The best wonton noodles if you like the noodles al dente, mixed with fiery Chilli sauce and deep fried pork fat. I have ordered a large portion and all the noodles can easily be separated, unlike others which might stick together or become soggy. Be very very cautious about adding the Chili sauce and the warning on the Chilli sauce. This is by far the hottest Chilli I have tasted on any wonton noodles. It will leave you mouth hot and burning, your face perspiring and you want to have more of it and you can't because your mouth has become numb...
Wonderful Taste , l love it ...best chilli
Die die must try
Swee Bo?
If you have sudden cravings for wanton mee at 12 midnight, this is the place for you 🤭
Personally, I don't like the usual char siew cause it tends to be tough but I found wanton fu's char siew pretty good! Finished it. Wantons were good too, not too much skin. The noodles are the thicker kind and very QQ. Must try the chilli! Although it was labelled hot, I think it's okay leh.
Thought $6 for roasted pork was quite decent. Overall, I think it's a hearty meal that satisfies cravings.
Huat Huat Abalone Signature Wanton Fu Noodles Dry $9.80, Signature Wanton Fu Noodles $6, Crispy Roast Pork $6, Truffle Sauce Fried Wantons $6
Not the normal wanton noddle. It’s slightly thicker but I do like the texture. The car Siew and wanton are good too. Only down side is that the sauce are at the bottom of the bowl. And they are very salty. As I did not mix well and ended with super salty noodle at the bottom part.
The noodles are springy and tasty. However, would be better if less overcooked. Wanton tastes great as well. Overall, good customer experience.
Nice Chill shop at Lavender...
Opening hours till 1.38am
Serving considered OK for 1 pax.
I always go for a noodles + a wan tan soup or prawn dumpling soup..
Unlimited flow of.... Take yourself... PORK LARD.
My go-to place, for a nice bowl of wanton noodles. Springy noodles, nice fried wanton and power chilli sauce. Taste good even though i take long bus journey home. Definitely worth your time and effort to visit. Mark this stall on your map and try it!
What special about the noodle is it's thicker and chewy compare to other wanton noodle. Fried wanton is good, free top up for pork lard and garlic oil.
Fried pork belly just okay.
The noodles were tossed in savoury oil and they are thicker than the usual noodles out there. It had a good texture and I really liked it. Add in the crispy pork lard to elevate the taste. However, I tried adding some of their crispy garlic bits but it didn't match well for me.
The char siew didn't have the charred taste. Wantons and dumplings were ok. Wantons were silky but I had expected a whole prawn or a bigger piece of prawn in their huge dumplings. I would prefer a little more QQ texture in their meat too.
Their spicy chilli wasn't that fiery kind of spicy though I could taste its freshness from the chilli. Overall the style is somewhat like Eng's and I wonder if they are related.
The winning element is the noodles here.
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