It was shocking experience. The first dish that arrived was the fried rice and parts of it was burnt with bitter taste aka "chao tah". It kinda spoilt the mood for us already. The white beehoon was nice, the tofu n salted egg squid was just so so.
Revisited White again after it moved to wwp. Bee hoon still as good! The key is the chilli sauce is still as good and went well with the bee hoon.
Fried chicken wing still as crispy.
Sambal potato leaves still as spicy and nice.
My all time favourite white bee hoon in Singapore. This branch seems like better as the beehoon don't have the weird taste as compared to sembawang branch. The weird taste probably is due to the bee hoon being stored for a long period. Quite a satisfying lunch. The black pepper pork slice was delici
white bee hoon is nice. the rest is just above average. but i will patronise again as the servers there are polite!
Was excited to see this restaurant in Punggol as I have never tried it before. The waitress informed us in advance that they ran out of sotong and the cook will replace with something else but she is unsure what that will be. When it was served we saw only beehoon with 3 prawns and eggs, nothing ext
This restaurant deserves a 200 word review. My first option for lunch was not available and I was walking around exploring other options when I saw White Restaurant. As it was after 230pm and I had not had lunch yet, I was quite impatient and asked repeatedly if there was a table available. The rest
White beehoon is the Best.
Staff very kind and good service.
Environment clean and tidy.
Recommended!
Visited this branch at WWP. Overall service is ok only. Only one of their male server is friendly and cheerful. Waited for a while for food to be served.
Taste wise, the white bee Hoon is good but not sure why no chilli was given or need to request??? Mid wings was flavourful but meat was tough.
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