GARLIC SPINACH
SPRING ROLL
TOMATO & EGG NOODLE
OXTAIL NOODLE W/ SOUP
PORK, CHIVES & PRAWN DUMPLINGS
GARLIC SAUCED PORK BELLY
🥓 Some food is average while some are good, what I liked the most is the Garlic Spinach and the Spring Roll. The Spring Roll is my favourite, it's tasty, full of flavour and crunchy!! Must try!! The dumplings are not bad while the rest of the items are pretty average.
🕢 Not much waiting time, probably because we arrived way before dinner time. Staff also nice to help refill the tea often.
🤑 Quite costly, all these items are shared among 4 people. We paid about $19 per pax. Some items are value for money while some aren't, but overall it's pretty expensive.
🔥 Cosy environment to chill and chit chat with good food, will consider coming back again. But will not order the items which I deem not value for money. However it is a little out of reach.
Wonderful dumplings that my friends and I could share on CNY! We arrived late in the evening just as the shop was closing, but the two lovely owners offered to have our dumplings cooked so we could takeaway. Really authentic and hand made, wonderful service :)
Five very happy customers!
Haven’t been here for more than 10 years. They still maintaining their nice yummy noodles and dumplings. Not pricy at all. Feeling like home cooking comfort food.
Inexpensive, authentic Chinese food. Dumplings are good, so are the noodles. Fried spicy chicken is fantastic beer food.
A long time favourite for Eastern and Northern China food. The shop name is suffice to tell you that the owner is indeed quite tall :)
I like this restaurant as they have quite a few veg selections which caters to my vegetarian diet.
They are well known for their dumplings and you should give a try when you are here. They have 2 non-meat dumpling options which I always choose to have.
Their noodles is also a must try if you love noodles, pork, chicken, beef or veg to choose from.
Their cold dishes as starters are also good, I typically go for the cucumber starter or strips of toufu skin starter.
Egg fried cucumber dish is also my favourite.
They do have a variety of fish and meat dishes that is well liked by many. Spicy dishes are also available for those.
Swing on by to try!
Followed them from their old restaurant at Katong, their dishes, though limited, have actually improved in quality!
Highly recommend the noodles, beef, and so much more.
The owner has been making the pancakes and noodles by herself for decades.
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