A small cozy Chinese restaurant. The dishes are fantastic which I had:
1. Poached pig's kidneys and livers (spring onion and ginger)
2. Pork ribs with bitter gourd and black bean sauce
The meats are very tender.
They only accept cash and PayNow.
Taste good overall! However slightly on the pricier end compared to usual zichar; probably due to restaurant setting and aircon.
Steamed fish head $23 - quite good portion of fish head, however sauce was on the sweeter side today
Prawn paste chicken $10 for 8 pieces - quite nice fragrance and crispy
Bitter gourd pork ribs $16 - quite pricey for the small portion, very little pieces of pork ribs
Prawn roll $12 - small portion, nothing to rave about, was expecting more!
Note:
-Only cash terms accepted; prices exclude GST
-Reservations recommended; limited tables avail
-Went for Sat dinner; was told noodle dishes not avail
-Not the friendliest service but ok
Visited this place again last weekend and always NEVER felt disappointed with still very satisfying comfort food maintaining the standard especially the steamed Song fish head😋...keep it up !
An error has occurred! Please try again in a few minutes