Ajiya Okonomiyaki Restaurant

Eunice Hannah Lim

It is the best Okonomiyaki that I have ever had in Singapore! You are able to DIY your own ingredients and they were so delicious. We ordered other side dishes and a couple of drinks. Will recommend you to come earlier as there is no reservations. All parties must be present before entering. It can be quite packed during peak hours. Highly recommend!

Merrill Shen

Came for dinner and was greeted by a very friendly auntie. Ordered the Okonomiyaki with Pork belly, octopus and Prawn as it seemed the most authentic and worth combo and had them cook it for us. Honestly, you could do it yourself and save 10% as they use a sand hourglass as a timer for each side. The okonomiyaki was very tasty, although it does feel very salty after eating half of it. Prawns and octopus provided a very nice texture. Rather pricey but the batter is definitely delicious. The pork gyozas were okay, pretty average. The garlic rice was decent, although it could’ve been hotter even though it came very quickly. It just felt that it wasn’t made fresh, but I could be wrong. Overall, would come back once more just to try other stuff but probably not too often as it’s quite expensive.

Shawn

This place is amazing other than finding car park is difficult. Very cool vibe of the store. Food was amazing and I love the okonomiyaki. Very delicious. Staff was friendly. Their drink are great too. There’s a limit of 1 hour 30mins for dining. Highly suggest to order early as it may take sometime for food to be ready. Highly recommended.