Reviews The 2nd Floor

5
Soo Hin Yeoh
+5
This is most probably the best Chinese restaurant among the private clubs in Singapore; love the dim sums and Char Siew. Staff always very attentive and it is a great venue to entertain and impress. Cuisine is contemporary Chinese and decor is modern
5
C L Lim
+5
Not your cheapest place but some of the items are superb. Ox Tongue yummy, Grilled Black Throat the best I had since I started looking out for this fish 6 years ago. Did not try their wagyu cos they are from Kagoshima, not my first choice of Wagyu. The truffle rice is awesome, almost nothing rice at $12/little bowl as a $48 hotpot of it only serves 4 small bowls, yet some how you find it irresistible, the the wagyu oil on rice at Fat Cow. Give it a try if you feel like feeding your soul. Squid can skip. Warm Ankimo also can skip, still like cold with ponzu better.
5
Eugene Ho
+5
Great place for dinning. Steak, crab cakes and salad. Excellent.
5
leticia foetisch
+5
Best vodi martinis in town
5
Bingming Thum
+5
5
Ben Charoenwong
+5
Clicca per espandere