Sluurpy > Restaurants in Singapore > Yap Kee Wanton Noodles
Yap Kee Wanton Noodles - Singapore - Photo album
$5 portion in pictures with extra $1 dollar per dumpling. I know the media talk about the noodles being all egg noodles and amazing, but to me it's the wanton and dumplings that stood out! Noodles were very thin and Qq good just not the star.
I know they use the hot water and cold water technique
When visiting home, this is one of the first few places I will go to. It is one of my favourite, if not, my absolute favourite wanton noodle store in Singapore. Made in "JB style", the egg noodles are springy and perfectly al dente while bathed in a sauce blend. There are several versions they offer
Bought them for my mother to cook and she absolutely loved it. The chilli sauce was heavenly and the "special oil" meant for the noodles was delicious. My mother even went to ordered more subsequently for the neighbours. Personally for me, i love the shui jiao the most ... I will even dream of it wh
Ordered the frozen dumplings from their website and chose to pick up from the stall. Ordering and communication was easy. Dumplings were really “solid” - lots of ingredients packed in. Tasty and loved the crunchy water chestnut bits inside. Perfect for the quick home cooked meals!
On my top 3 wanton noodle places in Singapore.
The noodle is 100% egg noodle and doesn't have the alkali taste that most wanton noodles have. (which is why pickled green chilli is paired with wanton noodles, and in Hong Kong, white vinegar is offered as a condiment)
If you tell them "add vitamin"
Price starts at $4/$5. Here's my review on my tabao wanton noodles from them. The noodles are not fully cooked (not soggy, not warm), i need to take a hard bite to tear away the noodles, the wanton are small and is pre cooked (taste moist and cooked) and packed into multiple small square containers
This is our new favourite wanton mee place after finally getting to try it! As some of the other reviews have stated, this really is the closest to JB wanton mee, and not an average one but comparable to the top ones! The boss’s brother is retired in JB but now supplies this stall with his noodles
this is probably the closest version of the wanton noodle that you normally would find in across the crossway. Unlike the usually dark sauce wanton noodle you commonly find in Singapore. Over at Yap Kee, the sauce is white instead. the noodle used by them is also very different as compared to most s
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