as sharing plates at a private function. Will definitely like to go back and try more another time.
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