Reviews Khansama Tandoori Group-science Park

4
matthew lee
+4
Easily located lovely black and white house along Scotts Road. Was here for the Sunday brunch buffet with friends for the first time. There was a private event happening on the grounds, so I was expecting the staff to be pretty busy that day. The restaurant manager was in a pleasant mood and showed us to our table. The service staff were attentive enough to make sure our glasses were full and clear off the used plates. The spread of food for the brunch wasn't exactly expansive but definitely it was more refined to what I am used to in other famed restaurants or eateries. The manager was nice enough to come round our table to check if we had an enjoyable meal. This might just be a brunch service but overall I was truly expecting more out from a Michelin restaurant.
4
Amar Akshat
+4
Lets start with giving it due credit for the ambience and staff worthy of a Michelin Star restaurant. The staff is professional, polite, accommodating, they explain you in great details every cuisine served infront of you. We were not willing to be very explorative so went for the course meals, and the quantity is justifiably good. It fills you up. However, in the curries, I couldn't find that succinct flavor I was looking for. Some of the curries did have a unique punch lurking around in the background, but I guess the quantity is too less for one to actually enjoy or feel it. Maybe they should consider serving more of a curry and reducing the number of items from Sets. Overall, an expensive meal for an experience worth it, not quite the flavor wise a winner.
4
Rusha Chakraborty
+4
Nice ambience, good Indian food. Servers are very helpful and gave great recommendations. Star of the dinner was sarson wali Cod (Cod fish marinated with mustard paste). We tried a lamb dish cooked in ginger gravy which was also very tasty. Overall a big thumbs up to this Michelin Star studded restaurant.
5
Sultan Mohd
+5
the foot was okay, service was very good as well, but you can still taste the Chinese flavor in the indian dishes, I don't know why, but maybe it depends on the customers taste in this part of the world ... overall it is a good restaurant
5
Xianren Guo
+5
Celebrated my wedding anniversary at Song of India. I will recommend any NS guys with uniqrewards points to consider dining here. It was a very different experience for me in terms of taste. Service staff was attentive and friendly.
5
Minghui Chua
+5
Impeccable service by Naveen. It was our first time here and we had all the food recommended by him - from starters to dessert. Every single dish was spot on. We wanted to order flavored rice with our curries but Naveen suggested a simpler alternative that would bring out the flavour of the curries best. So we had the simple white rice which was really fragrant! We wanted to try something different from the more known "butter chicken" so we had chicken lazeez instead! It was really good! The Begal prawn curry was hands down the best tasting curries ever! Truffle mushroom nann we had was so much better than all the truffle pizzas we ever had before! I will definitely be back for more!
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