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Sluurpy > Restaurants in Singapore > Wanton Fu

Wanton Fu - Singapore - Photo album

If you have sudden cravings for wanton mee at 12 midnight, this is the place for you 🤭 Personally, I don't like the usual char siew cause it tends to be tough but I found wanton fu's char siew pretty good! Finished it. Wantons were good too, not too much skin. The noodles are the thicker kind and
Not the normal wanton noddle. It’s slightly thicker but I do like the texture. The car Siew and wanton are good too. Only down side is that the sauce are at the bottom of the bowl. And they are very salty. As I did not mix well and ended with super salty noodle at the bottom part.
The noodles are springy and tasty. However, would be better if less overcooked. Wanton tastes great as well. Overall, good customer experience.
Nice Chill shop at Lavender... Opening hours till 1.38am Serving considered OK for 1 pax. I always go for a noodles + a wan tan soup or prawn dumpling soup.. Unlimited flow of.... Take yourself... PORK LARD.
My go-to place, for a nice bowl of wanton noodles. Springy noodles, nice fried wanton and power chilli sauce. Taste good even though i take long bus journey home. Definitely worth your time and effort to visit. Mark this stall on your map and try it!
What special about the noodle is it's thicker and chewy compare to other wanton noodle. Fried wanton is good, free top up for pork lard and garlic oil. Fried pork belly just okay.
The noodles were tossed in savoury oil and they are thicker than the usual noodles out there. It had a good texture and I really liked it. Add in the crispy pork lard to elevate the taste. However, I tried adding some of their crispy garlic bits but it didn't match well for me. The char siew didn't
Nice little shop at the corner of arc .. the wanton noodle is quite ok, style is the likes of engs. The noodle texture is quite good and springy, wanton and meat is above average. I think soup needs to be improved
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