One of my favourite dumplings spots, my family has been regulars at this place for many years and that's not without a reasonโจ
๐ ๐ฆ๐๐ฒ๐ฐ๐ต๐๐ฎ๐ป ๐ฆ๐ฝ๐ถ๐ฐ๐ ๐ช๐ฎ๐ป๐๐ผ๐ป ็บขๆฒนๆๆ ($๐ฑ)
Made with a secret recipe, the flavourful chilli sauce is so addictive! This affordable $5 plate comes with 10pc of spicy wanton. Handmade with juicy pork fillings wrapped in silky smooth skin. You can also customise your vinegar and spicy levels ๐ฅ
๐ ๐ฃ๐ฎ๐ป ๐๐ฟ๐ถ๐ฒ๐ฑ ๐๐๐บ๐ฝ๐น๐ถ๐ป๐ด๐ ้ญ่้ฒ่้ฅบๅญ($๐ฒ)
Panfried to a crispy golden exterior, these dumplings are available at $6 for 10pc. Pair this with vinegar and ginger shreds, even the boss owner admits that this is his favourite item!
๐ ๐๐๐บ๐ฝ๐น๐ถ๐ป๐ด ๐ก๐ผ๐ผ๐ฑ๐น๐ฒ๐ ้ฅบๅญ้ข ($๐ฐ.๐ฑ๐ฌ)
If you're looking for a noodle option, try their comforting dumpling noodles. The portion is generous and comes with 5 plump dumplings. Quite worth ๐
Overall, a value-for-money hawker spot that I'll revisit without hesitation. Do expect to wait as the queues can stretch quite long, especially during peak hours.
Not to be mixed up with the other famous dumpling shop (Zhong Guo La Mian Xiao Long Bao ไธญๅฝๆ้ขๅฐ็ฌผๅ
) in Chinatown ๐คญ and yes, they're open now after more than 7 months hiatus
๐ธ IG/Tiktok/FB: @myfoodframes
The best tranditional China dumpling I have had in Singapore. The skin is moderately thick and the minced meat is flavorful. It is so good that I visited the place 4 times in a month.
- I bought the frozen dumplings and boiled it with water. One dollar cheaper and no queue.
Worth standing in the queue for their dumplings. Spicy wonton are absolutely delicious, Shao Long Bao shouldn't be missed and Fried Dumplings are a delight. I can go back again and again. ..
Pro tip - they sell frozen dumplings too, just in case...
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