Honguo

Pretty standard food and value for money. Other than the meat stick that can be skip completely. Love the seasoned cucumber.

Ordered their food via delivery platform several times. Most of their dishes that I've tried are enjoyable and flavourful (even after the delivery journey), you'll like them if you're a fan of China mala-type tastes. It might be too spicy and salty for those not used to these flavours. I like their fried rice - both the XO Seafood one and the Pork One one come in ample portions. Sze Chuan Chicken - yummy! Always a winner. But some might find it too salty, and the portion is not big. Doumiao - generous portion, no complaints, easy crowd pleaser. Dry beancurd salad - inconsistent. Sometimes perfectly cooked, sometimes too spicy, sometimes too bland. I wish it would be good every time we ordered it. Pork dumpling with chilli sauce - nice, quite spicy, tastes like authentic China cuisine to me. Pumpkin fries with salted egg yolk - unimpressed, because it's a little bland and the salted egg taste wasn't quite right. But it's not terrible, still edible. Crispy silver fish - not a fan of this either. Silver fish usually should be fried till super crispy, at least based on what I've eaten at numerous restaurants, but this is the first time I've eaten silver fish that's still soggy and meaty and soft. Taste-wise, abit too strong and fishy.