Ratings of Bake_of

Google

Last update on 31/12/2020

4,3

2 Reviews

Openrice.com

Last update on 23/09/2020

4,0

3 Reviews

Reviews

Cher Lee Kiat

Clean environment and plenty of choices. Tried their Teochew beef noodles - great tasting especially the dry type. Crowd was crazy during lunch.

Reopened for business after months of renovation, and it shouts cleanliness atop being bright and airy. Various famous stores are still around, with some closed on Mondays as usual for hawker stores. Stores we tried after renovation in 2022: Pepper Bowl - 5/5 ⭐️ black pepper horfun Bismi Tea Store - 5/5 ⭐️ teh tarik Mad Roaster - 5/5 ⭐️ coffee

Soo Hin Yeoh

Built in 1983, the well ventilated Amoy Street Food Centre is a local culinary institution and their lunch crowd is a testament of that. With at least 5 MICHELIN Guide Singapore Bib Gourmand listings, the two-storey hawker is home to a wide range of stalls, hawking everything from curry puffs to modern fusion cuisine. Highly recommended 👍🏼👍🏼👍🏼 but go between 900 to 1130am to avoid the crowds; no point visiting on weekend mornings as only a handful of stalls are opened.

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