Glenn Wong
This is an interesting eatery. It combines both hotpot and hot plate bbq. The biggest plus point of this place is the highly large selection of food, including seafood and meat. The seafood is fresh, especially the prawn and crab. There are also scallops bamboo clams. Service is also generally prompt but service attitude distant.
The biggest letdown is the issue with houseflies. If you are adverse to then, do not eat here. There are constantly a number of houseflies flying around the food, landing on the food, utensils and even over our bodies. So is rather annoying and unhygienic. But overall the place is still value for money at $29.80++ for weekend dinner.
Sophia Tan
A 👍 place for steamboat buffet near bugis. They have seafood like crab, prawn and clams. A variety of 2 type soup base and bbq on the side. Staff are very attentive and friendly. Constantly clears up your plates as it stacks up. Comes with free flow of drink. A reasonable $35/pax Saturday dinner price. However, might have problem finding carpark space (roadside parking) . If not find somewhere near to park and walk there.
Sam Ngoc Suong
I do like kimchi soup in this restaurant. Staffs are so friendly. Food and drink’re quite good. But tables are so small, suitable for 3-4, not more than 5 people
Crystal Koh
Nett price for 2 pax on a weekend night buffet is $63.10. So $31.50 thereabouts per pax. Ambience is good, they occupy the corner stall so it’s airy and no smell of bbq at all. Also quite cooling at night. The grill and soup base pots are new and also has ample space to place your dishes.
Soup bases are chicken soup, mala, tomato, Tom yum, laksa and kimchi. Staff is really nice as they are prompt in helping you add soup etc.
What stands out for them compared to others would be the free flow drinks they provide (but water needs to be refilled often), and some hot food like pan fried dumplings guo tie (really good!), man tou etc. Also the highlight item to cook on grill is definitely their black pepper chicken. It’s marinated so well and so delicious by just normally frying it, that it tastes almost like restaurant grade cooking.
Would give their pork belly a miss though, too thin, doesn’t cook well on grill. Also the beef tastes rather odd. Prawns are also small and not so fresh. Crabs are big but not sweet and quite dry honestly.
No desserts were served even though I read some said there’s fruits and ice cream.
AlexNicholas
Hygiene is not the best, could have covered the raw food when it's not busy but they just left it open. Food wise, average only and lime juice too watery. Had diarrhoea after dinning there 👎
Sy Nguyen Nguyen
Staffs are friendly. Food is decent. Price is cheap for steamboat and BBQ. Will definitely come again.
Lee Robinson
Great place to eat. Be prepared for a big meal. We had an 8 hour stop over in Singapore and made straight here. The staff speak little English but make up for it in enthusiasm. The other customers will help too. Basically you sit at your table with a hot grill. A bowl of soup is placed in the middle. You select meat, veg, fish then cook it yourself on the grill. The staff will give you suggestions. You can go up as many times as you want and take as much time as you like. Good atmosphere full of locals. Whole lot will cost you S$25 each about £15.
PL Lee
Wide variety, very shiock and the servers have good happy working attitude, sometimes hear them sing as they send out the ingredients. The hotpot + grill concept is very good compared to designs like mookrata.
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