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Sluurpy > Restaurants in Singapore > Teochew City

Teochew City - Singapore - Photo album

Per other reviewers… it is indeed not an authentic Teochew restaurant. However, dishes were well made. We loved every dish that they served! It's a small restaurant, housed among a row of 2-storey shop houses along McPherson Road. Be prepared for noisy environment. There is a VIP room though, not su
Pretty authentic Teochew dishes. Rating would be more of 3.5 to 4. These came in a set (with one of the dishes changed). Service staff gave really good services. Very filling for 5-6 people and value for money. Heard the owner is a mediacorp actor.
Love the Teochew dishes here. Very authentic and delicious (their dishes are not oily at all even if it’s deep fried). Very attentive, helpful and cheerful staffs. Highly recommended to give this restaurant a try.
Fantastic teochew-styled dishes! I thoroughly enjoyed all the dishes we ordered. The signature braised goose was tender and the gravy was fragrant and well-balanced. MUST MUST orderthe yam paste (orh-ni)!! They also serve the traditional "pig's jelly" which was decent as well. The horfun with radis
The food was pretty nice, albeit a bit salty, and turnabout time was fast. Prices were also reasonable (partly because we didn't order dishes with seasonal prices like fish and crab). However, service quality was uneven and space was cramped. I was forever worried that the staff would drop a dish on
Mouth-watering, authentic Teochew cuisine is my short answer. 😋😋😋 Thought that the bamboo charcoal tofu was the star dish of the evening. It was unusually tasty, flavourful, without being overpowering with a suitable smattering of mushrooms and bamboo pith. 🍄 The pig trotters were definitely cooked
Went with low expectations after reading all these bad reviews, but we really enjoyed the food, especially the braised duck, charcoal bamboo tofu, eight treasures veggies, orh nee, and sesame rice cakes... basically almost everything except the pork jellies (personally prefer chin lee's version). Se
Not bad but a little pricey. Pomfret cost $12 per 100g which you can get $8 per 100g at other teochew restaurant.
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