Sluurpy > Restaurants in Singapore > Khansama Tandoori Group-science Park
Khansama Tandoori Group-science Park - Singapore - Photo album
Easily located lovely black and white house along Scotts Road. Was here for the Sunday brunch buffet with friends for the first time. There was a private event happening on the grounds, so I was expecting the staff to be pretty busy that day. The restaurant manager was in a pleasant mood and showed
The experience feels authentic.
Paintings of people dancing on the walls are beautiful. The table arrangement and the service feel old-fashioned thus nostalgic.
5 classes of set menus are available including vegetarian version for each.
There was one same staff attending us and checking how we like
Lets start with giving it due credit for the ambience and staff worthy of a Michelin Star restaurant. The staff is professional, polite, accommodating, they explain you in great details every cuisine served infront of you.
We were not willing to be very explorative so went for the course meals, an
Nice ambience, good Indian food. Servers are very helpful and gave great recommendations. Star of the dinner was sarson wali Cod (Cod fish marinated with mustard paste). We tried a lamb dish cooked in ginger gravy which was also very tasty. Overall a big thumbs up to this Michelin Star studded resta
the foot was okay, service was very good as well, but you can still taste the Chinese flavor in the indian dishes, I don't know why, but maybe it depends on the customers taste in this part of the world ... overall it is a good restaurant
Celebrated my wedding anniversary at Song of India. I will recommend any NS guys with uniqrewards points to consider dining here. It was a very different experience for me in terms of taste. Service staff was attentive and friendly.
Impeccable service by Naveen. It was our first time here and we had all the food recommended by him - from starters to dessert. Every single dish was spot on. We wanted to order flavored rice with our curries but Naveen suggested a simpler alternative that would bring out the flavour of the curries
Sadly, this restaurant was underwhelmingly average.
I had the tiger prawn curry. The prawns tasted like they were a minute or two overcooked and the sauce was just a tad bland. The saving grace of this course was the perfect garlic naan. I don't think I've had better garlic naan! It was crisp and f
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