Kinou

Kinou, Singapore 2 Teck Lim Road - Singapore

Now open
Fusion
• Wine Bar
• Sit down

84/100
Recommended by 4 people
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Ratings and reviews

84
/100
Based on 342 ratings and reviews
Updated

The menu of Kinou suggested by Sluurpy users

Ratings of Kinou

TA

Trip
Last update on 04/01/2024
4,5
191 Reviews
Google
Google
Last update on 28/10/2020
4,5
Facebook
Facebook
Last update on 03/01/2023
3,4
63 Reviews

HG

Hungrygowhere
Last update on 13/07/2020
4,3
12 Reviews

FA

Food advisor singapore
Last update on 03/01/2023
4,4
16 Reviews

Menu Kinou

  • A La Carte Menu
  • APERO & TAPAS
    • TXISTORRA
    • PADRON
    • BASQUE KARAAGE
    • DUCK BAO (2PCS)
  • STARTERS
    • XIPIRONS
    • SCALLOPS
    • ARROZ BELTZA
    • PONZU BEEF TARTARE
    • BASQUE OEUF PARFAIT
  • . . .
  • Browse the menu

Available menus

Reviews

5
Ken Jin Tan
+5
Went for lunch. Ambient temperature was comfortable, natural lighting in the centre of the restaurant made for idyllic meal. Service was prompt (see below). Menu was adequate, not too many options such that it left one bewildered. Sadly 3 options were not available, but we got the Basque Sausage (see below), baby squid (surprisingly good, and I don't like squid), razor clams (succulent), duck bao (loved the contrast in flavours and textures), and ravioli (balanced and nuanced flavours, good consistency). Ordered 2 white wines (no 3 and no 4 on the wine by glass) and a red, all very good and rose to the flavours of the dishes. Basque sausage: Was very tough, and even after they brought it back to cook some more, it was still a challenge. The staff noticed we didn't finish it, and struck it off our bill, saying they realised too it was v tough. So I would say on top of good service, service *recovery* was excellent as well. Will definitely come again!
5
Christine Tan
+5
Tried Basque cuisine for the first time @ Kinou and was pleasantly surprised! Flavours & quality of dishes hit the spot for me - could tell that the team has place much thought into the menu. Would love to try out more of their food for sure. Service & ambience were great too, a noteworthy place to wine & dine with friends!
5
Yi Xuan Low
+5
Lovely establishment, very good ambience and top notch service! The food is AMAZING, I really fell in love with their tenderloin and a personal favorite dessert of mine, the Basque Cake! The staff were incredibly welcoming, and the chefs were so engaging to talk to even when they were so busy, I cannot thank the staff enough for the wonderful dining experience. 5 stars for sure!
5
Pamela Tan
+5
Scored the best seats in the house at the counter where I got to watch the action in the kitchen + awesome recommendations by Chef Ben! Gambas were v fresh and the garlic aioli was a great complement to the dish; definitely ordering a portion to myself instead of sharing it as a starter on my next visit! The French duck magret was served with the perfect done-ness and a lightly charred skin, and was not the least bit gamey! I was also wow-ed by the sides of Brusselsprouts and the potatoes in duck fat! so tasty and satisfying! Don’t miss out on the Basque cake as well, they are 100% worth the calories! Special shout-out to Chris and the rest of the service crew’s hospitality, can’t wait to head back to try the rest of the menu!
5
Maria Crabb
+5
Kinou is a great find and a must if you enjoy French food and want to try something different! The food also has a basque influence and so many good dishes! Favourites are the duck bao, gambas with squid ink and the steak tartare. The basque mac’n’cheese and basque cake should also be on your list! Most importantly the service is fantastic. Thank you to Chris and Chef Ben for always looking after us. See you soon!

Description

Timetable

Now Open
Monday:
Closed
Tuesday:
15:00 - 00:00
Wednesday:
15:00 - 00:00
Thursday:
15:00 - 00:00
Friday:
12:00 - 00:00
Saturday:
15:00 - 00:00
Sunday:
Closed

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Our aggregate rating, “Sluurpometro”, is 84 based on 342 parameters and reviews

If you need to contact by phone, call the number +65 6224 0463

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