We visited on a weekend with family (including an elderly in 80s). Although the place was packed where almost every table was taken, the staff was kind enough to relocate a single customer to a smaller table so grandma was able to get a seat promptly.
The cafe has grown tremendously over the years, their food offerings have expanded, a counter well-stocked with Vegetarian food ingredients is now placed near the cashier for retail therapy.
Family enjoyed the Kueh Pie Tie, rojak, claypot noodles among many tasty offerings. The baos (steamed buns) at $2 each is also very tasty, curry, barbecue and also original vegetable. The staff recommend the Petai steamed bun (saying it’s delicious) though it was out of stock.
Also, this is probably the few places in SG you can get a 佛 character on your latte beverage.. 😂
Tried the wanton noodle and dumplings soup. The wanton noodle is nice, but the sauce tasted a little salty. The dumplings skin quite thick. Perhaps will be better with fried dumplings. A little odd there is a accessories shop inside the small restaurant.
The food may not be exceptional tasty, but the ambient is good. Recommended to come for a relaxing meal or tea experience.
Amazing Chinese veg food even without factoring the insanely affordable prices. Enjoyed everything from the veg noodles to the rojak and steam dumplings. Favorite was the kueh pie tee. Ordered a second round - it was that good. Even the drinks are nice and can't go wrong with the honey lemon.
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