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Sluurpy > Restaurants in Singapore > Hokkaido Izakaya

Hokkaido Izakaya - Singapore - Photo album

We came by for dinner, and I enjoyed the food and drinks very much! Ordered the octopus sashimi as starter, which was very nicely accompanied, and their soba was good as well. The chicken karage came in a really big potion, and it was well battered. Enjoyed the whiskey mix as well!
Great lunch deals are found here. Charcoal grilled pork belly set is delicious, as is their sashimi bowls. Miso soup is special as well, rather different from the usual. Quick and decent service from the staff. Always polite and fuss free.
If this restaurant was ‘a one night stand’ you’re guaranteed a fun night with no regrets. We chanced upon this place for a quick dinner and weren’t disappointed. The vibe is very casual and unpretentious and we were greeted with a warm welcome. The atmosphere makes you want to have a cold beer and e
A4 beef steak is excellent yet quite pricey (100g for $48) A small cute restaurant with authentic Hokkaido flavour! Their Hokkaido Style chicken Karaage and deep fried cheese are my go-to dishes!
Second visit to this Izakaya. First one was in April 2016. This place has a good feel of what an Izakaya should be. Staffed by both native Japanese & other Asians, you'll be warmly welcomed you enter and that attention does not abade until you leave. This bar hole has a seasonal menu that changes ac
Food is not bad. Service is good. Soba was good but portion may be a little big. The sliced wagyu for the soba was very bland but the tempura was great. Also ordered the hokkaido fish and chips. It was interesting and tasted great, however the portion is really small so i wouldn't consider it a mai
Really great soba and omelette! But beware of smelling like grilled meat after your visit - steak is served on a lavastone and it can get a little smokey.
The yam soba is good. Do not order the chirashi don ($18), the rice portion is large but there’s hardly any fish (only tiny slivers) and the fish quality was poor.
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