Bl**dy good stuff! The fish in banana leaf is a phenomenal must-order. I initially thought I'd made a dumb choice of trying to eat it with prata instead of rice since I didn't feel like rice, but I guess it's rather hard for the combination not to work when both taste so good even on their own. Better yet, their stuff is made without MSG.
i love the food n service... food quality exceptionally excellent... my recommendations thalassery biryani, beef/prawn roast, varutharachha fish curry
Average Kerala food, a bit pricey, food portion small, certain dishes prepared in advanced, hence when served not hot! However, the bar is ok, interior well designed, very colonial & clean!
When thinking of eating biryani, Premaas would be always be our family first choice. We love how the food served with their banana leaf, it smells really nice. And they do not add in msg/ preserves.
Tried their perata also, always sold out very quickly.
Very very tasty thalassery style chicken biryani served in banana leaf alongside with raitha, pickle and papadam. A nostalgic experience. Mind filling.
Fish fry was average- taste was good but it was fried to hard because of which the taste of fish was not felt.
Best Kerala food in Singapore. I had appam and mutta curry and it tasted amazing.
It is not a criticism, but I felt they could expand a bit. The place is too small and felt cramped. But being a hole in the wall is also it's own charm.
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