Sluurpy > Restaurants in Singapore > Cheng Kee Beef Kway Teow

Cheng Kee Beef Kway Teow - Singapore - Photo album

$6.00 for a mixed bowl of tender beef, beef stomach, tendon and lots and lots of bean sprouts . I was expecting a reasonable amount of meat for the price but no. There is no beef ball too at all in the mix. The soup is nothing to shout about, lacked any taste of Chinese herbal as in any good beef n

Beef Noodles (SGD $6) @ Cheng Kee Beef Kway Teow. . For well over a decade, this stall has been delighting with its soup rendition, even more so than its about-decent gravy. . The star is the robust soup / broth, rich with meaty sweet savoury herbal peppery spice flavour, without being overpowering.

Dec 2021 This used to be popular with long queue. Hence chose a weekday morning to eat. No queue. Was quite disappointed. The broth is good. But the amount of meat is pathetic. Chose the mixed thick bee hoon dry. Has stomach, different kinds of meat no doubt but the quantity and size is little. You

Signature Singapore Beef Noodle . Always have queue but fast moving. 5 to 10 minutes wait. Open for breakfast and lunch only.

When I took my first taste, I realised why do most pics in reviews have so much chilli sauce in their bowls. It was 100% bland on its own, and tastes much better with the chilli sauce. Also my first time trying the onion condiment which complements the meal. The coffeeshop is really stuffy so it’s n

Their dry sauce taste way much better than their soup which taste like over burnt taste. Meat are cook just 50% cook so when it’s serve it’s just right. Probably one of the best beef noodles I’ve eaten . Yes the counter auntie is rather impatient and rude at times .. maybe she has not worked befo

My favourite beef noodle, I always love the dry one with gravy. The soup (and sometimes the gravy) is more pepperish these days though.. but it's still my happy food.

Childhood breakfast haunt for generations now! Traditional and delicious. Try dry and get both soup and the starchy dry sauce. I read the other reviews about this stall and I’d have to agree there are better across the causeway. But I’d classify this as an authentic local store for beef noodles.