Name: Goldleaf Restaurant
Address: 83 Geylang Road, Singapore, I-389200
Telephone: +65 6344 1735
Price range: $$ - $$$
Rating: 81

The menu of Goldleaf Restaurant suggested by Sluurpy users

Ratings of Goldleaf Restaurant

Trip

Last update on 04/01/2024

3,5

50 Reviews

Google

Last update on 09/01/2021

4,0

132 Reviews

Facebook

Last update on 17/09/2020

4,4

12 Reviews

Hungrygowhere

Last update on 17/09/2020

4,2

7 Reviews

Reviews

Melvin GreenTea Melon

This restaurant is a hidden gem located within the midst of high-rise buildings in the downtown area. Just a few minutes walk away from Telok Ayer station, Goldleaf Restaurant is a nice option to consider having a sumptuous dinner after work. I was rather impressed by the dishes in general. The pork ribs in particular were marinated well and the flavours still linger in my mouth long after my first bite. One dish which caught my attention was deep-fried vermicelli noodles served with seasonal vegetables. The unique attraction of this dish was the gravy prepared mainly out of egg yolks which complimented the ingredients nicely. I ordered a longan drink which was an in-house specialty. The sweetness was just right and I felt like ordering a second glass. I would highly recommend this restaurant to others. The ambience is decent and it is always nice eating with a group of friends and having conversations about the food.

Linda Cho

I fell in love with the food at Goldleaf Taiwan Restaurant many years ago. Went there last night with 3 others. I introduced the best cockles you can find to them. They were wary at first but after tasting them, it was the first dish to be gone. Could do with some chopped chilli padi in the dip for those who like it hot. The fried cod was brilliantly done. Cripy on the outside and so fresh and tender inside. My next favourite dish was the Brinjal with Minced Pork and Dried Shrimps. I don't like mushy food and the brinjal here was well done yet retaining its bite. A must eat is the Prawn Roll, Haechoe. 4 fat ones came on on a plate nicely browned with chockful of coarsely chopped pork and prawns. We had the braised pork belly with salted vegetables, not salty or oily although the belly pork had layers of fats. You don't need to go to Taiwan for a taste of home-cooked Taiwanese food. Goldleaf Tiawanese Restaurant in Singapore does it better. We will definitely go again especially for their 45th anniversary special offers.

READ ALL REVIEWS

Description

- +4
Cuisine

Asian Taiwanese Vegetarian Friendly Chinese
Restrictions

Vegetarian Friendly
Meal types

Dinner Drinks Lunch

Price range

$$ - $$$

Timetable

Now Open

Monday:

11:00 - 15:00
17:00 - 22:00

Tuesday:

11:00 - 15:00
17:00 - 22:00

Wednesday:

11:00 - 15:00
17:00 - 22:00

Thursday:

11:00 - 15:00
17:00 - 22:00

Friday:

11:00 - 15:00
17:00 - 22:00

Saturday:

11:00 - 22:00

Sunday:

11:00 - 22:00

Read the reviews on

Trip

Google

Facebook

Info

Stay updated about Goldleaf Restaurant's offers

Make a reservation

Order online

Find the best restaurant in Singapore

Unclamed activity

Compare the best restaurants near Goldleaf Restaurant

				TA
Goldleaf Restaurant	81	4	4.4	3.5
Imperial Feast Restaurant	78	4.2	3.4	4
Toriki	81	4.1		4
Tang Tea House Changi	79	4.3		3.5
Alma By Juan Amador	89	4.6	4.9	4.5
Entre-Nous creperie	89	4.6	4.7	5
The Knolls	90			4.5
Cure	89	4.7	4.6	4.5

The Chef reccomend

Omelette Fish

QR Code Menu

Map

Address 83 Geylang Road, Singapore (Singapore) - Click to open the map

Related restaurants

	PlayMade
	Yakiniku Taro
	Subway
	la Pizzaiola
	發起人肉骨茶
	Xing Yun Hainanese Boneless Chicken Rice

Our aggregate rating, “Sluurpometro”, is 81 based on 261 parameters and reviews

If you need to contact by phone, call the number +65 6344 1735

MAKE A QUESTION

SUBMIT

Goldleaf Restaurant

Now open

Chinese

• Asian

• Taiwanese

• Sit down

Browse the menu

Browse the menu

MENU↗

Browse the menu

What's your favorite Goldleaf Restaurant's dish?

Thanks for the suggestion

Ratings and reviews

The menu of Goldleaf Restaurant suggested by Sluurpy users