This outlet is located in Bugis Junction. After getting my first taste of Nando’s in Dubai, 2018 and trying their take-home sauce for so long I decided to visit Nando’s again. This time in Singapore. So much has changed since last visit, first of all this outlet has a pay first then food process. You are seated at a table that has a QR code for you to scan for menu. The QR code has the table number embedded for logical servicing. Once the food items are selected, you got to pay via the available methods (Credit/debit card). The confirmation is then sent to kitchen for your meal preparation. The menu has a wide range of selection for meat lovers. However, for vegetarian there aren’t such range of selection but sufficient enough options for one to choose. The foods items are segmented for help with the selection. We went with a Veggie Burger with Potato wedges as the sides. And Portobello Mushroom and Tofu Wrap with Special Rice as the sides. Lime water was our choice of drink. We were provided with two Sauces by the waitress. By far the standout items were (in the exact order) Sauces Potato wedges Lime water Veggie Burger Wrap Rice Choose your sauces well for happier meals. Tip: If you want to be pampered with extra wedges/fries visit the restaurant by 9.30 as they end up serving ‘on the house’ sides for the customers still dining. I assume the extra sides are served. One ⭐️ extra for that. One should try a Nando’s outlet at-least once. See pics for you to decide.