Had fish and chips and seabass pasta and kimchi fries. Their fries are not the most tasty, a bit dry. Fish looks very weird but actually very tasty and not dry at all. Tartar sauce and Jalapeño sauce were amazing! Pasta was ok, not a lot of seabass at all.
Evgeny S
+5
The place was really good. It has a warm ambience with a familiar feeling. We ordered salmon and seabass and they were fresh and tasty. The beverage of pineapple and ginger was surprisingly refreshing and non sweet. We loved the restaurant and we will definitely come back.
Julien
+5
Had a enjoyable quiet dinner in this little restaurant/cafe. The fried southern buttermilk chicken was tasty, very different from normal fried chicken elsewhere.
The owners are really friendly and pleasant to interact with. The burgers sound good too.
Allen Sellars
+4
Great low key place which excellent food and an unobtrusive staff. Had the kimchi fries with grilled sirloin which was perfect after a long days walk. I originally had viewed this as a place to go when Artichoke was too crowded but will now make this a destination. Recommend you do the same.
Alain Moggi
+5
The food here is so yums it's crazy. Made with love for sure and super laid back place!
Allen Tong
+4
Food is pretty good with reasonable prices. Would recommend:
1. Southern-style Deep-fried Buttermilk Chicken with Slaw + Fries
2. Sea bass from local kelong slow-cooked in a citrusy coconut sauce(Require prior reservation and meant for sharing)
コリン
+5
Very friendly staff! I tried the fish and chips, southern style fried chicken. The food is freshly done, with not a long wait.
Jane N
+5
Pleasantly quiet environment. Good food at affordable prices. Soba salad ($10) was refreshing. Latte for $4.
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